Top 1385 Restaurant manager Jobs in Boca Raton

Restaurant Manager
Daniel's Steakhouse/D's Sportsbar —Fort Lauderdale, FL
- $75,000 - $85,000 a year
- Weekends as needed
- Cooking
- Mid-level
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
Bagel Chef (Shop Manager)
PopUpBagels —West Palm Beach, FL
- $55,000 - $65,000 a year
- Full-time
- Background check
- Inventory management
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
7d
Assistant Manager - Boca Raton Stores
Raw Juce —Boca Raton, FL
- $42,000 - $45,000 a year
- Mid-level
- Bachelor's degree
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Designated General Manager
Sunshine Restaurant Partners —Boca Raton, FL
- $60,000 - $65,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Recruiting
Quick Apply
7d
Food and Beverage Manager
Wycliffe Golf and Country Club Homeowners Association Inc —Wellington, FL
- Weekends as needed
- Bar
- CPR Certification
- Sales
- Disability insurance
- Health insurance
Quick Apply
10d
Restaurant Manager
Hillstone Restaurant Group —Boca Raton, FL
- $100,000 - $200,000 a year
- Full-time
- Mid-level
- Team management
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Assistant General Manager - Upscale Restaurant Palm Beach
The Polo Room Palm Beach - (NEW RESTAURANT PALM BEACH) —Palm Beach, FL
- $80,000 - $100,000 a year
- Full-time
- Sales
- Mid-level
- Organizational skills
- Health insurance
- Paid time off
Quick Apply
1d
Assistant General Manager
Cooper's Hawk Winery & Restaurants —Delray Beach, FL
- $70,000 - $85,000 a year
- Weekends as needed
- Casual dining restaurant
- ServSafe
- English
- Wellness program
- Paid parental leave
Quick Apply
FOH Manager
Moxies —Fort Lauderdale, FL
- $60,000 - $80,000 a year
- Full-time
- No education required
- Sales
- Restaurant management
- Paid training
- Health insurance
Quick Apply
FOH Restaurant Manager
Shooters Waterfront —Fort Lauderdale, FL
- $65,000 - $75,000 a year
- Weekends as needed
- Casual dining restaurant
- ServSafe
- Mid-level
Quick Apply
Assistant Manager
South Florida Restaurant Group —Boca Raton, FL
- $60,000 - $70,000 a year
- Full-time
- Restaurant management
- Mid-level
- 21 years or older
Quick Apply
17h
Restaurant Manager
Ford's Garage —Boynton Beach, FL
- $55,000 - $70,000 a year
- Full-time
- Sales
- English
- Mid-level
- Health insurance
- Employee discount
Quick Apply
Restaurant Manager
Bar Louie —Coconut Creek, FL
- Weekends as needed
- Casual dining restaurant
- Mid-level
- High school diploma or GED
- Paid training
- Health savings account
Quick Apply
General Manager
FBS MANAGEMENT LLC —Boca Raton, FL
- $75,000 - $110,000 a year
- Bachelor's degree
- US work authorization
- Senior level
- Paid time off
- 401(k) matching
Quick Apply
General Manager
Moe's Southwest Grill —Boca Raton, FL
- $65,000 - $100,000 a year
- Full-time
- Microsoft Word
- Background check
- Sales
Quick Apply
Restaurant Manager
Miller's Ale House —Boynton Beach, FL
- Full-time
- Mid-level
- Restaurant
- Disability insurance
- Health insurance
General Manager
P Hospitality —Coral Springs, FL
- $85,000 - $105,000 a year
- Weekends as needed
- Ability to walk for extended periods
- 3 years
- Ability to lift 50 pounds
- Health insurance
- Employee discount
Quick Apply
Restaurant Manager
Oceans 234 —Deerfield Beach, FL
- Full-time
- Research
- Mid-level
- Restaurant
Assistant General Manager
Sweetwaters —Fort Lauderdale, FL
- $90,000 - $100,000 a year
- Full-time
- Sales
- 3 years
- Mentoring
Quick Apply
9d
Kitchen Manager
Hillstone Restaurant Group —Boca Raton, FL
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Health insurance
Quick Apply

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restaurant manager jobs near boca raton

Restaurant Manager

Daniel's Steakhouse/D's Sportsbar
Fort Lauderdale, FL

Quick Apply

Job Details

Full-time
$75,000 - $85,000 a year

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance

Qualifications

Cooking
Team development
Culinary Arts
Financial management
Marketing

Full Job Description

Job Summary
We are seeking an experienced and dynamic Restaurant Manager to oversee daily operations in an upscale food service environment. The ideal candidate will possess strong leadership skills, extensive knowledge of food industry standards, and a passion for delivering exceptional customer service. This role involves managing staff, ensuring food safety, controlling inventory, and maintaining high standards of quality and efficiency across fine dining settings. The Restaurant Manager will play a key role in fostering a positive team environment while upholding the restaurant’s reputation for excellence.

Responsibilities

Oversee daily restaurant operations, including food preparation, service flow, and customer experience
Manage staff scheduling, training, and development to ensure optimal team performance
Supervise kitchen and front-of-house teams, ensuring adherence to food safety and sanitation standards
Handle cash management, POS transactions (Toast), and financial reporting
Control inventory levels, order supplies, and manage food and beverage costs effectively
Ensure compliance with health regulations and safety protocols across all departments
Lead staff recruitment efforts including interviewing and onboarding new team members
Maintain high standards of customer service by addressing guest concerns promptly and professionally
Coordinate with culinary staff on food production, menu implementation, and special event catering (banquets, parties)
Manage shift operations to maximize efficiency while maintaining quality standards
Support marketing initiatives and promote a positive dining experience to increase repeat business

Qualifications

Proven management experience in the food industry, including supervision of restaurant or hospitality teams
Strong knowledge of food safety regulations and sanitation practices
Experience with POS systems such as Toast POS is preferred
Excellent leadership skills with the ability to motivate and develop staff
Background in food preparation, wine knowledge, or culinary arts is highly desirable
Demonstrated ability in inventory control, budgeting, and cost management
Exceptional customer service skills with a focus on hospitality excellence
Ability to handle cash transactions accurately and efficiently
Previous experience in fine dining is advantageous
Strong organizational skills with the ability to manage multiple priorities effectively
Flexibility to work various shifts including evenings and weekends as needed

This position offers an exciting opportunity for a dedicated professional to lead a vibrant restaurant team while delivering outstanding dining experiences. We seek candidates who are passionate about the food industry and committed to operational excellence.

Job Type: Full-time

Pay: $75,000.00 - $85,000.00 per year

Benefits:

Dental insurance
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in boca raton

Restaurant Manager

Bagel Chef (Shop Manager)

Assistant Manager - Boca Raton Stores

Designated General Manager

Food and Beverage Manager

Restaurant Manager

Assistant General Manager - Upscale Restaurant Palm Beach

Assistant General Manager

FOH Manager

FOH Restaurant Manager

Assistant Manager

Restaurant Manager

Restaurant Manager

General Manager

General Manager

Restaurant Manager

General Manager

Restaurant Manager

Assistant General Manager

Kitchen Manager

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