Top 83 Hospitality manager Jobs in Boone, Nc

General Manager
The Embers Hotel —Blowing Rock, NC
- Weekends as needed
- Background check
- Bar
- Microsoft Outlook
- Free parking
- Paid jury duty
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7d
Dining Room Manager
The Art of Living Retreat Center —Boone, NC
- Weekends as needed
- Bachelor's degree
- In-person
- Senior level
- Health insurance
- Dental insurance
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14d
Assistant Manager-Burger King, Boone, NC
Burger King —Boone, NC
- From $17 an hour
- Overtime
- 18 years or older
- Restaurant management
- Mid-level
- Paid training
- Health insurance
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10d
Restaurant Manager - Boone
Subway Boone —Boone, NC
- $12 - $18 an hour
- Full-time
- Restaurant management
- Quick service & fast food restaurant
- In-person
- Paid training
- On-the-job training
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School Cafeteria Manager
Watauga County Schools —Boone, NC
- $3,442.40 a month
- Full-time
- Customer service
- Writing skills
- Mid-level
6d
Artist Relations Assistant & Hospitality Manager
Appalachian State University —Boone, NC
- $16 - $20 an hour
- Weekends as needed
- Mid-level
- Office
- Driver's License
Restaurant General Manager – Boone, NC
Cook Out Restaurants —Boone, NC
- $75,000 - $100,000 a year
- Holidays
- Mid-level
- Quick service & fast food restaurant
- Mentoring
- Health insurance
- Dental insurance
Assistant Manager - Restaurant
The Speckled Trout and Bottle Shop —Blowing Rock, NC
- $44,000 - $48,000 a year
- Full-time
- Bar
- Mid-level
- Administrative experience
- Paid time off
- Employee discount
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1d
Concessions Manager
Levy Sector —Bristol, TN
- $50,000 - $55,000 a year
- Full-time
- Background check
- Mid-level
- 3 years
- Commuter assistance
- Paid parental leave
Quick Apply
Restaurant PM General Manager – Boone, NC
Cook Out Restaurants —Boone, NC
- $55,000 - $80,000 a year
- Night shift
- Mid-level
- Supervising experience
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
2d
Senior Catering Sales Manager - Bristol Motor Speedway
Levy Sector —Bristol, TN
- Full-time
- Background check
- Customer service
- Mid-level
- Commuter assistance
- Paid parental leave
Quick Apply
Banquet Manager
Meadowbrook Inn —Blowing Rock, NC
- Weekends as needed
- Mid-level
- Computer skills
- Communication skills
- Disability insurance
- Health insurance
Quick Apply
Food Services Supervisor - AM
Appalachian State University —Boone, NC
- $42,000 - $43,260 a year
- 8 hour shift
- Mid-level
- High school diploma or GED
- University
8d
Restaurant General Manager – Lenoir, NC
Cook Out Restaurants —Lenoir, NC
- $75,000 - $100,000 a year
- Holidays
- Mid-level
- Quick service & fast food restaurant
- Mentoring
- Health insurance
- Dental insurance
1d
Housekeeping Supervisor Rooms Insepctor
Courtyard by Marriott - Boone —Boone, NC
- $16 - $20 an hour
- Weekends as needed
- Background check
- Pass drug screening
- Mid-level
- Employee discount
- Opportunities for advancement
Quick Apply
General Manager
Wingstop —Boone, NC
- $48,000 - $52,000 a year
- Part-time
- No education required
- Mid-level
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Bar Supervisor
Blue Ridge Mountain Club —Boone, NC
- $23 - $26 an hour
- Weekends as needed
- Bar
- ServSafe
- Ability to walk for extended periods
- Paid training
- Health insurance
Quick Apply
General Manager
Papa John's Pizza —Boone, NC
- Full-time
- Mid-level
- Quick service & fast food restaurant
- Recruiting
Quick Apply
Assistant Manager
Papa John's Pizza —Boone, NC
- Full-time
- Mid-level
- Quick service & fast food restaurant
Quick Apply
General Manager - Lenoir - 4514
Ruby Tuesday —Lenoir, NC
- $70,000 - $75,000 a year
- Casual dining restaurant
- ServSafe
- Ability to walk for extended periods
Quick Apply

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hospitality manager jobs near boone, nc

General Manager

The Embers Hotel -
Blowing Rock, NC

Quick Apply

Job Details

Full-time
7 days ago

Benefits

Free parking
Paid jury duty
Paid holidays
Health insurance
Dental insurance
Paid time off
Vision insurance
Bereavement leave

Qualifications

Hotel restaurant experience

Full Job Description

Job Description:

General Manager

The Embers Hotel is seeking a detailed, customer-oriented and results driven General Manager to lead our team of hotel and restaurant hospitality professionals.

Tucked in the quaint mountain town of Blowing Rock, North Carolina, The Embers Hotel offers 36 guest rooms and suites with full-service restaurant and al fresco dining patio. Managed by Hay Creek Hotels, this boutique location embodies a fireside retreat with 4-star service in an approachable, natural setting.

