Top 1573 Kitchen team member Jobs in Blue Mound, Tx

Senior Banquet Cook / Lead Cook – Bilingual English & Spanish
On Point Personnel LLC —Fort Worth, TX
- $22 - $25 an hour
- Extended hours
- Spanish
- 5 years
- English
Quick Apply
4h
Prepared Foods Team Member
New York Butcher Shoppe —Southlake, TX
- $15 - $17 an hour
- Full-time
- ServSafe
- Customer service
- Mid-level
- Employee discount
Quick Apply
Line Cook-Full Time
Watermere At Southlake Condominium Association —Southlake, TX
- $17 an hour
- Full-time
- Pass drug screening
- High school diploma or GED
- Criminal background check
- Health insurance
- Dental insurance
Quick Apply
5d
Kitchen Manager
The Sicilian Butcher Texas —Fort Worth, TX
- $70,000 - $82,000 a year
- Full-time
- Casual dining restaurant
- Customer service
- Mid-level
- Dental insurance
- Paid time off
Quick Apply
Mid-level - Cook II - Albero
Deloitte University Hotel & Conference Center —Westlake, TX
- $20.25 an hour
- Full-time
- Mid-level
- Hotel
- Cleaning
- Free parking
- Paid holidays
Quick Apply
12d
FNS Aide PRN
Medical City Alliance —Fort Worth, TX
- PRN
- Entry level
- Employee stock purchase plan
- Disability insurance
Quick Apply
Cook
Sagora Senior Living —Fort Worth, TX
- $16.82 - $19.63 an hour
- Part-time
- ServSafe
- Communication skills
- Food Handler Certification
- Health savings account
- Paid holidays
Quick Apply
Line Cook
Flower Child —Fort Worth, TX
- $18 - $21 an hour
- Part-time
- US work authorization
- 1 year
- Restaurant
- Health insurance
- Dental insurance
Kitchen Assistant Dishwasher
Legend at Fort Worth —Fort Worth, TX
- $12.81 - $13.81 an hour
- Weekends as needed
- Pass drug screening
- Entry level
- Kitchen
- Paid holidays
- Disability insurance
Quick Apply
9h
Dishwasher
Sunrise Senior Living —Fort Worth, TX
- $12.80 - $16.05 an hour
- Full-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Kitchen Team
Panda Restaurant Group —Haltom City, TX
- $17 - $20 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
10d
Kitchen Crew
Hideaway Pizza —Fort Worth, TX
- $15 - $18 an hour
- Part-time
- English
- US work authorization
- 16+ years old
Quick Apply
Dishwasher
Pappadeaux Seafood Kitchen —Fort Worth, TX
- $7.25 - $20.00 an hour
- Part-time
- 18 years or older
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Dishwashers
Red Robin International, Inc. —Fort Worth, TX
- $12.78 - $15.41 an hour
- Part-time
- 18 years or older
- 21 years or older
- Entry level
- Employee stock purchase plan
- Health insurance
Quick Apply
Cook
Pappadeaux Seafood Kitchen —Fort Worth, TX
- $7.25 - $30.00 an hour
- Part-time
- 18 years or older
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Prep/Dish $15 - $17
VELVET TACO —Fort Worth, TX
- $15 - $17 an hour
- Part-time
- 18 years or older
- Fast casual restaurant
- Ability to lift 25 pounds
- Opportunities for advancement
- Flexible schedule
Quick Apply
Dishwasher
PF Changs —Fort Worth, TX
- $14 - $17 an hour
- Part-time
- 18 years or older
- Customer service
- Restaurant
- Paid training
- Health insurance
Dishwasher
Morada Meadow Lakes —North Richland Hills, TX
- Full-time
- High school diploma or GED
- Entry level
- Kitchen
- Paid training
- Paid holidays
Quick Apply
Server/Dietary Aide
Morada Meadow Lakes —North Richland Hills, TX
- Full-time
- High school diploma or GED
- Entry level
- Kitchen
- Paid training
- Paid holidays
Quick Apply
Dishwasher
Ruth's Chris —Fort Worth, TX
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Employee assistance program

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kitchen team member jobs near blue mound, tx

Senior Banquet Cook / Lead Cook – Bilingual English & Spanish

On Point Personnel LLC
Fort Worth, TX

Quick Apply

Job Details

Seasonal | Full-time
$22 - $25 an hour
4 hours ago

Qualifications

Recipe adherence
Spanish
Teamwork
English
Production management
Time management

Full Job Description

We are seeking an experienced Senior Banquet Cook / Lead Cook to join our culinary team. The ideal candidate is a skilled, dependable, and hands-on culinary professional who can work independently while also providing leadership and direction to other kitchen team members.

This position requires strong knowledge of professional kitchen standards, food safety, recipe execution, preparation techniques, and high-volume banquet production. The successful candidate must be comfortable working in a fast-paced environment, maintaining consistency and quality, and helping ensure that food is prepared and presented according to established standards.

Key Responsibilities:

Prepare and execute menu items according to established recipes, presentation standards, and portion specifications.
Support and oversee kitchen staff during preparation, production, and service.
Work independently and make sound decisions during busy kitchen operations.
Maintain high standards of food quality, consistency, organization, and cleanliness.
Ensure proper food handling, sanitation, storage, labeling, and food safety procedures are followed at all times.
Assist with the execution of large-scale and high-end banquet events.
Coordinate with culinary leadership and other team members to ensure efficient and timely production.
Monitor prep levels and help organize daily production based on event and business needs.
Properly operate and maintain commercial kitchen equipment.
Help train and guide less experienced cooks when necessary.
Maintain a professional, positive, and team-oriented attitude.

Qualifications:

Minimum of 5 years of professional culinary experience required.
Previous experience as a Senior Cook, Lead Cook, Banquet Cook, or similar position in a professional kitchen.
Strong experience with high-volume and/or high-end banquet operations is required.
Must be bilingual in English and Spanish and able to communicate effectively with team members in both languages.
Strong knowledge of professional cooking techniques, kitchen procedures, sanitation, and food safety standards.
Ability to accurately follow recipes and maintain consistency in preparation and presentation.
Demonstrated ability to lead, organize, and work effectively with kitchen staff.
Must be able to work independently with minimal supervision.
Strong organizational and time-management skills.
Ability to remain productive and organized in a fast-paced environment.
Must have a flexible schedule and be available to work mornings, evenings, weekends, holidays, and extended hours based on banquet and business needs.
Ability to stand for extended periods and perform the physical requirements of a professional kitchen environment.

We are looking for someone who takes pride in their work, understands the importance of consistency and execution, and can be trusted to help lead kitchen operations during demanding banquet events.

Pay: $22.00 - $25.00 per hour

Work Location: In person

Quick Apply

Refine Your Search

kitchen team member jobs in blue mound, tx

Senior Banquet Cook / Lead Cook – Bilingual English & Spanish

Prepared Foods Team Member

Line Cook-Full Time

Kitchen Manager

Mid-level - Cook II - Albero

FNS Aide PRN

Cook

Line Cook

Kitchen Assistant Dishwasher

Dishwasher

Kitchen Team

Kitchen Crew

Dishwasher

Dishwashers

Cook

Prep/Dish $15 - $17

Dishwasher

Dishwasher

Server/Dietary Aide

Dishwasher

I want to receive the latest job alert for kitchen team member in blue mound, tx

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