Top 520 Prep cook Jobs in Bolingbrook, Il

Line Cook - Prep Cook - Burr Ridge
HAMPTON SOCIAL VENTURES LLC —Burr Ridge, IL
- $19 - $22 an hour
- Part-time
- ServSafe
- Ability to walk for extended periods
- English
Quick Apply
Crew - Prep/Morning Shifts
Chipotle —Warrenville, IL
- $15.25 - $16.25 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
3d
Prep Cook
GREEK EATS LLC —Bolingbrook, IL
- $17 - $19 an hour
- Weekends as needed
- Organizational skills
- Entry level
- Kitchen
Quick Apply
Prep Cook
Yard House —Naperville, IL
- $15 - $25 an hour
- Cooking
- Entry level
- Kitchen
- Health insurance
- Flexible schedule
prep line/cook
Hello Shawarma Restaurant —Bolingbrook, IL
- $18 - $22 an hour
- Part-time
- Cooking
- In-person
- Communication skills
- Employee discount
- Flexible schedule
Quick Apply
5d
Cook / Prep
Honey Jam Cafe —Bolingbrook, IL
- No nights
- Cooking
- Guest services
- Restaurant
- Opportunities for advancement
Prep Cook
Seasons 52 —Oak Brook, IL
- $15.00 - $26.50 an hour
- Entry level
- Health insurance
- Opportunities for advancement
Prep Cook
Olive Garden —Bolingbrook, IL
- $15 - $25 an hour
- Cleaning
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Line Cook/Food Prep Starting at $17.05/hr.
HOME RUN INN INC —Bolingbrook, IL
- $17.05 an hour
- Part-time
- Ability to lift 50 pounds
- 16+ years old
- Restaurant
Quick Apply
Line Cook/Prep Cook
Skuddlebutts Pizza & Catering —Downers Grove, IL
- $18 - $25 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Flexible schedule
Quick Apply
Prep Cook
The Cheesecake Factory —Naperville, IL
- $17.50 - $21.50 an hour
- Part-time
- Hospitality
- 18 years or older
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Prep Cook
Hugo's Frog Bar & Fish House Naperville —Naperville, IL
- High school diploma or GED
- Ability to stand for extended periods
- Restaurant
Little Caesars - Crew Member - 1679
Careers at Little Caesars —Bolingbrook, IL
- $15 an hour
- Part-time
- Serving
- Quick service & fast food restaurant
- Entry level
- Opportunities for advancement
- Flexible schedule
3d
Prep Cook
Major Threat Restaurant Group —Plainfield, IL
- $19 - $21 an hour
- Part-time
- No experience needed
- Organizational skills
- Restaurant
- Paid training
- 401(k)
Quick Apply
10d
Kitchen
Lou Malnati's Pizzeria —Bolingbrook, IL
- $15 an hour
- Part-time
- Ability to lift 50 pounds
- Communication skills
- Entry level
- Flexible schedule
Quick Apply
Prep Cook
RH —Oak Brook, IL
- $17 - $24 an hour
- Weekends as needed
- Mid-level
- US work authorization
- Restaurant
Quick Apply
Prep
Perry's Steakhouse and Grille —Oak Brook, IL
- $22 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Prep Cook [Full Time or Part Time]
Tangled Roots Brewing Co. —Lockport, IL
- $15 - $24 an hour
- Part-time
- US work authorization
- Leadership
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
Prep Cook
Gibsons Bar & Steakhouse Oak Brook —Oak Brook, IL
- High school diploma or GED
- Ability to stand for extended periods
- Restaurant
Line Cook/Prep Cook
Tap House Grill - Lemont —Lemont, IL
- $17 - $20 an hour
- Part-time
- Cooking
- Communication skills
- Entry level
- Paid training
Quick Apply
10d

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Line Cook - Prep Cook - Burr Ridge

HAMPTON SOCIAL VENTURES LLC -
Burr Ridge, IL

Quick Apply

Job Details

Part-time
$19 - $22 an hour

Qualifications

Food and beverage product quality management
Kitchen health and safety standards
Recipe adherence
Food preparation for special diets
Food service health code compliance
ServSafe
Kitchen knives
Food portioning
Employee relationship building
English
Food sanitation practices
Food allergen management
Food service inventory management
Order fulfillment receiving
Temperature monitoring
Stock receiving
Accommodating special dietary needs
1 year
Food preparation equipment operation
Delivery detail verification
Entry level
Addressing dietary restrictions in food service

Full Job Description

Summary of Position:

Responsible for the preparation, production and presentation of all menu items.

