Top 17 Cafeteria manager Jobs in Bloomfield Hills Mi

DINING SERVICES DIRECTOR
TouchPoint —Rochester, MI
- $80,000 - $90,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
RETAIL DINING MANAGER
TouchPoint —Rochester, MI
- Full-time
- Background check
- Hospitality
- Hospital
- Commuter assistance
- Paid parental leave
Quick Apply
Food Service Worker
US Veterans Health Administration —Detroit, MI
- $25.80 - $30.05 an hour
- 12 hour shift
- Background check
- Pass drug screening
- No experience needed
3d
District Chef
Southwest Foodservice Excellence, LLC —Southfield, MI
- $70,000 - $75,000 a year
- Full-time
- Background check
- School experience
- Mid-level
8d
COOK (FULL TIME)
Chartwells K12 —Bloomfield Hills, MI
- $20 an hour
- Urgently hiring
- Background check
- Leadership
- School
- Commuter assistance
- Paid holidays
Quick Apply
12d
COOK (PART TIME)
Chartwells K12 —Bloomfield Hills, MI
- $21 an hour
- Part-time
- Background check
- Leadership
- School
- Commuter assistance
- Paid holidays
Quick Apply
12d
Executive Chef
Marriott International, Inc —Detroit, MI
- $124,232 - $164,000 a year
- Full-time
- Bar
- Hotel
- High school diploma or GED
12d
Department Supervisor 1/Food Service - 011678
Wayne County, Michigan —Detroit, MI
- Full-time
- Mid-level
- High school diploma or GED
- 1 year
Food Service Worker- Part-Time - Various Locations
DPSCD —Detroit, MI
- $18.80 an hour
- Online Application
- Customer service
- High school diploma or GED
- Ability to lift 50 pounds
Food Service Cafeteria Helper
Eastpointe Community Schools —Eastpointe, MI
- $13.73 an hour
- Part-time
- High school diploma or GED
- School
- Entry level
10d
Food Service Worker - Part Time
DPSCD —Detroit, MI
- $18.80 an hour
- Temporary
- Customer service
- High school diploma or GED
- Ability to lift 50 pounds
Registered Dietitian /Director of Dining Services
Morrison Healthcare —Westland, MI
- $95,000 - $105,000 a year
- Full-time
- Background check
- ServSafe
- Computer literacy
- Commuter assistance
- Paid parental leave
Quick Apply
Cook
Corewell Health —Royal Oak, MI
- Full-time
- Hospital
- Mid-level
- High school diploma or GED
4d
COOK (FULL TIME AND PART TIME)
Chartwells K12 —Novi, MI
- $18 an hour
- Urgently hiring
- Background check
- Public school
- Leadership
- Commuter assistance
- Paid holidays
Quick Apply

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FOOD SERVICE WORKER (PART TIME)
Chartwells K12 —Bloomfield Hills, MI
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
$17.60 an hour
Quick Apply
11d
FOOD SERVICE WORKER/CASHIER (FULL TIME AND PART TIME)
Chartwells K12 —Auburn Hills, MI
Responsible for all assigned change funds and cash receipts, ensuring that cash drawer is in compliance with overage/shortage standards.
$15 - $16 an hour
Quick Apply

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Dining Manager
Fooda —Columbus, OH
Weekly accounting responsibilities and accurate entry into Fooda systems. This job position requires the regular practice of independent judgment call based on…
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Food Service Manager (EXAM) (SY 26-27)
Columbus City Schools —Columbus, OH
Possession of a valid motor vehicle operator's license may be required for some positions. Ensures registers are operating and have cash on hand for student…
$22.01 an hour

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cafeteria manager jobs near bloomfield hills mi

DINING SERVICES DIRECTOR

TouchPoint -
Rochester, MI

Quick Apply

Job Details

Full-time
$80,000 - $90,000 a year

Benefits

Commuter assistance
Paid parental leave
Paid holidays
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Parental leave
Employee assistance program
Vision insurance
Employee discount
Life insurance
Retirement plan
Pet insurance

Qualifications

Food and beverage product quality management
Performance reviews
Food quality maintenance
Kitchen health and safety standards
Computer operation
Customer communication
Team member evaluation
Food service purchasing
Operations management
Food service health code compliance
ServSafe
5 years
Expense management
Computer literacy
Bachelor of Science
Coaching
Food portioning
Quality improvement leadership
Healthcare infection prevention and control expertise
Disciplinary action management
Hiring
Quality control management
Kitchen cost control
Bachelor's degree
Financial records management
HACCP
Inventory tracking for food cost management
Financial control management
Industry trends
Hospitality Management

Full Job Description

Salary: $80,000 - $90,000

Other Forms of Compensation: Bonus + Benefits Offered

TouchPoint, Support Services, provides customer focused support services. As specialists, we perform services including healthcare housekeeping, management in laundry processing, patient transportation, and food service. TouchPoint is a compilation of the most committed and talented individuals working in the industry today. Our dedication to quality, exceptional customer service, and unequivocal results allow us to provide the best outcomes to our clients.

Job Summary

The Director of Dining Services is an exciting opportunity for an energetic, entrepreneurial manager who is constantly seeking a better way to conduct business. This key leadership position is directly responsible for the successful operation of Dining Services in a HEALTHCARE SETTING. The Director ensures client, customer service/satisfaction with efficient cost effective management that both meets and exceeds stated expectations. They are responsible for all foodservice-related activities; including care (retail, cafeteria, catering etc), quality improvement, sanitation, infection control, and all client-related activities.

Key Responsibilities:

Manages salaried managers and hourly associates in the Food Service Department
Oversees the overall direction, coordination, and evaluation of the account
Interviews, hires, and trains associates; plans, assigns, and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems
Prepares and manages annual budget
Utilize company systems for completion of required daily/weekly/monthly reports such as inventory, cash reports, production records, payroll/time-keeping, etc.
Oversees and participates in the preparation and service of food and beverage items in adherence to company food standards for preparation, presentation, sanitation and safety (meeting HACCP and OSHA guidelines) and portion control
Other duties as assigned

Preferred Qualifications:

B.S. Degree in Food Services Management, Hospitality or related field; or A.A. Degree plus four years of directly related experience preferred
Five to seven years of direct foodservice operational management experience with inventory and purchasing knowledge and control
Strong knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
Previous P&L accountability or contract-managed service experience is desirable
Strong supervisory, leadership, management and coaching skills
Strong communication skills, both written and verbal
Ability to communicate on various levels to include management, client, customer and associate levels
Excellent financial, budgetary, accounting and computational skills
Proficient computer skills to include; various computer programs, Microsoft Office programs, e-mail and the Internet
ServSafe® Certified

Apply to TouchPoint today!

TouchPoint is a member of Compass Group USA

Click here to Learn More about the Compass Story

Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Associates at Touchpoint are offered many fantastic benefits.

Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Paid Time Off
Paid Parental Leave
Holiday Time Off (varies by site/state)
Personal Leave
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Touchpoint.pdf

Applications are accepted on an ongoing basis.

Touchpoint maintains a drugfree workplace.

Req ID: 1545554

TouchPoint

JON DAVIS

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cafeteria manager jobs in bloomfield hills mi

DINING SERVICES DIRECTOR

RETAIL DINING MANAGER

Food Service Worker

District Chef

COOK (FULL TIME)

COOK (PART TIME)

Executive Chef

Department Supervisor 1/Food Service - 011678

Food Service Worker- Part-Time - Various Locations

Food Service Cafeteria Helper

Food Service Worker - Part Time

Registered Dietitian /Director of Dining Services

Cook

COOK (FULL TIME AND PART TIME)

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