Top 251 Nutrition services Jobs in Bridgeport Ct

Inpatient Clinical RD – Adult
Yale New Haven Health —New Haven, CT
- $48.22 - $58.08 an hour
- Full-time
- Hospital
- Word processing
- Cooking
- Health insurance
- Dental insurance
Quick Apply
21h
Outpatient Oncology Dietitian
Yale New Haven Health —New Haven, CT
- $39.56 - $47.64 an hour
- Full-time
- Hospital
- Word processing
- HIPAA
- Dental insurance
- 401(k)
Quick Apply
2h
Clinical Dietitian - Food & Nutrition Services
Yale New Haven Health —Greenwich, CT
- $33.27 - $40.07 an hour
- Part-time
- Word processing
- Bachelor of Science
- Inpatient
- Health insurance
- Dental insurance
Quick Apply
2h
Certified Nursing Assistant
Emerest Home Care of Connecticut —Stratford, CT
- From $17.50 an hour
- Part-time
- Background check
- Spanish
- English
- Paid training
- Paid holidays
Quick Apply
Certified Nursing Assistant
Emerest Home Care of Connecticut —Fairfield, CT
- From $17.50 an hour
- Part-time
- Background check
- Spanish
- English
- Paid training
- Paid holidays
Quick Apply
Per Diem Dietary Aide - Dining Concierge
Yale New Haven Health —Bridgeport, CT
- Per diem
- Hospital
- English
- High school diploma or GED
13d
GSA
Yale New Haven Health —New Haven, CT
- Full-time
- Float pool
- Hospital
- High school diploma or GED
F+N Utility Per Diem
Yale New Haven Health —Bridgeport, CT
- 8 hour shift
- Hospital
- Ability to walk for extended periods
- English
FOOD SERVICE WORKER (FULL TIME)
FISD —New Haven, CT
- $18.75 - $22.50 an hour
- Urgently hiring
- In-person
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
2d
Wellness Nurse, LPN
Spring Village at Stratford —Stratford, CT
- From $36 an hour
- Part-time
- Nursing
- RN License
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
FOOD SERVICE WORKER (PART TIME)
Chartwells K12 —Westport, CT
- $17.25 - $17.50 an hour
- Part-time
- Background check
- In-person
- Public school
- Commuter assistance
- Disability insurance
Quick Apply
Patient Care Assistant (Nursing Assistant) Training Program
Catholic Health —Smithtown, NY
- $28.47 an hour
- Part-time
- Hospital
- Customer service
- High school diploma or GED
- Paid training
- Health insurance
16h
Registered Dietitian
Whitney Rehab Care Center —Hamden, CT
- Full-time
- Skilled nursing facility
- Mid-level
- Communication skills
Quick Apply
Dental Hygienist- for monday and friday
Nagesh D Shrestha DDS LLC —Seymour, CT
- $50 - $55 an hour
- Part-time
- CPR Certification
- Dental office
- BLS Certification
Quick Apply
2d
Hospital - Clinical Pharmacist Specialist (Bone Marrow Transplant)
UT Health Science Center at San Antonio —United States
- Hospital
- Outpatient experience
- 3 years
Quick Apply
Dietitian (Residential)
Head Injury Association —Hauppauge, NY
- $55 an hour
- Contract
- Experience working with individuals with developmental disabilities
- Mid-level
- Residential
Quick Apply
Military Service - U.S. Air Force, Dietitian
Military Service - U.S. Air Force —New Haven, CT
- From $57,088.25 a year
- Full-time
- Inpatient
- Mid-level
- Outpatient experience
- Health insurance
Health and Nutrition Manager
Community Program Centers of LI —Ronkonkoma, NY
- From $50,000 a year
- Full-time
- Background check
- Mid-level
- Preschool
- Health insurance
- Dental insurance
Quick Apply
Physical Therapist
Finitetek —Fairfield, CT
- $50.07 - $65.27 an hour
- Full-time
- Physical & Rehabilitation Medicine
- Mid-level
- Outpatient experience
Quick Apply
1d
Registered Dietitian
Faculty Student Association at SBU —Stony Brook, NY
- From $76,003.20 a year
- Weekends as needed
- Background check
- English
- Mid-level
- Paid time off
- 403(b)
Quick Apply
8d

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nutrition services jobs near bridgeport ct

Inpatient Clinical RD – Adult

Yale New Haven Health -
New Haven, CT

Quick Apply

Job Details

Full-time
$48.22 - $58.08 an hour
21 hours ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance

Qualifications

Patient treatment planning
Collaborate with healthcare professionals
Menu design
Patient follow-up care
Assisting with meal planning
Electronic health records (EHR) management
Word processing
Patient assessment
Spreadsheets
Cooking
Teaching meal preparation skills
Master's degree
Working with individuals with specific medical conditions
Evidence-based practice
Bachelor's degree
Mentoring
Patient family and caregiver education
Food preparation
Dietetics
Patient counseling
Productivity software
Patient treatment
Meal planning
Adult education
Professional development training
Training delivery
Patient family support

Full Job Description

To be part of our organization, every employee should understand and share in the YNHHS Vision, support our Mission, and live our Values. These values - integrity, patient-centered, respect, accountability, and compassion - must guide what we do, as individuals and professionals, every day.