Job Summary:

Responsible for overseeing successful operations in all property departments, including Guest Services, Housekeeping, Restaurant & Bar, Sales & Marketing, Private Events, and Engineering.
Management of on-site short term rentals.
Create and maintain relationships with clients and guests in all areas, with a strong passion to elevate one's overall experience at the property. Must be willing to become the face of the property, exercising pro-active community involvement and interpersonal guest services.
Enforce outstanding internal and external customer service standards according to Hay Creek Standard Operating Procedures.
Oversee and assist in all associate management, including creative recruitment, interviews, hiring and onboarding, training and development, progressive discipline, motivation, rewarding, and termination of staff.
Manage positive Employee Relations to instill a fun, exciting work environment in line with HCH Beliefs and Culture Model.
Manage overall hotel and departmental budgets through ensuring effective scheduling, accurate forecasting, managing inventory, controlling expenses, reviewing labor costs, creative promotions, and enforcing systems and controls.
Responsible for practicing and ensuring compliance in all health, sanitation, safety and security laws, labor laws, state certifications/licensing, and all internal policies and procedures.
Work closely with all Managers in developing sales and marketing strategies (i.e.; menus, advertisements, entertainment, food & beverage promotions, signs, incentives, flyers, e-blasts, social media, etc.) and coordinating the management of all third-party marketing resources.

Experience and Skills:

Recent 3+ years Hotel General Manager experience required
Strong background in both Rooms Division and F&B operations
Experience in luxury environment
Excellent computer skills including; Excel, Word & Outlook
Experience in Property Management and POS Software
Excellent verbal and written communication skills.
Strong Cost Management skills, with the ability to meet or exceed strict budgetary expectations.
Daily Revenue and P&L Reporting exposure and knowledge
Strong background in hotel forecasting preferred
Comfortable with managing and leading a team with motivation, accountability, and regular follow-up
Ability to establish a strong service culture and maintain high customer service standards
Ability to multitask, adapt to change, think quickly, and prioritize effectively in a fast paced and demanding environment while maintaining calmness, composure, and hospitality
Successful completion of background check and/or DMV check.
Weekend availability for high volume days is required

Job Benefits:

Hay Creek offers an extensive benefit and incentive package, including;

Insurance Benefit package, to include Company-funded Medical, Dental, Vision, Life, Disability, Accident, and Critical Illness.
Competitive Salary/Wages
Competitive Paid Time Off Structure including Vacation, Sick, Holiday Pay, Jury Duty Leave, and Bereavement Leave.
Standard Annual Performance/Salary Reviews
Merit and Cost of Living Adjustments
Complimentary Meals Daily
Free Parking
Employee and Friends & Family Lodging Discounts as low as forty-nine dollars per night at all HCH Properties.
Discounts at specific property partners (NEIRA, Historic Hotels of America).
50% Discount when Dining at any HCH Property.
Industry Discounts through Working Advantage (Entertainment Tickets, Hotels, Rental Cars, Outdoor Activities, Restaurants, etc.).
Discounts at each of our Spas, Golf Courses, Fitness rooms/programs and other featured amenities.
Supportive, open-door policy work environment.
Work Culture that is fun, energetic and motivating.
Employee Recognition Program - 'Delight and Surprise Dollars'
Accelerated Career Advancement to include professional enrichment, conferences & classes, and manager in training programs.

About Hay Creek Hotels

Founded in 2005, Hay Creek Hotels was created specifically to combine the intimacy of a boutique hotel with world-class cuisine, cutting-edge technology, unparalleled guest service and the exclusive amenities of a luxury inn. At Hay Creek Hotels, our passion is to pioneer superior service and inspire excitement within the small, independent hotel sector: to "Delight & Surprise" our guests every day. These values are driven by the idea that the best hotels and restaurants are the ones that draw on the spirit, culture and character of their locales. From meticulously renovated historic properties to exciting new-build hotels, we offer some of the most unique and interesting lodging and dining destinations in the United States. Our hotels and resorts are designed to reflect their respective neighborhoods and serve as good neighbors by participating in community events and causes. Through environmentally responsible design and day-to-day management, we adhere to best practices for sustainable operations at every location.

Bringing a hyper-local focus to the hotel dining experience, the restaurants in the Hay Creek Hotels collection form deep connections with respected local farms and providers. Our chefs seamlessly integrate their regions’ finest meats, seafood and produce with contemporary cooking styles and flavors. Each Hay Creek restaurant is distinguished by sophisticated yet casual ambiance and cuisine that delivers both comfort and surprise with each bite. We are not the average box hotel, and this is not the average dining experience. Dishes are created each night with the perfect balance of texture, flavor, and presentation. Farm-to-table food brings sensational seasonal menus with creative twists on old classics.

From: Hay Creek Hotels

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Refine Your Search

hospitality manager jobs in boone, nc

General Manager

Dining Room Manager

Assistant Manager-Burger King, Boone, NC

Restaurant Manager - Boone

School Cafeteria Manager

Artist Relations Assistant & Hospitality Manager

Restaurant General Manager – Boone, NC

Assistant Manager - Restaurant

Concessions Manager

Restaurant PM General Manager – Boone, NC

Senior Catering Sales Manager - Bristol Motor Speedway

Banquet Manager

Food Services Supervisor - AM

Restaurant General Manager – Lenoir, NC

Housekeeping Supervisor Rooms Insepctor

General Manager

Bar Supervisor

General Manager

Assistant Manager

General Manager - Lenoir - 4514

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