Top 12 Restaurant manager for steakhouse Jobs in Boston, Ma

Assistant General Manager
Abe Louies Bost —Boston, MA
- $75,000 - $90,000 a year
- Weekends as needed
- Mid-level
- 3 years
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager - Rare Steakhouse
Encore Boston Harbor —Everett, MA
- $66,000 - $71,000 a year
- Full-time
- Basic math
- English
- Mid-level
Quick Apply
Restaurant Manager
LongHorn Steakhouse —Mansfield, MA
- $56,000 - $69,000 a year
- Mid-level
- Leadership
- Restaurant
- Dental insurance
- Flextime
Restaurant Manager
Outback Steakhouse —Lowell, MA
- $55,000 - $75,000 a year
- Call employer
- Casual dining restaurant
- Mid-level
- 21 years or older
- Dental insurance
- 401(k)
Quick Apply
Assistant Kitchen Manager
Outback Steakhouse —Somerville, MA
- $15 - $22 an hour
- Call employer
- Customer service
- Mid-level
- 21 years or older
- Health insurance
- Dental insurance
Quick Apply

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6d
Restaurant Manager (Fine Dining)
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restaurant manager for steakhouse jobs near boston, ma

Assistant General Manager

Abe Louies Bost
Boston, MA

Quick Apply

Job Details

Full-time
$75,000 - $90,000 a year

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance
Opportunities for advancement

Qualifications

Fine dining experience
Team development
Hospitality industry experience
Food and beverage industry expertise
Managing food service teams
Team motivation (leadership skill)
General management
Team building

Full Job Description

Description:

Are you a seasoned hospitality professional with a passion for fine dining and a commitment to excellence? Abe & Louie’s, Boston’s premier steakhouse, is searching for an Assistant General Manager who embodies leadership, dedication, and a flair for creating unforgettable guest experiences.

What We Offer:

Competitive salary and bonus opportunities
Comprehensive benefits package including medical, dental, and vision insurance
401(k) with Fidelity
Opportunities for growth and advancement within a thriving restaurant group
A supportive and dynamic work environment

About Abe & Louie’s

Known for its rich traditions and contemporary elegance, Abe & Louie’s offers an exceptional dining experience steeped in classic steakhouse sophistication. We pride ourselves on delivering impeccable service, an award-winning menu, and a welcoming atmosphere.

Position Overview:
We are seeking a passionate and experienced Assistant General Manager to lead one of our prestigious Boston-based restaurants. The ideal candidate will be a strategic leader with a proven track record in managing high-volume, upscale dining establishments. This role demands a hands-on approach to deliver outstanding service, drive revenue growth, and foster a positive team environment.

Key Responsibilities:

Oversee daily restaurant operations, ensuring seamless execution of service standards.
Develop and mentor a team of managers and staff, fostering a culture of hospitality and excellence.
Drive guest satisfaction and loyalty through exceptional service and engagement.
Manage financial performance, including budgeting, forecasting, and achieving revenue targets.
Collaborate with the culinary team to maintain high-quality food and beverage offerings.
Ensure compliance with health, safety, and company standards.

Requirements:

Qualifications:

Minimum of 3 years of experience as a Manager in a high-volume, upscale restaurant environment.
Strong leadership skills with a proven ability to build and develop high-performing teams.
Excellent communication, organizational, and problem-solving skills.
A passion for hospitality and a commitment to delivering outstanding guest experiences.
Ability to work flexible hours, including nights, weekends, and holidays as needed.

Quick Apply

Refine Your Search

restaurant manager for steakhouse jobs in boston, ma

Assistant General Manager

Restaurant Manager - Rare Steakhouse

Restaurant Manager

Restaurant Manager

Assistant Kitchen Manager

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