Demonstrates the knowledge and skills necessary to manage the nutrition care of patients throughout the lifecycle in an inpatient or outpatient setting. Ensures that optimal nutrition is provided to patients based on medical, cultural, and age-specific needs. Uses knowledge of growth and development, the medical sciences, psychology and socio-economic factors, as they apply to clinical dietetics in an inpatient or outpatient setting respectively. Evaluates patients for nutritional risk and presence of malnutrition and recommends and facilitates the implementation of age appropriate nutrition care plans and behavioral changes via patient/family education and counseling to promote sound dietary choices in health and disease. Translates the science of nutrition and the study of food into practical applications via medical nutrition therapy. Manages an internship rotation as assigned.

EEO/AA/Disability/Veteran
Responsibilities

Provides age and culturally appropriate medical nutrition therapy to assigned patients using evidence-based practice guidelines and the Nutrition Care Process.
Conducts and documents nutrition assessments/reassessments that accurately reflect the patient's nutritional risk factors including age in relation to their medical and/or psychiatric condition and treatment, adhering to section standards of practice, as evidenced by Ql monitors. Identifies, documents, and treats malnutrition. Makes recommendations to patients/families and the healthcare team regarding medical nutrition therapy to ensure optimal nutritional management, as evidenced by Ql monitors, documented patient/consumer feedback and as observed by supervisor.
Demonstrates effective organizational skills and uses understanding of YNHH performance standards to ensure the smooth and timely delivery of clinical nutrition and counseling services on assigned patient care units or in ambulatory settings.
Maintains all clinical documentation, including medical records, productivity, financial data and formula records as appropriate to assigned setting, in an accurate and up-to-date manner that conforms to HIPAA and section standards of practice, as evidenced by department Pl and productivity monitors.
Participates in professional development activities to maintain and advance knowledge base.
Annually maintains registration with the Commission on Dietetic Registration and other credentialing bodies, as appropriate. Annually, maintains state certification as a dietitian-nutritionist, as required. If specialty certifications are achieved, proactively communicates plan for maintenance of certification per department career ladder.
Conducts dietetic intern education through assigned rotation.
Directly supervises day to day internship operations. Identifies obstacles to individual learning; discusses solutions with supervisor and implements revised teaching strategies. Provides remediation experiences as requested.

Qualifications

EDUCATION

Registered Dietitian required or eligible to take Registration Examination with successful achievement within 6 months of hire. Bachelor's degree from an accredited college or university with successful completion of an ACEND accredited supervised practice program or equivalent. Note: Minimum of Master's degree required for eligibility for the Registration Examination for those completing educational and supervised practice requirements after January 2024.

EXPERIENCE

0-3 years experience. Meets required experience hours in order to be an RDN by the Commission on Dietetic Registration (CDR), or is eligible to take the Registration Examination for RDN, with achievement of RDN credential within 6 months of hire.

LICENSURE

Registered Dietitian with the Commission on Dietetic Registration or eligible for registration examination with successful registration within 6 months of hire. If already registered, achieve CT state dietitian-nutritionist certification within 3 months of hire. If registration-eligible, achieve CT state dietitian-nutritionist certification within 3 months of passing the RD exam.

SPECIAL SKILLS

Must have working knowledge of evidence-based principles of medical nutrition therapy. Must provide competent nutrition assessment, follow-up, and education to individuals, groups, and members of the healthcare team using sound scientific knowledge, section standards of practice, and the Nutrition Care Process. Must be able to gather, review, and synthesize complex medical information to plan scientifically sound, realistic, and fiscally responsible patient care. Must have knowledge of theories and principles of food preparation, menu planning, and nutrient analysis to enable education of patients, families, groups, and other members of the healthcare team . Excellent oral and written communications skills required. Must independently prioritize patient care per section standards, and work collaboratively as part of the healthcare team. Must demonstrate ability to competently teach and mentor dietetic interns in the practice of medical nutrition therapy. Must be able to use computer software systems including but not limited to word processing, spreadsheet, presentation, and nutrient analysis programs, as well as various electronic medical records systems.

PHYSICAL DEMAND

Must be able to sit and stand for significant lengths of time in completion of work tasks. Must be able to walk significant distances to provide coverage on geographically diverse hospital inpatient units or clinics.

Pay: $48.22 - $58.08 per hour

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

nutrition services jobs in bridgeport ct

Inpatient Clinical RD – Adult

Outpatient Oncology Dietitian

Clinical Dietitian - Food & Nutrition Services

Certified Nursing Assistant

Certified Nursing Assistant

Per Diem Dietary Aide - Dining Concierge

GSA

F+N Utility Per Diem

FOOD SERVICE WORKER (FULL TIME)

Wellness Nurse, LPN

FOOD SERVICE WORKER (PART TIME)

Patient Care Assistant (Nursing Assistant) Training Program

Registered Dietitian

Dental Hygienist- for monday and friday

Hospital - Clinical Pharmacist Specialist (Bone Marrow Transplant)

Dietitian (Residential)

Military Service - U.S. Air Force, Dietitian

Health and Nutrition Manager

Physical Therapist

Registered Dietitian

I want to receive the latest job alert for nutrition services in bridgeport ct

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