Top 10 Lead cook Jobs in Bloomington, In

Sous Chef
Rosemary Food Service LLC —Bloomington, IN
- From $800 a week
- Full-time
- Background check
- Culinary experience
- ServSafe
- Paid holidays
- Health insurance
Quick Apply
Team Member
Steak 'n Shake Bloomington —Bloomington, IN
- Part-time
- Hospitality
- Quick service & fast food restaurant
- Food service experience
- Paid training
- Employee assistance program
Quick Apply
12d
Line Cook
Hersha Hospitality Management, LP —Bloomington, IN
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Wellness program
- Commuter assistance
Sous Chef, IU Dining and Hospitality
Indiana University —Bloomington, IN
- $20.25 an hour
- Weekends as needed
- Background check
- Mid-level
- Residential
- Paid parental leave
- Health savings account
Quick Apply
12d
General Manager
Hanks Pizza Mac —Bloomington, IN
- Weekends as needed
- Mid-level
- Restaurant
- Kitchen
Quick Apply
Line Cook
Hilton Garden Inn Bloomington at IU —Bloomington, IN
- Part-time
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Wellness program
- Commuter assistance
General Manager
Chop Shop —Bloomington, IN
- Weekends as needed
- Mid-level
- Restaurant
- Kitchen
Quick Apply
Kitchen Supervisor
Fourwinds Lakeside Inn & Marina —Bloomington, IN
- Weekends as needed
- 18 years or older
- Mid-level
- High school diploma or GED
Quick Apply

Discover related jobs

Based on your search for lead cook jobs.

Kitchen Assistant
Upper Crust Food Service —Bloomington, IN
Have a valid food safety handler and sanitation certification in accordance with state and local regulations or obtain one within 30 days of employment.
Quick Apply
9d
Production Kitchen Assistant / Prep Cook (Part-Time)
Bonafide Bites Catering —Bloomington, IN
ServSafe certification (or willingness to obtain). Sweeping, mopping, taking out trash, and completing daily kitchen cleaning tasks to ensure the production…
$18 - $22 an hour
Quick Apply
5d

Show more related jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Culinary Lead
sweetgreen —Columbus, OH
Food safety knowledge (Food Handler or ServSafe certification). Prep and cook hot food to standard using knives, kitchen tools, and ovens (no flames, no fryer…
$17.12 an hour
Lead Cook
Aramark —Granville, OH
Maintains excellent customer service with a positive attitude towards guests, customers, clients, co-workers, etc. Ensures security of company assets.
$17 - $24 an hour

Show more jobs in cities nearby

I want to receive the latest job alert for lead cook in bloomington, in

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Sous Chef

Rosemary Food Service LLC -
Bloomington, IN

Quick Apply

Job Details

Full-time
From $800 a week

Benefits

Paid holidays
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Culinary experience
ServSafe
Kitchen management

Full Job Description

At Rosemary Food Service, we do more than feed people – we bring passion, creativity, and care to every plate. We're looking for a Sous Chef who's hungry for growth, thrives in a team-first culture, and values work-life balance as much as great food.

What We’re About

We're not your typical food service. We bring chef-driven, seasonal menus to sororities with a focus on high quality, creative cuisine prepared by Chefs who love what they do. Our culture is based on the idea that happy chefs make happy food. Our team is tight-knit, collaborative, and believes in working hard without burning out.

What You’ll Do

Support the Executive Chef in daily operations, prep, and service
Lead kitchen staff with a calm, positive energy
Help shape menus, drive culinary innovation, and maintain high food & sanitation standards
Ensure safety, cleanliness, and efficiency behind the scenes
Be a mentor, motivator, and a key part of our growing team
Engage clients with positivity and genuine desire to provide a great experience

You Are

A strong cook with 2+ years of kitchen leadership experience
Passionate about food, quality, and teamwork
Organized, level-headed, and solution-oriented
Comfortable in a fast-paced kitchen—but big on balance
Someone who thrives in a respectful, inclusive, and fun environment

Why Rosemary?

✅ Competitive pay & benefits
✅ No late nights – work/life balance is real here
✅ Supportive, creative team culture
✅ Opportunities to grow with us

This full-time position offers a starting pay of $800 per week, with benefits including health insurance, dental and vision coverage, lots of paid time, holidays off, a 401(k) plan, and work-life balance. We believe in great food, zero ego, and a work environment where people actually like coming to work. If you're a Sous Chef with a great attitude, hustle, heart, and a creative edge—we want to meet you

Job Type: Full-time

Pay: From $800.00 per week

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

lead cook jobs in bloomington, in

Sous Chef

Team Member

Line Cook

Sous Chef, IU Dining and Hospitality

General Manager

Line Cook

General Manager

Kitchen Supervisor

Discover related jobs

Explore jobs in cities nearby

I want to receive the latest job alert for lead cook in bloomington, in

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected