Top 133 Banquet server Jobs in Boyds Md

Server, Fine Dining
Eddie Merlot's —Ashburn, VA
- Part-time
- Serving
- Customer service
- POS
- Health insurance
- Dental insurance
Catering Server (Ice Cream)
Ice Cream Jubilee —Arlington, VA
- From $17 an hour
- Temporary
- Background check
- Hospitality
- ServSafe
- Paid training
- Employee discount
Quick Apply
Banquet Server
WOODMONT COUNTRY CLUB —Rockville, MD
- $19 - $25 an hour
- Part-time
- Entry level
- Paid holidays
- Dental insurance
Quick Apply
On Call Banquet Server
DRIFTWOOD HOSPITALITY MANAGEMENT —Rockville, MD
- $20 an hour
- On call
- Hotel
- Entry level
Quick Apply
Banquet Server
Norbeck Country Club —Rockville, MD
- $17.65 - $20.00 an hour
- Part-time
- Ability to walk for extended periods
- High school diploma or GED
- Ability to stand for extended periods
- Disability insurance
- Health insurance
Quick Apply
WAITER/WAITRESS (ON CALL)
Restaurant Associates —Poolesville, MD
- $23 an hour
- Weekends as needed
- Background check
- Restaurant
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Catering Event Staff
Simply Fresh Events —Gaithersburg, MD
- Weekends as needed
- In-person
- Entry level
- Kitchen
- Opportunities for advancement
- Flexible schedule
Banquet Server
Hyatt Regency Bethesda —Bethesda, MD
- $6 an hour
- Weekends as needed
- Hotel
- High school diploma or GED
- Entry level
- Wellness program
- Commuter assistance
Catering Server (Flex)
The Grandview by Erickson Senior Living —Bethesda, MD
- $20 - $21 an hour
- Weekends as needed
- 18 years or older
- In-person
- Communication skills
- Paid time off
- Flexible schedule
3d
On Call Banquet Server
Marriott International, Inc —McLean, VA
- Part-time
- Serving
- Customer service
- Hotel
Banquet Server
Turf Valley Resort —Ellicott City, MD
- $16 - $19 an hour
- 8 hour shift
- Serving
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Catering Assistant
Asbury Communities —Gaithersburg, MD
- $19 an hour
- Weekends as needed
- 18 years or older
- High school diploma or GED
- Driver's License
- Paid holidays
- Health insurance
Quick Apply
Banquet Server
Extra Fancy —Washington, DC
- $30 - $35 an hour
- Full-time
- Driver's License
- 1 year
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Banquet Server
Embassy Suites Dulles-North/Loudoun —Ashburn, VA
- $14 an hour
- Part-time
- Ability to walk for extended periods
- Hotel
- US work authorization
- Wellness program
- Commuter assistance
Quick Apply
Banquet Server
Hersha Hospitality Management, LP —Bethesda, MD
- $6 an hour
- Weekends as needed
- Hotel
- High school diploma or GED
- Entry level
- Wellness program
- Commuter assistance
Banquet Servers
KENWOOD GOLF & COUNTRY CLUB INC —Bethesda, MD
- $17.65 an hour
- Part-time
- Ability to walk for extended periods
- Sanitation
- Ability to stand for extended periods
- Flexible schedule
Quick Apply
Banquet Server -On Call
Lansdowne Resort —Leesburg, VA
- On call
- Ability to walk for extended periods
- English
- Hotel
Quick Apply
Banquet Server
Sheraton Reston —Reston, VA
- 8 hour shift
- Hotel
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
Banquet Server-On Call
Crescent Hotels & Resorts LLC —Fairfax, VA
- Part-time
- English
- Hotel
- Entry level
Quick Apply
Banquet Server
Westin Washington Dulles —Herndon, VA
- Part-time
- Serving
- Hotel
- Entry level
Quick Apply

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Server, Fine Dining

Eddie Merlot's -
Ashburn, VA

Apply Now

Job Details

Part-time | Full-time

Benefits

Health insurance
Dental insurance
401(k)
Vision insurance
Employee discount
Flexible schedule
Referral program

Qualifications

Serving
Customer service
POS
Restaurant experience

Full Job Description

Servers play an essential role in delivering the superior guest service that is central to the mission of Eddie Merlot’s. Based on extensive knowledge of menu and beverage options, Servers answer guest questions, take orders and process/communicate orders to kitchen and bar. Servers are responsible for presenting food and beverages in accordance with established procedure, presenting guest checks, and processing payment. In addition, Servers maintain their station in a clean and orderly manner and partner with Bartenders, Bussers, Runners, and other team members to ensure that each and every guest receives outstanding service and hospitality.

Responsibilities

Complete and pass required training modules – both initial and ongoing.
Know your work schedule for the week, arrive at work on time, and meet standards for uniform and professional appearance.
Know and understand menu and beverage options. Follow established guidelines for sequence and methodology of service and providing outstanding hospitality.
Communicate with Manager and Hosts to understand reservations, guest flow, large parties, or special event needs.
Check assigned station and reservations, make sure tables are configured appropriately and set in accordance with guidelines, and perform other opening duties to prepare for guest arrival.
Greet guests within specified timeframe of being seated. Ensure that guests are comfortable. Present menus and begin to “read” the table and establish rapport.
Take beverage orders, garnish and pick up drinks, and deliver beverages in accordance with procedure.
Give a menu tour, guide guest though the ordering process, and offer the meat tray presentation. Answer menu questions and follow menu merchandising procedures by listening, explaining specials, suggesting items, and up-selling.
Follow standard procedures for accurately taking and inputting orders in accordance with standard procedures for timing of courses.
Pick up orders, completing plate presentation if needed.
Serve orders, ensuring accuracy and addressing any concerns or requests. Check back with guests within the designated time frame to ensure satisfaction.
Perform pre-bussing and table maintenance duties throughout the meal. Offer desserts and additional beverages as needed.
Audit and present check; accurately complete payment and tip-reporting.
As they leave, thank Guests for dining with us and invite them to return.
Bus, set, and re-set tables as needed. Perform side duties, closing duties, and other related duties as assigned by Manager(s).
Assist with Platinum Club service and encourage membership.
Follow Eddie Merlot’s policies, procedures, standards, and performance expectations, as well as applicable laws and regulations related to liquor, food handling, sanitation, and safety at all times.
Communicate information regarding guest requests or complaints and ideas for improvement to Managers.
May be scheduled to work meetings, banquets, and special events.
Maintain a good team-work environment by willingly assisting other team members with their station duties and sidework when there is a need and/or when available.

Expected hours: 15 – 40 per week

Benefits:

401(k)
Dental insurance
Employee discount
Flexible schedule
Health insurance
Referral program
Vision insurance

Shift:

Day shift
Evening shift

Work Location: In person

Apply Now

Refine Your Search

banquet server jobs in boyds md

Server, Fine Dining

Catering Server (Ice Cream)

Banquet Server

On Call Banquet Server

Banquet Server

WAITER/WAITRESS (ON CALL)

Catering Event Staff

Banquet Server

Catering Server (Flex)

On Call Banquet Server

Banquet Server

Catering Assistant

Banquet Server

Banquet Server

Banquet Server

Banquet Servers

Banquet Server -On Call

Banquet Server

Banquet Server-On Call

Banquet Server

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