Top 1113 cook Jobs in birmingham mi

Experience Banquet Cook (PT)
Great Oaks Country Club —Rochester, MI
- $20 - $24 an hour
- Part-time
- Ability to lift 50 pounds
- US work authorization
- In-person
Quick Apply
18h
Line Cook
Deadwood Bar & Grill —Northville, MI
- $19 - $23 an hour
- Part-time
- Casual dining restaurant
- Cooking
- In-person
- Health insurance
- Paid time off
Quick Apply
Grill Cook/Line Cook
Fern Hill Golf Club —Clinton Township, MI
- $17 - $19 an hour
- 8 hour shift
- Bar
- Casual dining restaurant
- Culinary experience
- Employee discount
Quick Apply
Cook
Biscuits and gravy —Clawson, MI
- $19.00 - $25.81 an hour
- Full-time
- Organizational skills
- In-person
- Communication skills
Quick Apply
PM Grill Line Cook
Phoenicia —Birmingham, MI
- $20 - $22 an hour
- Email
- Background check
- ServSafe
- Ability to lift 50 pounds
- Employee discount
- Referral program
Quick Apply
10d
Cook- Part Time
Royal Oak House Assisted Living —Royal Oak, MI
- From $16 an hour
- 12 hour shift
- Customer service
- Pass drug screening
- In-person
- Paid training
- Health insurance
Quick Apply
9d
Fine Dining Broil Cook
Hyde Park Restaurant Group —Birmingham, MI
- $18 - $25 an hour
- Full-time
- Mid-level
- In-person
- 1 year
- Health insurance
- Dental insurance
Quick Apply
10d
Line Cook
The Dow (& Dick O Dows) —Birmingham, MI
- $19 - $21 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
2d
Culinary Lead
sweetgreen —Birmingham, MI
- $18.74 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Prep Cook
220 MERRILL —Birmingham, MI
- $18 - $23 an hour
- High school diploma or GED
- Guest services
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Kitchen Crew
Green Lantern Pizza —Bloomfield Township, MI
- $14 - $18 an hour
- Part-time
- Casual dining restaurant
- No education required
- No experience needed
- Paid training
- Employee discount
Quick Apply
Line Cook
220 MERRILL —Birmingham, MI
- $20 - $25 an hour
- Ability to walk for extended periods
- Ability to climb stairs
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Line Cook
Condado Tacos —Troy, MI
- $19 an hour
- Part-time
- Ability to walk for extended periods
- Ability to climb stairs
- Ability to lift 50 pounds
- Employee assistance program
- Employee discount
Quick Apply
Line Cook (AM Shift)
Phoenicia —Birmingham, MI
- $20 - $22 an hour
- Email
- Background check
- Ability to lift 50 pounds
- Quality control
- Employee discount
- Flexible schedule
Quick Apply
4d
LINE COOK-OCEAN PRIME TROY
Cameron Mitchell Restaurants LLC —Troy, MI
- $18 - $25 an hour
- Part-time
- Hospitality
- ServSafe
- Restaurant
- Health insurance
- Paid time off
Quick Apply
Prep Cook
Green Lantern Pizza —Royal Oak, MI
- $15 - $18 an hour
- Full-time
- No experience needed
- Ability to lift 50 pounds
- In-person
- Paid training
- Health insurance
Quick Apply
Café Cook & Counter Team Member
Oakland Community College —Royal Oak, MI
- $20 - $25 an hour
- Part-time
- Hospitality
- ServSafe
- High school diploma or GED
Pantry Cook
Bella Piatti —Birmingham, MI
- $20 - $22 an hour
- Full-time
- Cooking
- In-person
- Restaurant
Quick Apply
Prep Cook
Fleming's Prime Steakhouse & Wine Bar —Birmingham, MI
- Cooking
- 1 year
- Restaurant
- Dental insurance
- 401(k)
Quick Apply
Prepared Foods Cook / Food Production - Part Time
Whole Foods Market —Birmingham, MI
- $16.50 - $30.20 an hour
- 8 hour shift
- Basic math
- Ability to lift 50 pounds
- Organizational skills
- Store discount
- Paid time off
14d

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Experience Banquet Cook (PT)

Great Oaks Country Club -
Rochester, MI

Quick Apply

Job Details

Part-time
$20 - $24 an hour
18 hours ago

Qualifications

Pre-cooking preparation
Attention to detail
Plating
Manual handling

Full Job Description

Position Title: Banquet Cook
Department: Culinary / Food & Beverage
Reports To: Executive Chef or Sous Chef
Status: Part-Time

Position Summary

The Banquet Cook is responsible for preparing and cooking food for banquets, weddings, golf outings, corporate events, and other special functions. This position assists with food production, maintains high quality and presentation standards, and ensures timely preparation of meals for members and guests.

Essential Duties and Responsibilities

Prepare ingredients and food items according to established recipes and banquet event orders.
Cook and plate banquet menu items while maintaining quality and consistency standards.
Assist with setup and preparation for weddings, golf outings, member events, and special functions.
Ensure food is prepared and served in a timely manner to meet event schedules.
Maintain proper food handling, storage, and sanitation procedures.
Follow all health department regulations and food safety standards.
Assist with receiving and storing deliveries.
Maintain a clean, organized, and safe work area.
Properly use and maintain kitchen equipment.
Assist with kitchen preparation and a la carte service when needed.
Work cooperatively with kitchen and banquet staff to ensure successful event execution.
Perform other duties as assigned by the Executive Chef or Sous Chef.

Qualifications

Previous cooking experience in a restaurant, banquet, hotel, catering, or country club environment preferred.
Knowledge of basic cooking techniques and food safety practices.
Ability to follow recipes and production schedules.
Strong attention to detail and food presentation.
Ability to work efficiently in a fast-paced environment.
Dependable attendance and punctuality.
Ability to work as part of a team.

Physical Requirements

Ability to stand for extended periods.
Ability to lift and carry up to 50 pounds.
Ability to bend, stoop, reach, and work in a kitchen environment.
Ability to work in varying temperatures, including hot kitchen conditions and walk-in coolers.

Schedule Requirements

Must be available to work evenings, weekends, holidays, and special events.
Flexible schedule based on banquet and event needs.

Compensation

Competitive hourly wage based on experience and qualifications.

About Great Oaks Country Club

Great Oaks Country Club is committed to providing exceptional dining experiences and memorable events for our members and guests. We are seeking a dependable and motivated Banquet Cook who takes pride in preparing high-quality food and contributing to a positive team environment.

Pay: $20.00 - $24.00 per hour

Experience:

Banquet : 2 years (Required)

Work Location: In person

Quick Apply

Refine Your Search

cook jobs in birmingham mi

Experience Banquet Cook (PT)

Line Cook

Grill Cook/Line Cook

Cook

PM Grill Line Cook

Cook- Part Time

Fine Dining Broil Cook

Line Cook

Culinary Lead

Prep Cook

Kitchen Crew

Line Cook

Line Cook

Line Cook (AM Shift)

LINE COOK-OCEAN PRIME TROY

Prep Cook

Café Cook & Counter Team Member

Pantry Cook

Prep Cook

Prepared Foods Cook / Food Production - Part Time

I want to receive the latest job alert for cook in birmingham mi

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