Top 98 Kitchen manager Jobs in Bothell, Wa

Kitchen Manager/Sous Chef
Red Twig Bakery and Cafe —Edmonds, WA
- $22 - $28 an hour
- Full-time
- Background check
- Sanitation
- English
- Health insurance
- Paid time off
Quick Apply
TTC KITCHEN MANAGER
Seattle Indian Health Board —Seattle, WA
- $25 - $30 an hour
- Weekends as needed
- ServSafe
- Customer service
- Mid-level
Quick Apply
Culinary Supervisor, Climate Pledge Arena
Delaware North —Seattle, WA
- $30.45 an hour
- Weekends as needed
- 18 years or older
- Ability to walk for extended periods
- Mid-level
- Paid parental leave
- Paid holidays
5d
Kitchen Manager
The Cheesecake Factory —Lynnwood, WA
- $80,300 a year
- Email
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
3d
KITCHEN UTILITY LEAD (FULL TIME)
Restaurant Associates —Kirkland, WA
- $32.30 an hour
- Full-time
- Background check
- Mid-level
- Food service experience
- Commuter assistance
- Disability insurance
Quick Apply
Kitchen Manager - Madison Elementary (2026-27)
Everett Public Schools - WA —Everett, WA
- 8 hour shift
- Mid-level
- Public school
- Elementary school
Kitchen Manager
Chick-fil-A —Bothell, WA
- $23.00 - $23.50 an hour
- Full-time
- Hospitality
- 18 years or older
- Mid-level
Kitchen Manager (Production Specialist)
PCC Community Markets —Redmond, WA
- From $31.15 an hour
- Weekends as needed
- 18 years or older
- ServSafe
- 11+ years
- Disability insurance
- Health insurance
Food Service Manager
Bellevue College —Bellevue, WA
- $78,777 - $114,227 a year
- Online Application
- Background check
- Microsoft Excel
- Microsoft Outlook
- Paid holidays
- Disability insurance
Kitchen Operations Manager
CookUnity —Seattle, WA
- $85,000 - $100,000 a year
- Spanish
- ServSafe
- Mid-level
- Health insurance
- Paid time off
Quick Apply
Kitchen Manager
STANFORD'S RESTAURANT —Seattle, WA
- $80,200 - $85,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Culinary Services Director
Aegis Living —Seattle, WA
- $35 - $40 an hour
- Full-time
- Mid-level
- 3 years
- Marketing
- Health insurance
- Dental insurance
Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)
Whole Foods Market —Bellevue, WA
- $21.55 - $35.00 an hour
- 8 hour shift
- Inventory control
- Merchandising
- Mid-level
- Store discount
- Paid time off
Assistant Manager BOH - Lynnwood, WA
Fogo de Chao Churrascaria (Lynnwood) LLC —Lynnwood, WA
- $60,000 - $80,000 a year
- Urgently hiring
- Mid-level
- Travel
- Ability to lift 25 pounds
- Disability insurance
- Dental insurance
Quick Apply
Kitchen Manager
Key Works —Seattle, WA
- $80,000 - $85,000 a year
- Weekends as needed
- Background check
- Microsoft Outlook
- Current TB test
- Paid holidays
- Health insurance
Quick Apply
Assistant Kitchen Manager
Old Spaghetti Factory —Lynnwood, WA
- From $21.35 an hour
- Urgently hiring
- Ability to walk for extended periods
- Ability to stand for extended periods
- Communication skills
- Paid training
- AD&D insurance
Quick Apply
3d
Food Service Manager 3
Sodexo —Seattle, WA
- $80,168 - $107,230 a year
- Full-time
- Mid-level
- Analysis skills
- Associate's degree
- Paid holidays
- Health insurance
11d
Kitchen Supervisor
STANFORD'S RESTAURANT —Seattle, WA
- $25 - $30 an hour
- Weekends as needed
- Spanish
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Lead Cook
Quail Park —Lynnwood, WA
- $25 - $26 an hour
- Full-time
- CPR Certification
- Current TB test
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Culinary Director
Kizuki Ramen —Redmond, WA
- $110,000 - $130,000 a year
- Weekends as needed
- Bilingual
- 5 years
- High school diploma or GED
- AD&D insurance
- Health insurance
Quick Apply

