Top 23 Chef manager Jobs in Blakeslee Pa

Executive Chef
Horizon Hospitality —Drums, PA
- $90,000 - $105,000 a year
- Online Application
- Hospitality
- Cooking
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Texas Roadhouse —Stroudsburg, PA
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Executive Chef
Camelback Resort —Tannersville, PA
- Full-time
- 18 years or older
- Cooking
- 3 years
- Paid training
- Health insurance
Quick Apply
Executive Chef
Metz Culinary Management —Scranton, PA
- $50,000 - $55,000 a year
- Nights as needed
- Background check
- School experience
- Cooking
- Health insurance
- Dental insurance
Quick Apply
KITCHEN CHEF SUPERVISOR (FULL TIME)
Gourmet —Scranton, PA
- $18 - $20 an hour
- Weekends as needed
- Background check
- Mid-level
- Supervising experience
- Commuter assistance
- Disability insurance
Quick Apply
Restaurant Servant Manager and Cook
The Greek Shack —Mountain Top, PA
- $46,000 - $56,000 a year
- Full-time
- Hospitality
- Inventory control
- Fast casual restaurant
- Employee discount
Quick Apply
Lead Cook-Henry - Wilkes Henry
Aramark —Wilkes-Barre, PA
- Basic math
- Mid-level
- Communication skills
KITCHEN LEAD (FULL TIME)
Chartwells HE —Scranton, PA
- $16 - $18 an hour
- Weekends as needed
- Background check
- Mid-level
- University
- Commuter assistance
- Disability insurance
Quick Apply
Kitchen Manager
Chick-fil-A —Newton, PA
- Full-time
- Mid-level
- Quick service & fast food restaurant
- Kitchen
- Flexible schedule
Executive Chef - Montage
Harvest Seasonal Grill —Moosic, PA
- $70,000 - $80,000 a year
- Full-time
- Guest services
- Senior level
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Lead Cook - East Stroudsburg University
Aramark —East Stroudsburg, PA
- Basic math
- Mid-level
- University
Sous Chef/Kitchen Manager
Metz Culinary Management —Scranton, PA
- $17.00 - $18.50 an hour
- Full-time
- Background check
- School experience
- ServSafe
- Health insurance
- 401(k)
Quick Apply
Lead Cook - University of Scranton
Aramark —Scranton, PA
- Basic math
- Mid-level
- University
12d
Girls' Summer Camp Lead Cook (Female)
Mt Gilead Camp & Conference Center —Stroudsburg, PA
- $1,000 a week
- Full-time
- ServSafe
- Mid-level
- Children
- Employee discount
- Food provided
Quick Apply
Executive Sous Chef - Montage
Harvest Seasonal Grill —Moosic, PA
- $60,000 - $65,000 a year
- Full-time
- Team management
- Guest services
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Assistant Culinary Manager
Bonefish Grill —Newton, PA
- Mid-level
- 21 years or older
- US work authorization
- Health insurance
- Dental insurance
Quick Apply

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10d

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chef manager jobs near blakeslee pa

Executive Chef

Horizon Hospitality -
Drums, PA

Quick Apply

Job Details

Full-time
$90,000 - $105,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching

Qualifications

Kitchen cost control
Restaurant cost management
Senior leadership

Full Job Description

A highly unique and successful hospitality destination is seeking an experienced Executive Chef to lead operations at a premier Central Pennsylvania venue. A nationally recognized specialty destination, this establishment offers a casual restaurant with an elevated, relatable menu, an extensive spirits list designed for specific pairing, and high-quality specialty products.

The company is looking for a seasoned leader to ensure excellence in guest experience, financial performance, and operational efficiency. This is an exceptional opportunity to join a one-of-a-kind concept and uphold its distinguished brand standards.

Executive Chef Responsibilities:

Oversee all daily kitchen operations, ensuring consistency in flavor, portioning, and presentation across all menu items.
Lead, coach, and mentor a back-of-house team of approximately eight staff members, fostering a culture of accountability and development.
Be accountable for all key performance metrics, specifically managing food cost (COGS), labor scheduling, and waste management.
Analyze financial reports and implement corrective actions to align kitchen expenses with projected sales and operational goals.
Execute an elevated pub menu and seasonal rotations while managing high-end gastronomic experiences and large-scale event catering.
Ensure strict compliance with all health department, sanitation, and workplace safety regulations.

Executive Chef Qualifications:

Significant professional kitchen experience with at least 3-5 years in a senior leadership role within high-volume or corporate-structured environments.
Demonstrated ability to meet or exceed financial and operational goals, specifically in cost-of-goods and labor control.
Strong leadership, financial acumen, and the ability to balance culinary creativity with operational discipline.
Proficient with inventory management, scheduling, and BOH reporting systems.
Willingness to work alongside the team during peak periods to maintain standards.

Compensation & Benefits:

Salary: $90,000 - $105,000
Bonus: Up to 10% potential, paid quarterly based on performance metrics.
Benefits: Medical/Dental/Vision Insurance starting Day 1, 401(k) with company match after one year, Paid Time Off, and more!

If you are an experienced culinary professional ready to lead a nationally recognized destination, apply today!

Click here to apply online#IND123

Quick Apply

Refine Your Search

chef manager jobs in blakeslee pa

Executive Chef

Kitchen Manager

Executive Chef

Executive Chef

KITCHEN CHEF SUPERVISOR (FULL TIME)

Restaurant Servant Manager and Cook

Lead Cook-Henry - Wilkes Henry

KITCHEN LEAD (FULL TIME)

Kitchen Manager

Executive Chef - Montage

Lead Cook - East Stroudsburg University

Sous Chef/Kitchen Manager

Lead Cook - University of Scranton

Girls' Summer Camp Lead Cook (Female)

Executive Sous Chef - Montage

Assistant Culinary Manager

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