Top 93 Chef Jobs in Bluffton, Sc

Sous Chef - The Sea Pines Resort
The Sea Pines Resort —Hilton Head Island, SC
- 8 hour shift
- Background check
- Casual dining restaurant
- Culinary experience
- Profit sharing
- Health insurance
Quick Apply
Executive Sous Chef
Restaurant All Stars —Bluffton, SC
- $70,000 - $85,000 a year
- Full-time
- Background check
- Cooking
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Executive Sous Chef
Restaura —Hilton Head Island, SC
- $75,000 - $80,000 a year
- Full-time
- ServSafe
- Basic math
- Mentoring
5d
Executive Sous Chef- Belfair
Belfair —Bluffton, SC
- $100,000 a year
- Full-time
- ServSafe
- Cooking
- Residential
- Health insurance
- Dental insurance
Quick Apply
14d
High Level Chef - High Volume!
Jim 'N Nick's Community BBQ —Bluffton, SC
- $75,000 - $80,000 a year
- Sales
- Mid-level
- High school diploma or GED
- Dental insurance
- Vision insurance
Quick Apply
7d
Sous Chef
Oldfield Club —Okatie, SC
- $70,000 a year
- Hospitality
- Mid-level
- Residential
- Health insurance
- Dental insurance
Quick Apply
Head Chef
The June —Savannah, GA
- $115,000 - $140,000 a year
- Weekends as needed
- Microsoft Word
- 7 years
- Microsoft Excel
- Disability insurance
- Health insurance
Quick Apply
CHEF MANAGER- BLUFFTON, SC
Eurest —Bluffton, SC
- $68,000 - $73,000 a year
- Full-time
- ServSafe
- Cooking
- Mid-level
- Commuter assistance
- Paid parental leave
Quick Apply
1d
Sous Chef
Nunzio Restaurant Bar —Hilton Head Island, SC
- $65,000 - $75,000 a year
- Mid-level
- 3 years
- Leadership
- Paid time off
Sous Chef
Colleton River Club, Inc. —Bluffton, SC
- $60,000 - $70,000 a year
- Full-time
- 3 years
- Ability to lift 50 pounds
- Cleaning
- Paid holidays
- Disability insurance
Quick Apply
Chef de Cuisine
PALMETTO BLUFF INVESTMENTS LLC —Bluffton, SC
- $55,000 - $75,000 a year
- Full-time
- 3 years
- Mentoring
- Recruiting
- Disability insurance
- Health insurance
Quick Apply
Sous Chef, River House
Montage International —Bluffton, SC
- Online Application
- Microsoft Excel
- Microsoft Outlook
- Mid-level
- Health savings account
- Health insurance
Banquet Chef
Montage International —Bluffton, SC
- Online Application
- Computer literacy
- Mid-level
- 3 years
7d
Lead Cook
Restaura —Hilton Head Island, SC
- $23 - $25 an hour
- Full-time
- Mid-level
- Mentoring
- Organizational skills
5d
Sous Chef
Crestview Management, LLC —Hilton Head Island, SC
- $65,000 - $70,000 a year
- Cooking
- Mid-level
- Leadership
Quick Apply
Restaurant Sous Chef
Hilton Beachfront Resort & Spa Hilton Head Island —Hilton Head Island, SC
- From $60,000 a year
- 8 hour shift
- Culinary experience
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
10d
Junior Sous Chef
PALMETTO BLUFF INVESTMENTS LLC —Bluffton, SC
- Full-time
- ServSafe
- Team management
- Recruiting
- Disability insurance
- Health insurance
Quick Apply
Chef
Jim 'N Nick's Community BBQ —Savannah, GA
- High school
- Sales
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
7d
Executive Chef
The Alida Hotel —Savannah, GA
- Full-time
- Research
- Hotel
- Mentoring
- Loan repayment program
- Health insurance
Quick Apply
Senior Banquet Chef
Marriott International, Inc —Savannah, GA
- $78,000 - $100,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Team management

I want to receive the latest job alert for chef in bluffton, sc

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Sous Chef - The Sea Pines Resort

The Sea Pines Resort -
Hilton Head Island, SC

Quick Apply

Job Details

Full-time

Benefits

Profit sharing
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Life insurance
Referral program

Qualifications

Menu design
Culinary experience
Food management
Team leadership
Food industry
Managing kitchen staff
Leadership
Kitchen experience

Full Job Description

Join the Heart of Hilton Head Island!

