Top 151 Restaurant manager Jobs in Bourbonnais Il

Avocado Theory General Manager
Avocado Theory —Frankfort, IL
- $55,000 - $60,000 a year
- Full-time
- Spanish
- Sales
- Fast casual restaurant
- Paid training
- Employee discount
Quick Apply
9d
Wendy's General Manager
Wendy's —Bradley, IL
- $48,500 - $65,500 a year
- Part-time
- Mid-level
- Driver's License
- Quick service & fast food restaurant
- Paid training
- Health insurance
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Kitchen Manager
Road Ranger LLC —Bourbonnais, IL
- $48,000 - $55,000 a year
- Full-time
- Hospitality
- Mid-level
- Team management
- Paid parental leave
- Disability insurance
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Food Service General Manager
Morrison Living —Kankakee, IL
- $80,000 - $100,000 a year
- Urgently hiring
- Background check
- 5 years
- Bachelor of Science
- Commuter assistance
- Disability insurance
Quick Apply
14d
Service Manager
Texas Roadhouse —Bradley, IL
- $43,000 - $70,000 a year
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Dining Room / Beverage Manager
Troon —Kankakee, IL
- $55,000 - $65,000 a year
- Full-time
- Bar
- English
- Mid-level
- Paid holidays
- 401(k)
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Executive District Manager Wendy's
Wendy's —Bradley, IL
- $90,000 - $100,000 a year
- Full-time
- Restaurant management
- Bachelor's degree
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
Texas Roadhouse —Bradley, IL
- $43,000 - $70,000 a year
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
Restaurant Manager
LongHorn Steakhouse —Bourbonnais, IL
- $56,000 - $65,500 a year
- Mid-level
- Leadership
- Restaurant
- Dental insurance
- Flextime
Manager
Buffalo Wild Wings —Bourbonnais, IL
- Weekends as needed
- Bar
- Computer literacy
- Mid-level
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Store Manager
Hoffmann Oberweis Dairy —Bradley, IL
- $50,000 - $65,000 a year
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Leadership
- Employee discount
Quick Apply
General Manager
Applebee's —Bradley, IL
- $57,000 - $75,000 a year
- Weekends as needed
- Sales
- ServSafe
- Mid-level
- Paid training
- Health savings account
Quick Apply
Assistant Service Manager
Texas Roadhouse —Bradley, IL
- $43,000 - $70,000 a year
- Full-time
- Casual dining restaurant
- Sales
- Cooking
- Profit sharing
- Paid parental leave
Restaurant Manager
Olive Garden —Bourbonnais, IL
- $56,000 - $65,500 a year
- Restaurant management
- Mid-level
- Team management
- COVID-19 protective measures
- Employee stock purchase plan
8d
Coffee Bar Manager Trainee
Jewel Osco —Bourbonnais, IL
- $14.75 - $22.07 an hour
- Full-time
- Fair chance
- Entry level
- Paid holidays
- Disability insurance
Quick Apply
Restaurant General Manager - Salary
Pizza Hut —Bourbonnais, IL
- Full-time
- 18 years or older
- Mid-level
- Driver's License
Quick Apply
Kitchen Manager
Texas Roadhouse —Bradley, IL
- $43,000 - $70,000 a year
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Restaurant General Manager
Taco Bell —Manteno, IL
- $19.23 - $36.97 an hour
- Weekends as needed
- Computer literacy
- Basic math
- Mid-level
Quick Apply
General Manager
Wendy's —Bradley, IL
- Quick service & fast food restaurant
- Budgeting
- Senior level
- Paid holidays
- Health insurance
General Manager 12672
Burger King —Kankakee, IL
- $52,000 - $60,000 a year
- Background check
- 18 years or older
- Mid-level
- Wellness program
- Employee discount
Quick Apply

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restaurant manager jobs near bourbonnais il