Core Values:

Find a Way - We will always find the best solution for all guests and team members
Positive Passion - We will be optimistic in our passion for what we do
Hospitality Excellence - We will exceed the expectations of those we serve
Respect and Care - We will be respectful of our team, our community, and our guests
Always Teaching, Always Learning - We will continue to teach, learn, and encourage creativity and development

Essential Functions:

Prepare menu items according to prescribed recipes and/or special requests and presentations.
Prepare ingredients needed for recipes of menu items.
Follow all prescribed portioning controls.
Maintain food safety and quality standards.
Understand and read an order, either handwritten or computerized.

Duties and Responsibilities:

Safely and efficiently use knives and other tools, utensils and equipment necessary to complete preparation of menu items.
Understand and follow the food allergy procedure and special orders/restrictions.
Read and use a thermometer correctly and efficiently.
Communicate any food delays or issues to Coordinator.
Maintain menu item counts and communicate to Management and service staff when quantities fall below restaurant specific minimum quantity.
Accurately account for all items coming out of their station.
Wear a hair restraint while on duty.
Move safely through all areas of the restaurant, which may include stairs, uneven and slick surfaces.
Promote teamwork among co-workers and employees.
Understand completely all policies, procedures, standards, specifications, guidelines and training programs.
Ensure that all products are received in correct unit count and condition and deliveries are performed in accordance with the establishment's receiving policies and procedures.
Communicate cordially, effectively and clearly with all employees, managers, partners, corporate staff and guests.
Must wash hands regularly according to guidelines.
Comply with all safety and sanitation guidelines
Understand and complete all side work as assigned.
Communicate in English in order to comprehend and perform/follow job requirements in written and spoken direction.
Perform more than one task at a time.
Work in a confined, crowded space with variable noise and light levels.
Accept direction and constructive criticism from management.
Be able to work a variety of hours, days and shifts, including weekends and increased work schedules.
Maintain a positive, pleasant attitude every shift
Must be able to stand or walk for the majority of a shift.
Must be able to work at approximately 36 table/bar and reach 36.
Must be able to lift and carry sacks, boxes, product up to 50 pounds from floor to waist level, approximately 20 feet.
Must be able to reach (6 to overhead), bend, stoop, wipe.
Must be willing to perform other duties assigned as needed.

Desired Qualifications:

Must be at least 21 years of age.
Must be able to communicate and understand the predominant language(s) of the restaurants trading area.
Holds a current Serve Safe (or equivalent) certification.
Have knowledge of service, food and beverage, generally involving at least one year of back-of-the-house cooking experience.
Must have the stamina to work 50 to 60 hours per week.

General Rules:

Get along with others and be a team player.
Follow all uniform and appearance guidelines as befitting the image of the restaurant for the duration of the shift.
Refrain from smoking for the duration of the shift.
Arrive to work on time and in ready to work condition.
Follow all rules, policies, procedures and conditions of employment outlined in the Employee Handbook.
May not work under the influence of alcohol or any illegal drugs.
May not resort to any type of violence, discriminatory or harassing behavior.
Must successfully pass a drug and alcohol test within 90 days of hire date, where applicable.

Quick Apply

Refine Your Search

prep cook jobs in bolingbrook, il

Line Cook - Prep Cook - Burr Ridge

Crew - Prep/Morning Shifts

Prep Cook

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prep line/cook

Cook / Prep

Prep Cook

Prep Cook

Line Cook/Food Prep Starting at $17.05/hr.

Line Cook/Prep Cook

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Prep Cook

Little Caesars - Crew Member - 1679

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Kitchen

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Prep Cook [Full Time or Part Time]

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Line Cook/Prep Cook

I want to receive the latest job alert for prep cook in bolingbrook, il

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