Top 658 Kitchen team member Jobs in Bonner Springs, Ks

Cook 1
Southern Foodservice Management Inc —Leavenworth, KS
- Full-time
- Heavy lifting
- Entry level
- Kitchen
Quick Apply
Prep Cook
Norwegian Cruise Line Holdings —Kansas City, KS
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Dishwasher
Meadowbrook Senior Living —Prairie Village, KS
- Full-time
- Customer service
- English
- 16+ years old
- AD&D insurance
- Health insurance
SPIN! Pizza in Prairie Village is hiring Servers and Cashiers!
SPIN! Neapolitan Pizza —Prairie Village, KS
- $12 - $18 an hour
- Part-time
- No experience needed
- In-person
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
DS Cook
Lakeview Village —Lenexa, KS
- Full-time
- Mid-level
- High school diploma or GED
- Kitchen
- Dental insurance
- On-the-job training
Quick Apply
8d
Lead Cook
Claridge Court —Prairie Village, KS
- $21 - $24 an hour
- Full-time
- Mid-level
- High school diploma or GED
- In-person
- Health insurance
- Dental insurance
Quick Apply
10d
Kitchen Associate
AdventHealth Shawnee Mission —Shawnee Mission, KS
- $15.48 - $23.22 an hour
- Part-time
- Hospitality
- Hospital
- Computer literacy
- Paid parental leave
- Disability insurance
Cook - Kansas City Kansas Community College
Consolidated Management Company —Kansas City, KS
- $18 - $21 an hour
- Part-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Quick Apply
Host / Busser
Falcon Lakes Golf Club LLC —Basehor, KS
- $10 - $15 an hour
- Part-time
- In person
- Ability to walk for extended periods
- 16+ years old
- Ability to stand for extended periods
- Employee discount
- Opportunities for advancement
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Team Member
Pizza Hut —Bonner Springs, KS
- Full-time
- Serving
- Cooking
- 16+ years old
Quick Apply
Cook
AdventHealth Lenexa City Center —Lenexa, KS
- $16.92 - $27.08 an hour
- Overtime
- Computer literacy
- Basic math
- English
- Paid parental leave
- Disability insurance
Cook
Pizza Hut —Bonner Springs, KS
- Full-time
- Serving
- Cooking
- 16+ years old
Quick Apply
Cook
Overland Park Respiratory & Rehab Center —Overland Park, KS
- $19 - $21 an hour
- Full-time
- Skilled nursing facility
- Rehabilitation center
- Organizational skills
- Disability insurance
- Health insurance
Quick Apply
Dishwasher
Snooze Overland Park —Overland Park, KS
- $15 - $18 an hour
- Part-time
- Ability to lift 50 pounds
- US work authorization
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
4d
Dishroom Operator
AdventHealth Shawnee Mission —Shawnee Mission, KS
- $15.96 - $25.54 an hour
- Overtime
- Hospitality
- Hospital
- High school diploma or GED
- Paid parental leave
- Disability insurance
9d
Prep Cook - Sporting Kansas City Training Center
Levy Sector —Kansas City, KS
- Full-time
- Background check
- Ability to walk for extended periods
- Ability to lift 50 pounds
- Wellness program
- Paid time off
Quick Apply
DISHWASHER (FULL TIME AND PART TIME)
Morrison Healthcare —Overland Park, KS
- $17 - $21 an hour
- Urgently hiring
- Background check
- No experience needed
- Children
- Commuter assistance
- Disability insurance
Quick Apply
Host/Hostess
Nick & Jake's —Shawnee, KS
- Part-time
- No experience needed
- Restaurant
- Communication skills
Quick Apply
Cook
Cedarhurst of Shawnee —Shawnee, KS
- Part-time
- Background check
- Hospitality
- CPR Certification
- Disability insurance
- Health insurance
Quick Apply
Back of House Team Member
Chick-fil-A | Plaza at the Speedway —Kansas City, KS
- $12 - $17 an hour
- Part-time
- Writing skills
- Basic math
- No experience needed
- Flexible schedule
Quick Apply

