Top 97 Line cook Jobs in Bluffton Oh

Kitchen Team Member ("KTM")
Old Route 69 Brewery, LLC —Ada, OH
- $11.00 - $16.50 an hour
- Part-time
- Background check
- High school diploma or GED
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
Cook
The Meadows of Ottawa —Ottawa, OH
- Full-time
- High school diploma or GED
- Long term care
- Entry level
- Paid parental leave
- Health savings account
3d
Cook
ISS —Bluffton, OH
- $18 an hour
- Full-time
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Quick Apply
1d
Dietary Cook
Mennonite Home Communities of Ohio —Bluffton, OH
- $15.14 - $20.33 an hour
- Part-time
- Entry level
- Kitchen
Quick Apply
Cook
Oak Haven Residential Care Center —Cloverdale, OH
- From $16 an hour
- Full-time
- Background check
- No high school diploma
- No degree
- Dental insurance
- Paid time off
Quick Apply
3d
FT Evening Cook 11:30 a.m. to 8:00 p.m. The Manor at Greendale
Manor at Greendale —Findlay, OH
- Full-time
- ServSafe
- Customer service
- Basic math
Quick Apply
Line Cook
Bennett Enterprises —Kenton, OH
- $13.50 - $14.50 an hour
- Part-time
- Food service
- Fair chance
- In-person
- Health insurance
- 401(k)
Quick Apply
Cook
The Meadows of Kalida —Kalida, OH
- Part-time
- High school diploma or GED
- Long term care
- Entry level
- Paid parental leave
- Health savings account
3d
Prep Cook
Texas Roadhouse —Findlay, OH
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Cook - Hancock County Jail
Aramark —Findlay, OH
- $16 - $18 an hour
- Basic math
- Fair chance
- Guest services
- Disability insurance
- Health insurance
Line Cook
Texas Roadhouse —Findlay, OH
- Part-time
- Entry level
- Kitchen
- Opportunities for advancement
Line Cook
Applebee's —Findlay, OH
- $13 - $20 an hour
- Part-time
- Casual dining restaurant
- High school diploma or GED
- Children
- Paid training
- Disability insurance
Quick Apply
Prepared Meals and Rotisserie Chicken Associate
Sam's Club —Lima, OH
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Line Cook - Broil/Grill
Texas Roadhouse —Findlay, OH
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
Kitchen Line Cook
Fricker's —Findlay, OH
- Part-time
- 18 years or older
- Food service
- US work authorization
- Paid holidays
- Opportunities for advancement
Quick Apply
Cook PRN
Taylor Place —Findlay, OH
- Weekends as needed
- Serving
- Organizational skills
- Communication skills
- Paid holidays
- Health insurance
Quick Apply
Kitchen Staff
Culver's —Findlay, OH
- Up to $15 an hour
- 8 hour shift
- Organizational skills
- In-person
- Communication skills
- Paid training
- Paid time off
Quick Apply
Cook
Sodexo —Lima, OH
- $16.50 - $17.50 an hour
- Online Application
- Ability to walk for extended periods
- No high school diploma
- High school diploma or GED
- Paid holidays
- Health insurance
Kitchen Staff
City Barbeque, LLC —Findlay, OH
- $13 - $20 an hour
- Cash register
- Entry level
- Kitchen
- Health savings account
- Paid holidays
Quick Apply
Cook
Red Lobster —Findlay, OH
- Part-time
- US work authorization
- Restaurant
- Entry level
- Disability insurance
- Health insurance

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Kitchen Team Member ("KTM")

Old Route 69 Brewery, LLC
Ada, OH

Quick Apply

Job Details

Part-time | Full-time
$11.00 - $16.50 an hour

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

High school diploma or GED

Full Job Description

Kitchen Team Member (“KTM”)

Old Route 69 Brewery, LLC – Ada, OH 45810

Summary of Position

Reporting to the Kitchen Manager (“KM”), the KTM is responsible for preparing and assembling food orders in a timely manner and according to recipes and procedures to avoid waste.

Primary Position-Specific Duties and Responsibilities

Primary position-specific responsibilities of the KTM include, but are not limited to, the following:

Dishwashing. Cleans dishes to ensure that the kitchen has a steady supply of clean plates, bowls, silverware, pots, and pans. Prioritizes different types of kitchenware depending on the demand. Ensures proper sanitation and cleanliness of all items.
Food Preparation. Preps for assigned food items. Washes and cleans raw food products. Peels, dices, shreds, and slices food products using electric equipment. Stocks/restocks items on line according to specifications. Labels, dates, rotates, and stores all items properly.
Food Compliance & Safety. Adheres to local health and safety standards. Practices proper hygiene and handling techniques to prevent cross-contamination and foodborne illnesses.
Kitchen Cleanliness. Maintains a clean workspace by washing dishes, wiping down surfaces, and sweeping floors. Completes daily/weekly cleanings and maintenance of equipment.
Multi-Station Service Model. Reads tickets and prepares all food items to order following standard recipes and procedures within specified time limits. Communicates effectively with other KTM’s to ensure timely order completion and smooth workflow.

This job description is not designed to contain a comprehensive listing of responsibilities required for the position. Responsibilities may change at any time at the Company’s sole discretion. Changes in responsibilities will be communicated to the position by the position’s supervisor, with or without advance notice.

Supervisory Responsibility

This position has no supervisory responsibilities.

Work Environment

This job operates in a restaurant space and entails frequent exposure to smoke, steam, high temperatures, humidity and extreme cold. There is also frequent contact/immersion of hands in water, sanitation solutions, meat products, poultry products, and produce items.

Physical Demands

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is regularly required to talk, hear, sit and stand. The employee is frequently required to reach, bend, stoop, carry, push and lift objects between 25-50 pounds. Occasionally, the employee may be required to lift objects greater than 75 pounds.

Position Type and Expected Hours of Work

This is a full-time position with a schedule that may vary weekly. The operating hours are currently Monday through Thursday from 12:00 p.m. to 9:00 p.m., Friday and Saturday from 12:00 p.m. to 10:00 p.m., and Sunday from 12:00 p.m. to 8:00 p.m.

Education and Experience

The below education and experience requirements are necessary for the position.

Education

High school diploma or equivalent.

Experience

1+ years of experience working in food and beverage.
Food Service Manager Certification, a plus.

Job Types: Full-time, Part-time

Pay: $11.00 - $16.50 per hour

Expected hours: 20 – 40 per week

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Paid training
Vision insurance

Education:

High school or equivalent (Required)

Experience:

kitchen : 2 years (Required)

Ability to Commute:

Ada, OH 45810 (Required)

Work Location: In person

Quick Apply

Refine Your Search

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Prep Cook

Cook - Hancock County Jail

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Prepared Meals and Rotisserie Chicken Associate

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I want to receive the latest job alert for line cook in bluffton oh

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