Top 46 Bakery manager Jobs in Bloomfield Township, Mi

Assistant Bakery Manager West Bloomfield
Nothing Bundt Cakes #233 —West Bloomfield Township, MI
- $17 - $20 an hour
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- Merchandising
- Health insurance
- Dental insurance
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Restaurant Manager
The Cheesecake Factory —Novi, MI
- $60,000 - $70,000 a year
- Email
- Ability to walk for extended periods
- Restaurant management
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
6d
Assistant Pastry Manager
Nino Salvaggio International Marketplace —Bloomfield Township, MI
- $45,000 - $55,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
Assistant Commissary Bakery Manager
Nino Salvaggio International Marketplace —Troy, MI
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- High school diploma or GED
- Disability insurance
- Health insurance
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Bakery Manager
Nino Salvaggio International Marketplace —Troy, MI
- $20 - $23 an hour
- Full-time
- Ability to walk for extended periods
- Merchandising
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Assistant Bakery Manager
Nino Salvaggio International Marketplace —Livonia, MI
- $45,000 - $57,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Merchandising
- Sanitation
- Disability insurance
- Health insurance
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Assistant Store Manager
Insomnia Cookies —Rochester Hills, MI
- Full-time
- Hospitality
- Restaurant management
- Mid-level
- Health insurance
- Dental insurance
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Morning lead Baker
Old World Pizzeria —Birmingham, MI
- From $18 an hour
- Ability to lift 50 pounds
- Bakery
- 1 year
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Deli/Bakery Manager Assistant (Full Time)
Busch's Fresh Food Market —Rochester Hills, MI
- Up to $24 an hour
- Full-time
- Merchandising
- Mid-level
- High school diploma or GED
- Tuition reimbursement
- 401(k) matching
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14d
Multi-Site Bakery Manager
Nothing Bundt Cakes - 295 —Sterling Heights, MI
- $23 - $25 an hour
- Full-time
- 3 years
- High school diploma or GED
- Driver's License
- Health insurance
- Paid time off
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Deli/Bakery Manager (Multi-Location)
Busch's Market —West Bloomfield Township, MI
- Up to $24 an hour
- Sales
- Merchandising
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Unassigned General Manager - 1874
Einstein Bros. Bagels —Dearborn, MI
- $62,000 - $65,000 a year
- Full-time
- 18 years or older
- Mid-level
- Bakery
- Health savings account
- Disability insurance
Production Supervisor
Michigan Bread —Taylor, MI
- $60,000 - $70,000 a year
- Microsoft Excel
- Microsoft Outlook
- Computer literacy
Quick Apply
Assistant General Manager
Panera Bread —West Bloomfield Township, MI
- Weekends as needed
- Background check
- 18 years or older
- ServSafe
- Paid holidays
- Health insurance
Quick Apply
Team Manager
Panera Bread —Lathrup Village, MI
- Weekends as needed
- Background check
- 18 years or older
- ServSafe
- Paid holidays
- Health insurance
Quick Apply
Experienced Bakery Night Manager
Holiday Market —Canton, MI
- Part-time
- No education required
- Mid-level
- Bakery
Quick Apply
General Manager
Panera Bread —Livonia, MI
- Weekends as needed
- Background check
- 18 years or older
- ServSafe
- Paid holidays
- Health insurance
Quick Apply
Unassigned General Manager
Einstein Bros. Bagels —Dearborn, MI
- $60,000 - $63,000 a year
- Full-time
- 18 years or older
- Mid-level
- Bakery
- Health savings account
- Disability insurance
Quick Apply
Store Manager
Auntie Anne's & Cinnabon —Walled Lake, MI
- $42,000 - $44,000 a year
- Part-time
- No education required
- Basic math
- Mid-level
- Paid training
- Health insurance
Quick Apply
Lead Supervisor
Nothing Bundt Cakes - 295 —Grosse Pointe, MI
- $20 - $22 an hour
- Weekends as needed
- Data analysis skills
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply

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bakery manager jobs near bloomfield township, mi

Assistant Bakery Manager West Bloomfield

Nothing Bundt Cakes #233 -
West Bloomfield Township, MI

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Job Details

Full-time
$17 - $20 an hour

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance

Qualifications

Microsoft Excel
Microsoft Outlook
Word embeddings
Employee relationship building
High school diploma or GED
Team training
Training & development
Stakeholder relationship building

Full Job Description

Benefits:

Dental insurance
Health insurance
Paid time off
Training & development
Vision insurance

Help lead our new team! The Nothing Bundt Cakes (NbC) Assistant Bakery Manager works alongside the Bakery Manager and team members to create the highest-quality cakes, a warm, welcoming environment, and superior guest experience. The Assistant Bakery Manager shares in team leadership and collaborates with the Bakery Manager in driving sales and profitability, executing day-to-day responsibilities and ensuring that all aspects of the bakery operation comply with NbC standards. This role serves as an important carrier of the NbC culture to reinforce core values and bring our brand to life for our team members and guests.

