Top 13 culinary director Jobs in bothell, wa

Culinary Services Director
Aegis Living —Shoreline, WA
- $35.50 - $39.00 an hour
- Full-time
- Background check
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Director of Food and Beverage
Stonebridge —Seattle, WA
- $140,000 - $150,000 a year
- Weekends as needed
- Bar
- 5 years
- Office
- Disability insurance
- Health insurance
Quick Apply
3d
Food Service Director - Hospital
Thomas Cuisine —Monroe, WA
- $115,000 - $117,000 a year
- Full-time
- Hospital
- ServSafe
- Computer literacy
- Paid parental leave
- Health savings account
Quick Apply
Director, Culinary Offer Implementation
Sodexo —Seattle, WA
- $127,585 - $165,110 a year
- Full-time
- 5 years
- Cooking
- Bachelor's degree
- Paid holidays
- Health insurance
director, Culinary Innovation
Starbucks —Seattle, WA
- $165,500 - $276,000 a year
- Full-time
- 5 years
- Bachelor's degree
- Organizational skills
- Paid parental leave
- Paid holidays
2d
Culinary Services Director
The Gardens at Town Square —Bellevue, WA
- $80,200 - $89,000 a year
- Full-time
- Background check
- CPR Certification
- ServSafe
- Free parking
- AD&D insurance
Quick Apply
Director Dining Services
Restaurant Associates —Seattle, WA
- $95,000 - $110,000 a year
- Full-time
- Background check
- ServSafe
- 3 years
- Commuter assistance
- Disability insurance
Quick Apply
DIRECTOR of DINING SERVICES ( PROVIDENCE SWEDISH FIRST HILL HOSPITAL) SEATTLE WA
Morrison Healthcare —Seattle, WA
- $120,000 - $130,000 a year
- Full-time
- Background check
- Hospital
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
Director of Premium Hospitality
Levy Sector —Seattle, WA
- $110,000 - $115,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
Culinary Director
Kizuki Ramen —Redmond, WA
- $110,000 - $130,000 a year
- Weekends as needed
- Bilingual
- 5 years
- High school diploma or GED
- AD&D insurance
- Health insurance
Quick Apply

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Culinary Services Director
Aegis Living —Shoreline, WA
Provide weekly and quarterly communications/reports to General Manager regarding staffing, culinary budget, operational issues, and vendor relations.
$35.50 - $39.00 an hour
Quick Apply
Senior Director of Client Services & Operations
Stark Lane, Inc. —Bothell, WA
Bachelor’s degree in business, organizational management, or related field. Ensuring compliance with all applicable federal and state regulations, including…
Quick Apply
13d

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Arrow Culinary Director (Full Time)
Arrow Senior Living-Ohio —Hilliard, OH
You may have at least three (3) years of experience in senior housing or related field (preferred, not required). Shift Schedule- Monday – Friday 8 am – 5 pm.
$80,000 - $85,000 a year
Quick Apply
Director - International Culinary Innovation
The Wendy's Company —Dublin, OH
Our culture of openness, flexibility, and inclusiveness allows everybody to flourish in their own way. Partners with supply chain and QA leaders to assess risks…
$154,000 - $277,000 a year
13h

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culinary director jobs near bothell, wa

Culinary Services Director

Aegis Living -
Shoreline, WA

Quick Apply

Job Details

Full-time
$35.50 - $39.00 an hour

Benefits

Health insurance
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Vision insurance
401(k) matching
Food provided

Qualifications

Menu design
Kitchen health and safety standards
Computer operation
Assisting with meal planning
Food service health code compliance
Finance
Operational management
Cooking
Menu planning
Team development
Employee health (regulatory compliance standards)
Meal preparation
Desktop applications
Production management
Kitchen management
Managing kitchen staff
Budgeting
Productivity software
Meal planning
General management

Full Job Description

As a Culinary Services Director, your contributions to the team may include:

Ability to operate a fun and professional department that reflects excellence and “above the line” creative environment
Visible, proactive leadership in creating and maintaining the highest standards of customer satisfaction relating to food service
Responsible for working with other departments to provide specialty food offerings and services for special events
Responsible for executing menu cycles compliant with dietary criteria as required by local regulations. Prepare food and guaranteeing food quality, appearance and presentation standards
Assist Marketing Director by “showcasing” culinary services in the community to prospective residents, families, and vendors
Provide weekly and quarterly communications/reports to General Manager regarding staffing, culinary budget, operational issues, and vendor relations
Foster a strong, cohesive team environment that builds confidence and strong morale among staff and high retention

Qualifications and Requirements:

3 or more years of experience as a Chef and Culinary Manager required.
Knowledge in all areas of menu planning, food preparation, and production
Experience working on cruise ships, country club and/ or batch cooking a plus.
Knowledge in all areas of local health department, OSHA, and other regulatory agencies
Knowledge of management finance
Knowledge of computers and software applications including Word and Excel
Must be able to successfully pass a background check

Other cool stuff you might want to know:

Competitive pay, excellent benefits (medical/dental/vision/401k/tuition assistance and more!), and an enjoyable work/life balance. Please feel free to ask us for a benefits summary during your interview process.
Excellent orientation and communication with management
Ongoing training programs and a well-defined career path. Ask us about the path to your bright future!
Employee appreciation days (additional paid time off)

Job Type: Full-time

Pay: $35.50 - $39.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Food provided
Health insurance
Paid time off
Vision insurance

Experience:

Cooking: 3 years (Required)
Kitchen management: 2 years (Required)

Ability to Relocate:

Shoreline, WA 98155: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

culinary director jobs in bothell, wa

Culinary Services Director

Director of Food and Beverage

Food Service Director - Hospital

Director, Culinary Offer Implementation

director, Culinary Innovation

Culinary Services Director

Director Dining Services

DIRECTOR of DINING SERVICES ( PROVIDENCE SWEDISH FIRST HILL HOSPITAL) SEATTLE WA

Director of Premium Hospitality

Culinary Director

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