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Kitchen Manager/Sous Chef

Red Twig Bakery and Cafe -
Edmonds, WA

Quick Apply

Job Details

Full-time
$22 - $28 an hour

Benefits

Health insurance
Paid time off
Flexible schedule
Food provided

Qualifications

Food handling
Food management
Sanitation
English
Menu planning
High school diploma or GED
Supervising experience
Kitchen management
Managing kitchen staff
Delegation
Communication skills

Full Job Description

We’re looking for a grounded, capable leader to join our team as Kitchen Manager / Sous Chef at The Twig Café. Our ideal candidate knows how to balance accountability with empathy — someone who leads by example, keeps the kitchen calm and organized, and maintains high standards without bringing ego or chaos into the space. The Twig is a down-to-earth café that flows between busy rushes and slower, steady stretches. We need someone who can adapt to both with grace — moving fast when needed, but keeping the team centered and focused. This is a low-drama, high-integrity environment, and we’re looking for someone who values teamwork, communication, and consistency just as much as great food. There is room to grow and lots of creative freedom for the right person.

Compensation

The base pay for a supervisor is $20-22/hour. IN ADDITION, the kitchen staff istipped at an average of $4-$8/hour. You will be started at that wage until fully trained in all duties (2-4 weeks) After which final pay and growth scale will be agreed upon.

We assess compensation at regular intervals to make sure we are offering a competitive living wage.

Responsibilities

Assess inventory to determine prep production, manage stock
Delegate prep and other tasks to staff daily
Run breaks for all kitchen staff effectively
Ability to efficiently command the line and delegate tasks
Keep all kitchen areas clean, organized and running efficiently at all times
Training of other staff upon hiring or changing of procedure
Label and stock all ingredients on shelves
Measure ingredients and seasonings to be used in cooking
Prepare cooking ingredients by washing, chopping, cutting etc.
Prepare simple dishes such as salads, breakfast food, sandwiches etc. in an efficient manner.
Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, taking out trash etc.
Ensure all food and other items are stored properly
Comply with nutrition and sanitation guidelines
Perform other kitchen duties as assigned
Help create seasonal menus
Cover shifts as needed
Work in conjunction with other café management
Provide a positive work environment
Willing to help people learn and grow with patience and reassurance.

Requirements:

Ability to speak and read English FLUENTLY
4 years of kitchen experience, bonus for café / breakfast experience
At least 2 years supervising
Patient with an ability to stay positive under pressure
Good physical condition and endurance
Mostly open and flexible availability (reasonably)
Ability to cover shifts as needed (reasonably)
Acquire a food handler's permit within two weeks of hire date. Bonus if you have a manager certification
Must be reliable and dependable frequent tardiness or call-outs will not be tolerated

Benefits:

Free shift meals
Free unlimited shift drinks
50% off all merch including coffee beans
50% off everything when off shift
Sick Leave
PTO
Heath Insurance
Bonuses for exception work

If you are someone who is looking for a place to grow, to be creative, and to show off your stellar work ethic, send us a resume today! We are looking to fill this position quickly!

ATTENTION !!!

I will give priority to those that send a cover letter.
I will give priority to those that have open or flexible availability.
I will not accept any resumes that are out of date.
I will not accept applications that are incomplete (NOT FINISHING QUESTIONS)
I will not accept applicants that do not have meet the requirements listed.

Job Type: Full-time

Pay: $22.00 - $28.00 per hour

Expected hours: 36 – 42 per week

Benefits:

Flexible schedule
Food provided
Health insurance
Paid time off

Application Question(s):

What are you greatest strengths?
What are your biggest weaknesses?

Experience:

Supervising: 2 years (Required)

Language:

English Fluently (Required)

Work Location: In person

Quick Apply

Refine Your Search

kitchen manager jobs in bothell, wa

Kitchen Manager/Sous Chef

TTC KITCHEN MANAGER

Culinary Supervisor, Climate Pledge Arena

Kitchen Manager

KITCHEN UTILITY LEAD (FULL TIME)

Kitchen Manager - Madison Elementary (2026-27)

Kitchen Manager

Kitchen Manager (Production Specialist)

Food Service Manager

Kitchen Operations Manager

Kitchen Manager

Culinary Services Director

Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)

Assistant Manager BOH - Lynnwood, WA

Kitchen Manager

Assistant Kitchen Manager

Food Service Manager 3

Kitchen Supervisor

Lead Cook

Culinary Director

I want to receive the latest job alert for kitchen manager in bothell, wa

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