Perks:

30% off all cake products
Paid Time Off
Medical, Dental and Vision Benefits (Full Time Employees)

Accountabilities/Duties:

Prioritizes the guest experience, models superior guest engagement and fosters a positive work environment.
Partners with the Bakery Manager in leading all aspects of the guest experience, cake production, brand and merchandise presentation, work environment, P&L management, and inventory control.
Supports the Bakery Manager in recruiting, selecting and training team members, directing daily work responsibilities, and providing performance feedback and coaching.
Ensures NbC product, service, bakery environment, and visual merchandising standards are consistently upheld and that all bakery operations adhere to food and health safety standards and NbC policies and procedures.
Assists the Bakery Manager in executing operational and administrative responsibilities, which may include cake production plans, productivity goal setting, team scheduling, supply ordering, sales and labor reporting, basic accounting and expense control procedures, and payroll processing.
Co-manages special-order fulfillment via web and email for individual guests and corporate accounts as well as large, complex orders and deliveries.
Co-facilitates the opening and closing of the bakery, including cash-drawer balancing and bank deposits.
Contributes to marketing strategy execution in the local community by helping to coordinate and participating in special, brand-building events.
Maintains hands-on knowledge of all bakery roles and steps in regularly to perform various responsibilities as business needs dictate.

Core Values and Leadership Competencies:

Servant’s Heart
- Goes above and beyond to support and develop the team and create a superior guest experience.
- Keeps the good of the team and guests ahead of personal interests or gain.
- Leads by example and displays humility and empathy for others.
Spirit of a Champion
- Demonstrates an intense drive, a commitment to excellence and a passion to succeed.
- Seizes 100% ownership of responsibilities, with zero excuses for issues within direct control.
- Operates with a sense of urgency, exercises sound judgment and seeks feedback to improve performance.
Genuine Connections
- Projects warmth, enthusiasm, and optimism that attracts and energizes others.
- Builds positive, productive relationships and communicates often and openly.
- Serves as a strong Cake Celebrity/Brand Ambassador in the local community.

Knowledge, Skills, and Abilities:

Demonstrates an unwavering guest focus and strong interpersonal skills, with the ability to engage, empower and motivate a team and communicate effectively in both oral and written form.
Has the ability to delegate tasks, communicate clear expectations, direct others’ work and manage performance.
Is highly organized and resourceful, can balance multiple priorities and demonstrates strong follow-up skills.
Possesses strong problem-solving skills, with the ability to accurately assess situations and identify issues, develop possible solutions and take the appropriate courses of action.
Demonstrates strong learning agility, with a passion to grow and excel.

Education, Certifications and Work Experience Requirements:

High school diploma or GED; post-secondary education is a plus.
1-3 years of guest-facing experience in a retail, restaurant or food service environment, preferably in a lead role with progressive managerial responsibilities.
Demonstrated success creating a superior guest experience and coaching others to do the same, training new team members, directing the work of others, and achieving productivity goals.
Basic proficiency in Microsoft Word, Excel and Outlook, with comfort in learning new technologies.

Work Availability:

Must have the flexibility to work various shifts, including early mornings, evenings, weekends and holidays, based on changing business demands.

Employees at a franchised Nothing Bundt Cakes bakery location are employed by the franchise owner/operator and are not employees of Nothing Bundt Cakes Corporate (the franchisor). All inquiries about employment should be directed to the franchise owner/operator and not to Nothing Bundt Cakes Corporate. Each franchise owner/operator is responsible for ensuring compliance with local, state and federal law.

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Refine Your Search

bakery manager jobs in bloomfield township, mi

Assistant Bakery Manager West Bloomfield

Restaurant Manager

Assistant Pastry Manager

Assistant Commissary Bakery Manager

Bakery Manager

Assistant Bakery Manager

Assistant Store Manager

Morning lead Baker

Deli/Bakery Manager Assistant (Full Time)

Multi-Site Bakery Manager

Deli/Bakery Manager (Multi-Location)

Unassigned General Manager - 1874

Production Supervisor

Assistant General Manager

Team Manager

Experienced Bakery Night Manager

General Manager

Unassigned General Manager

Store Manager

Lead Supervisor

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