Avocado Theory General Manager

Avocado Theory -
Frankfort, IL

Quick Apply

Job Details

Full-time
$55,000 - $60,000 a year
9 days ago

Benefits

Paid training
Employee discount

Qualifications

Customer relationship building
Food safety management
Operations management
Food Safety Certification
Team leadership
Restaurant management
Cooking
Team development
Food service inventory management
Food service management

Full Job Description

Job Overview
We are seeking a dynamic and energetic General Manager to lead our health-focused, fast-casual operation with passion and precision. In this pivotal role, you will oversee all aspects of restaurant management, ensuring an exceptional customer experience while maintaining operational excellence. Your leadership will drive team performance, uphold food safety standards, and optimize financial results. This is an exciting opportunity for a motivated professional with a strong background in food service management to make a significant impact in a fast-paced, customer-focused environment.

Duties

Lead and motivate the restaurant team to deliver outstanding service, fostering a positive and energetic work culture.
Oversee daily restaurant operations, including food preparation, cooking, and serving processes, ensuring efficiency and quality standards are met consistently.
Manage all aspects of POS system to facilitate smooth transactions and accurate reporting.
Supervise inventory control procedures to minimize waste, prevent theft, and ensure the availability of necessary supplies.
Implement and monitor food safety protocols in compliance with health regulations, including proper food handling and sanitation practices.
Conduct staff training sessions focused on food production, customer service excellence, food safety, and operational procedures.
Oversee shift management by scheduling staff effectively to meet customer demand during peak hours while controlling labor costs.
Handle cash management duties including cash handling procedures, reconciliation, and deposit preparation.
Maintain high standards of hospitality by ensuring a welcoming environment for guests and resolving any customer concerns promptly.
Coordinate with kitchen management to ensure food quality and presentation meet brand standards.
Manage budgeting activities by controlling costs related to food, labor, supplies, and equipment.
Participate in interviewing, hiring, onboarding, and developing staff to build a competent team aligned with company goals.
Monitor restaurant performance through sales analysis and customer feedback to identify opportunities for improvement.
Support catering events as needed to diversify revenue streams.

Qualifications

Proven management experience within the food service industry, preferably in quick service & fast food or casual dining environments.
Knowledge of food preparation techniques, cooking methods, and kitchen operations.
Hands-on experience with POS systems is highly desirable.
Strong background in inventory control, food safety standards, and food handling procedures.
Demonstrated leadership skills with experience supervising teams in hospitality or restaurant settings.
Excellent customer service skills with the ability to handle guest concerns professionally and efficiently.
Experience in staff training & development along with effective shift management abilities.
Ability to manage budgets effectively while maintaining high-quality service standards.
Familiarity with catering operations is a plus; hospitality experience is advantageous.
Strong organizational skills with the ability to multitask in a fast-paced environment.
Valid experience in managing cash handling processes accurately and securely. Join us as our General Manager and lead our team toward delivering memorable dining experiences! We value energetic leaders who thrive on creating positive environments for both guests and staff alike—your leadership will be instrumental in driving our success forward!

Job Type: Full-time

Pay: $55,000.00 - $60,000.00 per year

Benefits:

Employee discount
Paid training

Application Question(s):

At Avocado Theory, we are extremely focused on having the best customer service in the industry! Do you have an outgoing and friendly personality?

Experience:

Kitchen: 2 years (Preferred)
Restaurant management: 2 years (Preferred)

Language:

English & Spanish (Preferred)

License/Certification:

Food Safety Certification (Preferred)

Shift availability:

Day Shift (Required)
Night Shift (Required)

Ability to Commute:

Frankfort, IL 60423 (Required)

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in bourbonnais il

Avocado Theory General Manager

Wendy's General Manager

Kitchen Manager

Food Service General Manager

Service Manager

Dining Room / Beverage Manager

Executive District Manager Wendy's

Restaurant Manager

Restaurant Manager

Manager

Store Manager

General Manager

Assistant Service Manager

Restaurant Manager

Coffee Bar Manager Trainee

Restaurant General Manager - Salary

Kitchen Manager

Restaurant General Manager

General Manager

General Manager 12672

I want to receive the latest job alert for restaurant manager in bourbonnais il

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