Top 1319 Head cook Jobs in Boston Ma

Food Service Director
Melrose HealthCare —Melrose, MA
- Full-time
- Skilled nursing facility
- Nursing home
- Customer service
- Paid holidays
- Health insurance
Grill Cook - Fenway Park (660551)
ReadyOn —Boston, MA
- $118.01 an hour
- Part-time
- Basic math
- Cooking
- Fair chance
- Disability insurance
- Health insurance
Quick Apply
7d
Line Cooks
Wollaston Golf Club —Milton, MA
- $22 - $25 an hour
- 8 hour shift
- Casual dining restaurant
- Culinary experience
- Mid-level
Quick Apply
14d
Cook
The Elmhurst HealthCare —Melrose, MA
- $22.50 - $23.65 an hour
- Full-time
- ServSafe
- HIPAA
- Communication skills
- Paid holidays
- Health insurance
Line Cook - Kenmore
Row34 —Boston, MA
- $23 - $26 an hour
- Weekends as needed
- Bachelor of Science
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Disability insurance
- Health insurance
Line Cook
The Citizen —Boston, MA
- $22 - $25 an hour
- Part-time
- Ability to lift 50 pounds
- US work authorization
- Cleaning
- Paid training
- Health insurance
Quick Apply
Weekend Line Cook
Not Your Average Joe's —Boston, MA
- $23 an hour
- Part-time
- Background check
- 18 years or older
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
Line/Prep Cook | Back Bay
Cactus Club Cafe Boston Back Bay —Boston, MA
- $21 - $30 an hour
- Full-time
- US work authorization
- 1 year
- Ability to stand for extended periods
- Dental insurance
- Employee assistance program
Cook
Marriott International, Inc —Boston, MA
- $31.90 an hour
- Full-time
- Hotel
- High school diploma or GED
- 1 year
- Free parking
Banquet Cook
The Langham Boston —Boston, MA
- $33.65 - $35.45 an hour
- Full-time
- ServSafe
- Ability to walk for extended periods
- Hotel
- Health insurance
- Tuition reimbursement
Quick Apply
6d
Grill Cook - Fenway Park
Aramark —Boston, MA
- $118.01 an hour
- Basic math
- Cleaning
- Fair chance
- Disability insurance
- Health insurance
12d
Cook I
RAFFLES —Boston, MA
- $30.60 - $34.00 an hour
- Full-time
- ServSafe
- 3 years
- Hotel
- Dental insurance
- Vision insurance
Quick Apply
Cook $24.00/hr
Gate Group —East Boston, MA
- $24 an hour
- 8 hour shift
- Mid-level
- Assembly
- 2 years
11d
PREP COOK (ON CALL)
Restaurant Associates —Boston, MA
- $21 - $28 an hour
- Weekends as needed
- Background check
- Serving
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
COOK (PART TIME)
Restaurant Associates —Boston, MA
- $29.07 an hour
- Part-time
- Background check
- Senior level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
11d
Vessel Cook
Goodwin Marine Services —Hull, MA
- $350 a day
- Full-time
- Mid-level
- Communication skills
- Kitchen
Quick Apply
3d
Cook II
Sodexo —Boston, MA
- $28 - $32 an hour
- Online Application
- Customer service
- Mid-level
- Team management
- Paid holidays
- Health insurance
Line Cook | Lifted
Omni Hotels & Resorts —Boston, MA
- $23.72 - $33.89 an hour
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Paid time off
Quick Apply
Food Service Worker - Dishwasher 24 Hour
Brigham and Women's Faulkner Hospital, Inc. —Boston, MA
- Part-time
- Hospital
- Inpatient
- English
- Opportunities for advancement
Quick Apply
Food Service Worker (Full-time)
US Veterans Health Administration —West Roxbury, MA
- $19.54 - $22.79 an hour
- Online Application
- Hybrid work
- Background check
- Pass drug screening
- No experience needed

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Food Service Director

Melrose HealthCare -
Melrose, MA

Apply Now

Job Details

Full-time

Benefits

Paid holidays
Health insurance
Dental insurance
401(k)
Flexible spending account
Paid time off
Vision insurance
Life insurance

Qualifications

Kitchen health and safety standards
Long-term care regulations
Certified Dietary Manager
Food service health code compliance

Full Job Description

Full Time Position

Melrose Healthcare is currently seeking a Food Service Director

COMPANY OVERVIEW:

At Next Step Healthcare, we are driven to provide each of our patients with an experience that exceeds their expectations. Whether you are a short-term patient with rehabilitation needs after a hospital stay or a long-term patient with chronic and complex care needs, our skilled nursing facilities are designed to offer personalized healthcare.

POSITION SUMMARY:

The Food Service Director plans and directs the Nursing Home Food Service staff to ensure safe, nutritious, cost effective meals and snacks for residents. Although interdisciplinary effort is required, Director of Food Services responsibilities include but are not limited to; meal time scheduling, menus, kitchen rounds, inventory, budgeting, supplies, food orders, staffing, overtime, hiring, infection control, greeting new residents, dining room rounds, grievances, meal accuracy, diet accuracy, safe workplace, harmonious workplace, customer service, policies and procedures, federal and state compliance. The Food Service Director must possess excellent leadership skills and have an ability to communicate effectively.

RESPONSIBILITIES:

Inspects Dietary Department daily to ensure that it is safe and sanitary.
Inspects storage areas on a weekly basis for proper temperatures, cleanliness, and order. Assists in cleaning procedures as needed.
Submits written reports to administration as necessary.
Plans nutritionally balanced & therapeutic meals that reflect the likes and dislikes of residents, as well as Public Health regulations.
Is responsible for food purchase, production, and timely service of meals.
Directs and supervises all dietary functions and personnel.
Purchases food products from approved vendors.
Maintains cost records and works to meet budget guidelines.
Monitors monthly expenditures.
Hires, orients, trains, counsels, disciplines, and when appropriate, terminates dietary employees.
Schedules work hours and assignments and reviews staff work performance.
Participates in department head meetings.
Participates in monthly QAPI meeting and prepares reports accordingly.
Participates in the Manager on Duty program

QUALIFICATIONS:

Must be knowledgeable of Federal and State rules and regulations regarding nursing home dietary requirements
Graduate of a culinary or nutritional program, preferred
Certified Dietary Manager Certification, required
Prior food service experience in a healthcare setting, required
Prior food service experience in long-term care setting, preferred
Prior supervisory experience, preferred
Must be capable of maintaining regular attendance

Benefits include but not limited to:

Paid time off (vacation, sick, holiday)
Medical
FSA
Dental
Vision
Life Insurance
401(k)

Perks

Life Assistance Program
Home and Auto Insurance Discounts
Verizon wireless discounts (22% discount)
Six Flags discounts

Next Step Healthcare is an equal opportunity employer. We embrace diversity and are committed to fostering an inclusive workplace for all employees.

DIETARYOS

Apply Now

Refine Your Search

head cook jobs in boston ma

Food Service Director

Grill Cook - Fenway Park (660551)

Line Cooks

Cook

Line Cook - Kenmore

Line Cook

Weekend Line Cook

Line/Prep Cook | Back Bay

Cook

Banquet Cook

Grill Cook - Fenway Park

Cook I

Cook $24.00/hr

PREP COOK (ON CALL)

COOK (PART TIME)

Vessel Cook

Cook II

Line Cook | Lifted

Food Service Worker - Dishwasher 24 Hour

Food Service Worker (Full-time)

I want to receive the latest job alert for head cook in boston ma

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