Top 11 Kitchen supervisor Jobs in Bloomington In

Kitchen Manager
The Tap- Bloomington, IN —Bloomington, IN
- $50,000 - $58,000 a year
- Full-time
- Spanish
- ServSafe
- English
- Paid holidays
- Health insurance
Kitchen Manager
Hanks Pizza Mac —Bloomington, IN
- Full-time
- Cooking
- Mid-level
- Kitchen
- Profit sharing
- Paid holidays
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Kitchen Manager
Texas Roadhouse —Bloomington, IN
- $55,000 - $65,000 a year
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Culinary Lead
sweetgreen —Bloomington, IN
- $17.66 an hour
- Call employer
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Kitchen Manager
Social Cantina/Smokeworks- Bloomington, IN —Bloomington, IN
- $55,000 - $65,000 a year
- Full-time
- ServSafe
- Data analysis skills
- 3 years
- Opportunities for advancement
- Flexible schedule
Kitchen Manager
Wow Food Group —Bloomington, IN
- $35,000 - $40,000 a year
- Full-time
- Cooking
- Mid-level
- Kitchen
Quick Apply
Kitchen Supervisor
Fourwinds Lakeside Inn & Marina —Bloomington, IN
- Weekends as needed
- 18 years or older
- Mid-level
- High school diploma or GED
Quick Apply
Assistant Manager (Food Services Supervisor), Cafes and Stores, IU Dining and Hospitality
Indiana University —Bloomington, IN
- $19.25 an hour
- Full-time
- Sales
- Mid-level
- Residential
- Paid parental leave
- Health savings account
Head Chef
Upper Crust Food Service —Bloomington, IN
- Full-time
- Background check
- 3 years
- Ability to lift 50 pounds
- Paid holidays
- Health insurance
Quick Apply

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Kitchen Manager
The Tap- Bloomington, IN —Bloomington, IN
Support the front of house and step in on guest experience when needed. You’ll partner with leadership to keep things fresh, efficient, and consistently great…
$50,000 - $58,000 a year
Kitchen Manager
Hanks Pizza Mac —Bloomington, IN
Our restaurants stand out from the crowd by emphasizing consistently high quality food and drinks while delivering a warm, welcoming environment to each and…
Quick Apply

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Culinary Director - Relocation Assistance Available
HHS —Columbus, OH
Collaborate with dietitians and chefs to develop menus that are in line with market trends and deliver nutritional value. Not Required But a Big Plus.
Quick Apply
KITCHEN SUPERVISOR-THE AVENUE STEAK TAVERN DUBLIN
Cameron Mitchell Restaurants LLC —Dublin, OH
Manages hourly associates by creating an atmosphere for on-going leadership and mentoring thereby utilizing tools like to-do lists, job performance evaluations…
Quick Apply

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kitchen supervisor jobs near bloomington in

Kitchen Manager

The Tap- Bloomington, IN
Bloomington, IN

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Job Details

Full-time
$50,000 - $58,000 a year

Benefits

Paid holidays
Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Opportunities for advancement
Flexible schedule

Qualifications

Food and beverage product quality management
Food quality maintenance
Kitchen health and safety standards
Food waste mitigation
Spanish
Food service health code compliance
Food service workstation cleanliness
ServSafe
Coaching
English
Mid-level
Cost control
Team development
Hiring
Kitchen cost control
Inventory tracking for food cost management
Commercial kitchen cleaning
Kitchen staff training
Quality control operations
Managing kitchen staff
ServSafe Food Manager Certification
Restaurant cost management
Training
Leadership
Team motivation (leadership skill)
Restaurant supply ordering
Kitchen organization
Staff development
Team building

Full Job Description

Oversees the daily operations of a restaurant's kitchen, ensuring efficiency, cleanliness, and adherence to health and safety standards. They manage staff, coordinate food preparation, monitor inventory, and ensure that meals are prepared and delivered in a timely manner.

About The Tap- Bloomington, IN

Bringing our best to the table. Every time. We're not just another restaurant group. We’re a team of doers and industry-passionate individuals who are committed to delivering exceptional hospitality experiences. Our focus is on creating legendary experiences rooted in human connection, and we keep our chins up, our eyes above the horizon, and our hearts in the right place. At The Tap, we offer more than just a job. You can expect to be part of a dynamic, fun, and fast-paced environment where your career can truly flourish. We provide a variety of exciting roles in both the front and back of the house, with ample opportunities for growth and advancement. Our team-centric culture values creativity, collaboration, and customer satisfaction, ensuring a fulfilling work experience. Discover the benefits of working with us, including competitive pay, flexible schedules, and a supportive community that feels like family.

Description

Love leading a fast-paced kitchen and building a strong team? As Kitchen Manager at The Tap, you’ll run the heart of the restaurant—driving food quality, team development, and smooth daily operations. You’ll partner with leadership to keep things fresh, efficient, and consistently great for our guests.

What you’ll do:

Lead the kitchen team—hire, train, coach, and build a strong, accountable crew
Execute and evolve menus with the leadership team, keeping things fresh and on-trend
Own food quality, consistency, and presentation every shift
Manage inventory, ordering, and costs to reduce waste and maximize efficiency
Keep the kitchen clean, safe, and fully compliant with health standards
Improve workflows to keep tickets moving and guests happy
Support the front of house and step in on guest experience when needed

What we’re looking for:

1+ years of kitchen leadership experience (high-volume preferred)
Strong leadership style—hands-on, motivating, and team-focused
Solid understanding of kitchen operations, food safety, and cost control
ServSafe Manager Certification (or ability to obtain)
Bilingual (Spanish/English) a plus

What's in it for you?:

Quarterly bonus potential
Monthly parking stipend
Complementary dining at any FHG restaurant location
401(k) with company match after 1 year
Medical, dental, vision, life, and wellness benefits
2 weeks of paid time off
3 paid holidays + your birthday
Flexible schedule
Development support
Growth opportunities

Salary

$50,000 - $58,000 per year

Apply Now

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kitchen supervisor jobs in bloomington in

Kitchen Manager

Kitchen Manager

Kitchen Manager

Culinary Lead

Kitchen Manager

Kitchen Manager

Kitchen Supervisor

Assistant Manager (Food Services Supervisor), Cafes and Stores, IU Dining and Hospitality

Head Chef

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About The Tap- Bloomington, IN

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