The Sea Pines Resort is Hilton Head’s premier Beach and Golf Resort located along 5000 oceanfront acres for more than 50 Years. Since 2009 The Sea Pines Resort is the only resort to receive the Forbes Four Star Award on Hilton Head Island. Join the Heart of Hilton Head Island! We are currently recruiting full time energetic team members for our exquisite restaurants.

Job Summary

Sea Pines Resort is seeking a skilled and motivated Sous Chef to serve as the second-in-command of the kitchen. This role supports the Executive Chef in delivering exceptional culinary experiences while maintaining high standards of quality, safety, and efficiency. The Sous Chef plays a key role in team leadership, menu execution, and overall kitchen operations to ensure outstanding guest satisfaction.

Must have valid U.S. work authorization at the time of hire.

Essential Functions

Assist the Executive Chef and Director of Food and Beverage with menu planning and development
Prepare and execute high-quality dishes with consistent presentation and taste standards
Ensure kitchen operations run efficiently and meet established service and quality expectations
Supervise and support kitchen staff during food preparation and service
Step in for the Executive Chef as needed to direct kitchen operations
Train, coach, and develop team members; evaluate performance and provide feedback
Create and manage staff schedules to support operational needs
Maintain appropriate inventory levels; order supplies and manage stock
Ensure compliance with all food safety, sanitation, and workplace safety standards
Resolve operational challenges quickly and effectively
Maintain timekeeping and payroll records accurately
Foster a positive, professional, and team-oriented work environment

Qualifications

Valid U.S. work authorization required at time of hire
Strong culinary skills with experience in menu development and execution
Proven leadership and kitchen management experience
Ability to work efficiently in a fast-paced, high-volume environment
Strong problem-solving skills and ability to handle high-pressure situations

Education and Experience

Culinary degree or certification preferred; equivalent experience will be considered
2-4 years of relevant kitchen leadership experience or combination of education and experience

Benefits

Competitive wages
Health, dental, vision, and life insurance after a 60-day waiting period
Free unlimited golf rounds on Atlantic Dunes and Heron Point (cart fee applies)
Discounted room rates for employees and family at The Inn and Club at Harbour Town
Discounts on food and beverage, resort retail, and activities including fitness, tennis, and golf
Special employee events
Additional voluntary benefits available after 60 days
401(k) with company match and profit sharing (after 1 year of service and 1,000 hours worked)
Employee referral program
Preferred pricing on RBC Heritage tournament tickets

Job Type: Full-time

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Paid time off

Shift:

8 hour shift
Day shift
Evening shift

Ability to Commute:

Hilton Head Island, SC 29928 (Preferred)

Ability to Relocate:

Hilton Head Island, SC 29928: Relocate before starting work (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

chef jobs in bluffton, sc

Sous Chef - The Sea Pines Resort

Executive Sous Chef

Executive Sous Chef

Executive Sous Chef- Belfair

High Level Chef - High Volume!

Sous Chef

Head Chef

CHEF MANAGER- BLUFFTON, SC

Sous Chef

Sous Chef

Chef de Cuisine

Sous Chef, River House

Banquet Chef

Lead Cook

Sous Chef

Restaurant Sous Chef

Junior Sous Chef

Chef

Executive Chef

Senior Banquet Chef

I want to receive the latest job alert for chef in bluffton, sc

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected