Top 2539 Restaurant Jobs in Brandon, Fl

Prep Cook
Norwegian Cruise Line Holdings —Tampa, FL
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Line Cook
Fresh Kitchen —Lutz, FL
- $17 - $22 an hour
- Full-time
- 18 years or older
- ServSafe
- Reliable transportation
- Referral program
- Food provided
"HOURLY SHIFT SUPERVISOR $hr includes Tips " Vale Food Co
Vale Food Co. —Tampa, FL
- From $16 an hour
- Full-time
- ServSafe
- Fast casual restaurant
- Restaurant management
Quick Apply
4d
Cooks - $15/hr + Tips! New Tampa
Little Greek Fresh Grill —Tampa, FL
- From $15 an hour
- Part-time
- Fast casual restaurant
- In-person
- Entry level
- Disability insurance
- Paid time off
Quick Apply
Lunch Shift Line Cooks / Wok / Pizza / Pasta / Taco / Prep / Culinary / Kitchen
Central Park —Saint Petersburg, FL
- $19 - $24 an hour
- Weekends as needed
- In-person
- 1 year
- Communication skills
- Paid training
- Health insurance
Quick Apply
Server
Glory Days Grill —Brandon, FL
- From $10 an hour
- Part-time
- Casual dining restaurant
- No education required
- Sales
- Health insurance
- Paid time off
Quick Apply
14d
Cashier and Host
Himes Breakfast House —Brandon, FL
- $16 - $18 an hour
- Full-time
- High school diploma or GED
- Restaurant
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Server
WOB Bar & Kitchen —Brandon, FL
- $10.98 - $30.00 an hour + tips
- Bar
- Ability to walk for extended periods
- Basic math
- Opportunities for advancement
- Flexible schedule
Server
Himes Breakfast House —Riverview, FL
- $50,000 - $65,000 a year
- Full-time
- 18 years or older
- High school diploma or GED
- Cash register
- Health insurance
- Dental insurance
Quick Apply
Line Cook (Full-Time)
Flan Factory —Tampa, FL
- $18 - $20 an hour
- Full-time
- Background check
- Mid-level
- 3 years
- Employee discount
- Flexible schedule
Quick Apply
Assistant General Manager - Three Oaks Hospitality
Three Oaks Hospitality —Tampa, FL
- $75,000 - $80,000 a year
- Weekends as needed
- Bar
- Mid-level
- Supervising experience
- Free parking
- Health insurance
Quick Apply
8d
Director of Food and Beverage
Pyramid Hotel Group —Wesley Chapel, FL
- $120,000 - $130,000 a year
- Computer literacy
- English
- 3 years
- Health insurance
- Paid time off
4d
Server
LongHorn Steakhouse —Brandon, FL
- Serving
- Customer service
- Restaurant
Host
Glory Days Grill —Brandon, FL
- From $10 an hour + tips
- Part-time
- Casual dining restaurant
- No education required
- Ability to lift 50 pounds
- Paid training
- Health insurance
Quick Apply
Server
Applebee's —Valrico, FL
- 18 years or older
- Customer service
- US work authorization
Quick Apply
Host
LongHorn Steakhouse —Brandon, FL
- Restaurant
- Entry level
Dishwasher
First Watch Restaurants, Inc. —Brandon, FL
- Up to $18 an hour
- Part-time
- 18 years or older
- Children
- In-person
- Health insurance
- Dental insurance
1d
Host
Olive Garden —Brandon, FL
- Entry level
- Health insurance
- Dental insurance
Server
Miller's Ale House —Brandon, FL
- 18 years or older
- Communication skills
- Entry level
- Health insurance
Host / Hostess
Applebee's —Valrico, FL
- 18 years or older
- US work authorization
- Fair chance
Quick Apply

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Prep Cook

Norwegian Cruise Line Holdings -
Tampa, FL

Apply Now

Job Details

Full-time
$16.50 an hour

Benefits

Health insurance
Employee discount

Qualifications

Plating

Full Job Description

Join Our Culinary Team and Set Sail for an Unforgettable Adventure!

About Us:

At Norwegian Cruise Lines, we are not just a cruise line; we're an unparalleled experience, and we're ready to welcome you to our prestigious restaurant team. We're conducting virtual interviews to find exceptional Waiters who can elevate our guests' dining experiences as we sail through the breathtaking Hawaiian Islands on the Pride of America Cruise Ship.

Your Role Onboard: As a vital member of our culinary team, you'll have responsibility to:

Collaborate with your team to ensure the delivery of dishes of impeccable quality.
Ensure all food preparation adheres to the highest standards, following established recipes and methods that result in unforgettable dining experiences.
Maintain an organized and efficient production flow within the kitchen environment, skillfully adapting to menu changes to ensure seamless operations.
Conduct rigorous food handling checks and follow comprehensive training to guarantee the highest levels of safety and sanitation standards are met.
Assist with inventory management, including ordering and reconciliation of food items.
Exhibit flexibility to address any additional culinary needs that may arise on the journey.

What We Value: We're looking for candidates who embody the following qualities:

Possess a strong command of the English language, both in verbal and written forms, ensuring effective communication across a diverse team.
Showcasing a range of cooking techniques, including roasting, broiling, sautéing, frying, grilling, pastry baking, sauce creation, and cold food preparation.
Your ability to upscale a recipe from serving 8 to catering for 64, 128, or 256 guests.
Every plate is a canvas of your work; perfection in presentation and taste is a must.
Hold a culinary school degree or equivalent training in the art of the culinary craft.
Possess a minimum of one year of experience working in a high volume kitchen on a cruise ship, at a hotel, or in a fast paced restaurant environment.

Perks of the Journey: Your culinary journey with us comes with incredible perks:

Live aboard the Pride of America and experience life at sea as you sail the Hawaiian Islands. Off working hours you’re able to explore destinations at your leisure.
Enjoy four meals a day, all provided free of charge for our dedicated crew members.
Relax with 5 weeks of vacation time between each ship deployment.

If you're ready to embark on a new adventure, showcase your abilities, and be a part of something extraordinary, RSVP to one of our virtual hiring events today. We can't wait to welcome you aboard the Pride of America Cruise Ship!

Job Type: Full-time

Pay: $16.50 per hour

Benefits:

Employee discount
Health insurance

Work Location: On the road

Apply Now

Refine Your Search

restaurant jobs in brandon, fl

Prep Cook

Line Cook

"HOURLY SHIFT SUPERVISOR $hr includes Tips " Vale Food Co

Cooks - $15/hr + Tips! New Tampa

Lunch Shift Line Cooks / Wok / Pizza / Pasta / Taco / Prep / Culinary / Kitchen

Server

Cashier and Host

Server

Server

Line Cook (Full-Time)

Assistant General Manager - Three Oaks Hospitality

Director of Food and Beverage

Server

Host

Server

Host

Dishwasher

Host

Server

Host / Hostess

I want to receive the latest job alert for restaurant in brandon, fl

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