Top 749 Restaurant general manager in training Jobs in Bloomington, Mn

Assistant Manager - Restaurant
Cossetta's, Inc —Saint Paul, MN
- $70,000 - $73,000 a year
- 8 hour shift
- Bar
- Mid-level
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Restaurant General Manager | The Copperfield
Hightop Hospitality —Saint Paul, MN
- $75,000 - $85,000 a year
- Full-time
- ServSafe
- 3 years
- Senior level
- Health insurance
- Dental insurance
Quick Apply
12d
Restaurant Manager-Cedar Avenue-2100038
Flynn Group- Applebee's —Apple Valley, MN
- $60,000 - $75,000 a year
- Weekends as needed
- Casual dining restaurant
- ServSafe
- Restaurant management
- Paid training
- Health insurance
3d
Restaurant Manager
Giordano's —Minneapolis, MN
- $60,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Recruiting
- In-person
- Paid training
- Disability insurance
Quick Apply
General Manager
Brick & Bourbon —Maple Grove, MN
- $75,000 - $80,000 a year
- Full-time
- Hospitality
- Bar
- ServSafe
- Paid time off
- Employee discount
Quick Apply
9d
General Manager
Zantigo Franchising Corporation —Bloomington, MN
- Full-time
- Fast casual restaurant
- Mid-level
- Flexible schedule
Quick Apply
6d
Assistant General Manager
Zantigo Franchising Corporation —Bloomington, MN
- Full-time
- Fast casual restaurant
- Entry level
- Flexible schedule
Quick Apply
6d
General Manager
CAVA - Uptown —Minneapolis, MN
- $70,000 - $80,000 a year
- Full-time
- Customer service
- Fast casual restaurant
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
10d
Food Service Worker - Continuous
University of Minnesota —Minneapolis, MN
- Online Application
- Background check
- English
- Residential
General Manager of Concessions - Target Center
Levy Sector —Minneapolis, MN
- $75,000 - $85,000 a year
- Weekends as needed
- Background check
- 5 years
- Computer literacy
- Commuter assistance
- Paid parental leave
Quick Apply
General Manager
CAVA - Flying Cloud Drive —Eden Prairie, MN
- $70,000 - $80,000 a year
- Full-time
- Customer service
- Fast casual restaurant
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
3d
Cook
Marriott International, Inc —Bloomington, MN
- $25.14 - $26.72 an hour
- Part-time
13d
Dishwasher
Kincaid's —Bloomington, MN
- $18 - $21 an hour
- Guest services
- Restaurant
- Restaurant experience
- Disability insurance
- Health insurance
Restaurant General Manager-In-Training
Marco's Pizza —New Brighton, MN
- Restaurant management
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Managers In Training
Jersey Mike's —Edina, MN
- Full-time
- Sales
- Restaurant management
- Quick service & fast food restaurant
Quick Apply
Mara Host/ess
Four Seasons —Minneapolis, MN
- $22.63 an hour
- Weekends as needed
- English
- Hotel
- High school diploma or GED
- Paid holidays
- Disability insurance
10d
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Bloomington, MN
- $19 - $27 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Northern Taphouse - Plymouth - Assistant General Manager
Northern Tap House —Plymouth, MN
- $75,000 - $85,000 a year
- Mid-level
- Leadership
- Disability insurance
- Health insurance
Quick Apply
10d
Restaurant & Bar Assistant Manager
Four Seasons —Minneapolis, MN
- $65,000 - $70,000 a year
- Full-time
- Bar
- Writing skills
- Merchandising
- Health insurance
- Dental insurance
Restaurant & Bar General Manager - Mara
Four Seasons —Minneapolis, MN
- $105,000 - $115,000 a year
- Weekends as needed
- Bar
- Writing skills
- Residential
- Health insurance
- Dental insurance

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restaurant general manager in training jobs near bloomington, mn

Assistant Manager - Restaurant

Cossetta's, Inc -
Saint Paul, MN

Quick Apply

Job Details

Full-time
$70,000 - $73,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Flexible schedule

Qualifications

Customer communication
Operations management
Team development
Recruiting
Food service management

Full Job Description

Job Title: Louis Ristorante & Bar Assistant Manager

Department: Louis

Job Purpose: Accountable for assisting in the general management of daily operations and profitable growth of the Louis Ristorante, the development and attainment of company objectives, and the execution of our mission statement. Includes oversight of about Louis Ristorante & Bar and Frank’s Levee Tavern.

Job Tasks and Responsibilities:

I. Leadership

Leads and directs all operations employees.
Leads by example, nurtures team concept, and promotes Cossetta company culture at all times.
Assist in recruiting, interviewing, and providing primary recommendations on employee team.
Demonstrates initiative and performs all activities as the business deems necessary.

II. Service/Quality

Maintains production, quality, and service standards.
Responds to and promptly resolves all customer concerns or issues.
Ensures the overall facility's appearance, equipment and maintenance conforms to company standards.

III. Finance/Administration

Recommends and drives the development of revenue producing/cost controlling methods and marketing techniques.
Supervises and conducts physical inventory; troubleshoots discrepancies and variances.
Protects confidential Cossetta information (e.g. recipes, techniques, financial data, etc.)

IV. Operations

Assists with, coordinates, and monitors daily restaurant operations including food production and service.
Assists with purchasing of restaurant supplies and beverages.
Recommends and enforces all work rules, safety regulations, and company policies/procedures.
Assists in overseeing and ensuring all employee hiring, training, and professional development.
Assist with developing staff schedules; recommends adjustments to work schedules and staffing levels.
Represents and promotes a positive Cossetta, Inc. image within the community industry and professional organizations.

V. Communication

Establishes and maintains frequent, timely and constructive communication with all managers, departments, and employees.
Assists in conducting and participating in management and employee meetings regularly to exchange information and improve communication.

Preferred Qualifications

Two years’ management experience in the hospitality industry
Two years’ experience in an upscale or fine dining environment
Experience and knowledge of food costing and purchasing
Strong organizational skills
Proven performance in leadership of more than fifty people
Flexible schedule: must have availability to work nights and weekends.

Benefits / Compensation

Closed six major holidays each year
Paid Time Off
Medical Insurance (upon qualifications)
401(k) (upon qualifications)
Salary Position $67,000 - $69,000

Job Type: Full-time

Pay: $70,000.00 - $73,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Paid time off
Vision insurance

Shift:

10 hour shift
8 hour shift

Work Location: In person

Quick Apply

Refine Your Search

restaurant general manager in training jobs in bloomington, mn

Assistant Manager - Restaurant

Restaurant General Manager | The Copperfield

Restaurant Manager-Cedar Avenue-2100038

Restaurant Manager

General Manager

General Manager

Assistant General Manager

General Manager

Food Service Worker - Continuous

General Manager of Concessions - Target Center

General Manager

Cook

Dishwasher

Restaurant General Manager-In-Training

Managers In Training

Mara Host/ess

Prepared Meals and Rotisserie Chicken Associate

Northern Taphouse - Plymouth - Assistant General Manager

Restaurant & Bar Assistant Manager

Restaurant & Bar General Manager - Mara

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