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Cook 1

Southern Foodservice Management Inc -
Leavenworth, KS

Quick Apply

Job Details

Full-time

Qualifications

Kitchen health and safety standards
Recipe adherence
Guest relations
Heavy lifting
Greeting customers
Food order assembly
Personal protective equipment (PPE) adherence
Taste testing for quality control
Food safety sanitizing procedures
Temperature monitoring
Assisting food service staff
Food garnishing
Safety equipment
Cleaning messes in dining areas
Food preparation equipment operation
Entry level
Time/Temperature control for safety (TCS)

Full Job Description

Description:

Southern Foodservice Management, a national contract foodservice company, is looking to hire a Cook 1 for our Fort Leavenworth location.

The schedule is Sunday-Thursday.
The shift schedule is 3:30 am-11:00 am.

Job Summary

Prepare and Cook short order items as assigned daily by Lead Cook or Management according to the daily menu’s recipes strictly adhering to recipe cards.
Taste products for good quality / texture, not to be over salted.
Place all properly cooked menu items on serving line and garnish.
Check temperatures of menu items for required ranges and record on DA Form 7800.
Utilize progressive cooking throughout the meal as directed by Lead Cook to ensure freshness and quality of food served.
Replenish food items in the steam tables or cold bars as required during service.
Assist on Food serving lines during meal service times.
Greet and care for our customers while working on the serving lines.
Break down service areas after the meal period ends.
Responsible for maintaining kitchen to Sanitation standards established by Company and Army Food Program.
Clean assigned equipment, kitchen, storage and serving areas such preparation tables, steam kettles, ovens, floors, steam tables, etc.

Southern Foodservice Management’s Culture

We have a philosophy for everyone on our service team to give something extra. A Southern Foodservice Management employee:

Exhibits a positive, friendly and respectful attitude towards guests and other team members.
Arrives to work on time and in correct uniform, clean shoes, clean and pressed black pants and shirt, apron, name tag, and a SMILE.
Understands job duties and responsibilities, as well as having an eagerness to learn more and develop new skills.
Promotes a fun and efficient work environment, focusing on guest satisfaction.

Duties and Responsibilities

Responsible for proper preparation and cooking of specific menu items assigned by Lead Cook
Responsible for correct quantities and quality of menu items assigned using Recipe Cards and Production Schedules.
Must maintain proper food safety and sanitation procedures in accordance with the Tri-Service Food Code, DA Pam 30-22 and HAACP
Responsible for following proper safety procedures like wearing PPE to ensure a safe working environment.
Always conduct yourself in a professional and orderly manner in accordance with the SFM Code of Conduct
Follow the direction of the Cook I in carrying out the duties and procedures as assigned
All staff members are also responsible for other duties or tasks that are assigned by the Assistant Managers or Supervisors, as a part of any “Job” or “Position” assigned during a normal work schedule. Team members may be assigned to support the meal production, service and cleaning after the meal or the dining facility.

Requirements:

Physical Requirements

Strength: Lift up to 40lbs
Posture: Standing 80%, Walking 20%
Movement of objects: Frequent
Heavy Lifting, Heavy Carrying, Pushing, Pulling
Climbing or Balancing: Occasional
Stooping: Occasional
Reaching: Frequent
Handling: Frequent
Talking/Hearing: Frequent
Seeing: Frequent
Temperature Variation: Frequent

#INDSJ

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Refine Your Search

kitchen team member jobs in bonner springs, ks

Cook 1

Prep Cook

Dishwasher

SPIN! Pizza in Prairie Village is hiring Servers and Cashiers!

DS Cook

Lead Cook

Kitchen Associate

Cook - Kansas City Kansas Community College

Host / Busser

Team Member

Cook

Cook

Cook

Dishwasher

Dishroom Operator

Prep Cook - Sporting Kansas City Training Center

DISHWASHER (FULL TIME AND PART TIME)

Host/Hostess

Cook

Back of House Team Member

I want to receive the latest job alert for kitchen team member in bonner springs, ks

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