Top 168 Line cook prep cook Jobs in Boulder Co

Line Cook
Skratch Labs Table —Boulder, CO
- $17 - $18 an hour
- Part-time
- ServSafe
- Customer service
- Cooking
- Paid training
- Paid time off
Quick Apply
Line Cook/Prep Cook
Pelo's Deli and Provisions —Longmont, CO
- $17 - $19 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Paid time off
- Employee discount
Quick Apply
12d
Line Cook
True Food Kitchen —Boulder, CO
- $20 - $25 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Restaurant
- Employee assistance program
- Pet insurance
Quick Apply
10d
Line Cook|Cocinero De La Linea - Boulder
Torchy's Tacos —Boulder, CO
- $16.82 an hour
- Part-time
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Parry's Pizzeria & Taphouse | Longmont —Longmont, CO
- Weekends as needed
- Communication skills
- Time management
- Health insurance
- Dental insurance
Quick Apply
Prep/Line Cook
Just BE Kitchen —Boulder, CO
- $21 - $25 an hour
- Part-time
- Cleaning
- In-person
- Restaurant
- Employee discount
Quick Apply
All Purpose Cook
walk don’t run —Boulder, CO
- $20 - $30 an hour
- Temporary
- In-person
- Café
- Entry level
- Employee discount
Quick Apply
9d
Line Cook / Fry Cook
birdcall —Boulder, CO
- $20 - $23 an hour
- Part-time
- Fast casual restaurant
- Entry level
- Kitchen
- Flexible schedule
- Paid sick time
Quick Apply
Line Cook
West End Tavern —Boulder, CO
- $22 - $25 an hour
- Weekends as needed
- In person
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Line Cook/Prep Cook
RAYO BOULDER —Boulder, CO
- $18 - $24 an hour
- Part-time
- Customer service
- Communication skills
- Entry level
- Flexible schedule
Quick Apply
9d
Dining Associate
Fooda —Boulder, CO
- $26 an hour
- Full-time
- ServSafe
- Ability to lift 50 pounds
- Quality control
- Paid parental leave
- Health insurance
Quick Apply
Line Cook
Avery Brewing —Boulder, CO
- $18 - $23 an hour
- 8 hour shift
- Ability to stand for extended periods
- Restaurant
- Entry level
- 401(k) matching
- Paid sick time
Quick Apply
Line Cook | Cocinero De La Linea
Torchy's Tacos —Boulder, CO
- $16.82 an hour
- Full-time
- Ability to stand for extended periods
- Health insurance
- Dental insurance
Quick Apply
13d
Line Cook
Centro Mexican Kitchen —Boulder, CO
- $20 - $23 an hour
- Weekends as needed
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Prep Cook
Flower Child —Boulder, CO
- $16.82 - $21.00 an hour
- Weekends as needed
- US work authorization
- 1 year
- Restaurant
- Health insurance
- Dental insurance
Line Cook
Wellness Counter (By Wellness Sushi) —Boulder, CO
- $22 - $28 an hour
- Weekends as needed
- US work authorization
- Restaurant
- Entry level
- Paid training
- Health insurance
Quick Apply
Prep Cook
Boulder Country Club —Boulder, CO
- $16.82 - $18.00 an hour
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
5d
Prep Cook
Yard House —Denver, CO
- $19.29 - $32.25 an hour
- Cooking
- Entry level
- Kitchen
- Health insurance
- Flexible schedule
Prep Cook
BJ's Restaurants —Boulder, CO
- $16.82 - $20.00 an hour
- Part-time
- In person
- 18 years or older
- Food Handler Certification
- Entry level
- Health insurance
- Dental insurance
Birdcall Kitchen Staff
Birdcall Operations LLC —Boulder, CO
- Weekends as needed
- Hospitality
- Restaurant
- Entry level
- Dental insurance
- Vision insurance
Quick Apply

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Line Cook

Skratch Labs Table
Boulder, CO

Quick Apply

Job Details

Part-time | Full-time
$17 - $18 an hour

Benefits

Paid training
Paid time off
Employee discount
Food provided
Paid sick time

Qualifications

ServSafe
Cooking
Knife skills
Restaurant experience
Kitchen experience

Full Job Description

Role: Line/Prep Cook

Employment Type: Part-time, Non-Exempt

Compensation: $17/ Hour + Tips, depending on experience

Location: Boulder, CO

About you:

I care about people and find purpose and meaning in making others feel welcome, nurtured, and heard. I believe that hospitable service to others is what really matters. I can lead with authority and use my strong organizational and communication skills to give others the structure and direction to be their best.

I’m passionate about athletics, food, drink, and hospitality. I want to contribute and help build a place that fuses these passions into a community centered cafe that becomes a hub for connection, nurturing, and a real sense of belonging.

I’ve worked for many years in the food + drink industry and take great pride in forging a professional career in this area as well as helping others do the same.

About us:

We believe that food and drink is just better when made from scratch and that no matter where we find ourselves in life, it’s never too late to start from scratch.

These beliefs drove our founders - two pro cycling veterans - to start mixing a better sports drink in paint buckets at their local hardware store for their friends and teammates. This inspired them to do something they had no experience and literally no business doing - starting a packaged foods company.

Almost ten years later, Skratch Labs has grown a passionate following of athletes from around the world who want simple real food sports nutrition based on science not marketing. These athletes have allowed us to grow profitably every year we’ve been in business. But, what we’re most proud of is how hard we work to take care of them and our employees - work that has culminated in being named as one of the top 50 companies to work for by Outside Magazine for the last two years.

As part of our care of athletes, we’ve always taken an unconventional approach to business, including running a food truck at athletic events and writing the Feed Zone cookbook series. Through these experiences, we’ve become passionate about hospitality and are planning to open a cafe in January 2023, off the famed Pearl Street Mall in Boulder, we moved locations in August 2025, that brings a permanent home to our once mobile food truck operation. It’s a place that will be the very heart of our brand.

Position Definitions

You will be a part-time hourly position, based in Boulder Colorado, reporting directly to The Chef & Back of House GM, Aaron Thebault.
Cafe hours: 7 days a week, from 8 am- 4 pm, (Monday - Thursday and 8am - 9pm Friday though Sunday) serving freshly made coffee, tea, sports drinks, recovery drinks, rice bowls and much more.
Benefits include, monthly Skratch Labs product stipend, free food and drink while working, discounted meals while off the clock, and a positive, collaborative and inclusive work environment.

Cook Responsibilities:

Make orders for food in a timely consistent manner
Ensuring food service quality for each customer
General knowledge of food/prep on the menu
Cleanliness of the back of the house
Receiving/storage of food and inspecting quality
Waste management
Dishes (as needed)
Upkeep prep/station
Opening and closing procedures
Other duties as assigned

Qualifications:

Minimum of 1 years of experience in the field
Exceptional communication skills
Cooking/Food experience
Enjoys working in fast paced environments
ServSafe certified
High level of cleanliness
Thrives on working with a diverse group of people
Extraordinarily organized
Able to follow recipes and directions to deliver consistent product
Loves and is great at multitasking and time management
Can deliver a highly consistent and quality food product

Application Process:

If this describes and inspires you, please complete a 10-minute survey at: https://go.apply.ci/s/C2B5DD0000

Job Types: Full-time, Part-time

Pay: $17.00 - $18.00 per hour

Expected hours: 18 – 32 per week

Benefits:

Employee discount
Paid sick time
Paid time off
Paid training

Work Location: In person

Quick Apply

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