Top 569 Culinary Jobs in Bloomington Mn

Head Chef
Zawadi —Bloomington, MN
- From $30 an hour
- Full-time
- ServSafe
- 5 years
- Mentoring
Quick Apply
10d
Chef - Assisted Living
Ebenezer —Edina, MN
- $21.84 - $30.83 an hour
- Part-time
- 18 years or older
- Customer service
- Assembly
- Disability insurance
- Health insurance
Chef - Assisted Living
Ebenezer —Edina, MN
- $21.84 - $30.83 an hour
- Monday to Friday
- 18 years or older
- Customer service
- Assembly
- Disability insurance
- Health insurance
Executive Chef
Hell's Kitchen (100% Employee Owned) —Minneapolis, MN
- $80,000 - $100,000 a year
- Full-time
- Inventory management
- Cooking
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
Sous Chef for Pub 819
Craft & Crew Hospitality —Hopkins, MN
- $55,000 - $65,000 a year
- Full-time
- Hospitality
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
1d
Culinary Assistant
Ebenezer —Edina, MN
- $18.12 - $26.17 an hour
- Part-time
- High school diploma or GED
- 1 year
- Entry level
- Disability insurance
- Health insurance
12d
Cook-Part Time
Doma MN —Minneapolis, MN
- From $19 an hour
- Part-time
- High school diploma or GED
- Organizational skills
- Communication skills
- Opportunities for advancement
Quick Apply
9d
Cook
Marriott International, Inc —Bloomington, MN
- $25.14 - $26.72 an hour
- Part-time
- Hotel
- High school diploma or GED
- 1 year
Cook
Hilton Hotel Bloomington —Bloomington, MN
- $22 - $26 an hour
- Weekends as needed
- English
- Hotel
- High school diploma or GED
- Free parking
- Health insurance
Quick Apply
Cook I (Banquets)
Choice Hotels —Bloomington, MN
- $24.26 an hour
- Weekends as needed
- Background check
- Hotel
- US work authorization
- Free parking
- Health savings account
Senior Cook
Hubert H. Humphrey Job Corps Center —Saint Paul, MN
- $25.40 an hour
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
3d
D s p
Care giver —Saint Louis Park, MN
- $3,735.93 - $4,499.18 a week
- Full-time
- In-person
- Communication skills
- Entry level
Quick Apply
11d
Brewery Kitchen Staff
Wooden Hill Brewing Company —Minneapolis, MN
- $21.44 - $25.82 an hour
- Part-time
- Bar
- Customer service
- In-person
- Paid training
- Health insurance
Quick Apply
Kitchen Staff
Master Noodle( MOA) —Bloomington, MN
- $20 - $25 an hour
- Part-time
- Heavy lifting
- Cash register
- In-person
Quick Apply
Senior Living Cook
SilverCrest —Richfield, MN
- $24 - $26 an hour
- Weekends as needed
- Background check
- ServSafe
- Pass drug screening
- Health savings account
- AD&D insurance
2d
Cook
Regions Hospital —Saint Paul, MN
- From $22.86 an hour
- Part-time
- Hospital
- 1 year
- Café
- Health insurance
Cook
Double Tree Bloomington Minneapolis South (Franchise) —Bloomington, MN
- Weekends as needed
- 18 years or older
- Customer service
- Writing skills
- Paid holidays
- Health insurance
Lecturer in Food and Culinary Science
University of Minnesota —Minneapolis, MN
- Part-time
- Background check
- Laboratory
- Classroom
10d
Food Runner
Double Tree Bloomington Minneapolis South (Franchise) —Bloomington, MN
- $19 an hour
- Part-time
- 18 years or older
- Customer service
- Writing skills
- Paid holidays
- Health insurance
Steward
Marriott International, Inc —Bloomington, MN
- $18.32 - $20.38 an hour
- Part-time
- Hotel
- Restaurant
- Entry level
- Disability insurance
- Paid time off

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Head Chef

Zawadi -
Bloomington, MN

Quick Apply

Job Details

Full-time
From $30 an hour
10 days ago

Qualifications

ServSafe
Team development
Culinary Arts
Schedule management
Kitchen cost control
Food Handler Certification

Full Job Description

Overview

We are seeking a dynamic and passionate Head Chef to lead our culinary team and elevate our dining experience. This role offers an opportunity to craft innovative menus, oversee all kitchen operations, and ensure the highest standards of food quality, safety, and presentation. As the driving force behind our culinary excellence, you will inspire your team to deliver exceptional service in a fast-paced, hospitality-focused environment.

Key Responsibilities

Design, develop, and regularly refresh menus that reflect seasonality, creativity, and our culinary vision
Oversee all kitchen operations, ensuring consistent quality, presentation, and service standards
Hire, train, mentor, and schedule kitchen staff; foster a positive, high-performing team culture
Manage food and labor costs, inventory, ordering, and vendor relationships
Ensure full compliance with health, safety, and sanitation regulations
Maintain plating and portioning standards through active QC during service
Collaborate with front-of-house management on menu pricing, specials, and events
Monitor kitchen equipment maintenance and coordinate repairs as needed
Handle food cost analysis, waste reduction, and budget forecasting

What We're Looking For

5+ years of progressive kitchen experience, including 2+ years in a Head Chef, Executive Chef, or Sous Chef leadership role
Proven ability to manage a team and run a kitchen during high-volume service
Strong understanding of food cost control, inventory management, and menu pricing
Culinary degree or equivalent hands-on experience
Food Safety certification (e.g., ServSafe) required
Creative palate with a strong foundation in classic technique
Excellent communication and leadership skills
Ability to thrive in a fast-paced, physically demanding environment

Pay: From $30.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

culinary jobs in bloomington mn

Head Chef

Chef - Assisted Living

Chef - Assisted Living

Executive Chef

Sous Chef for Pub 819

Culinary Assistant

Cook-Part Time

Cook

Cook

Cook I (Banquets)

Senior Cook

D s p

Brewery Kitchen Staff

Kitchen Staff

Senior Living Cook

Cook

Cook

Lecturer in Food and Culinary Science

Food Runner

Steward

I want to receive the latest job alert for culinary in bloomington mn

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