Top 1585 Restaurant manager Jobs in Brighton, Co

General Manager (Crisp & Green, Fast Casual Restaurant)
1675 29th ST LLC —Boulder, CO
- $65,000 - $75,000 a year
- Full-time
- Sales
- Fast casual restaurant
- Mid-level
Operations Manager
The Rayback Collective —Boulder, CO
- $50,000 - $60,000 a year
- Full-time
- Bar
- Mid-level
- Team management
- Paid holidays
- 401(k)
Quick Apply
1d
RESTAURANT MANAGER
Mendocino Farms —Boulder, CO
- $59,000 - $76,000 a year
- Weekends as needed
- Mid-level
- Fair chance
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
FRONT OF HOUSE MANAGER
MISSION YOGURT INC —Denver, CO
- $57,500 - $65,000 a year
- Weekends as needed
- Background check
- Sanitation
- Mid-level
- Health savings account
- Health insurance
22h
Kitchen Manager
Atomic Cowboy- Home to Denver Biscuit Company & Fat Sully's Pizza —Denver, CO
- $70,000 - $75,000 a year
- Extended hours
- 18 years or older
- ServSafe
- English
- Health insurance
- Dental insurance
Quick Apply
2d
Experienced Hospitality/Front of the House Manager
Ted's Montana Grill —Aurora, CO
- $70,000 - $78,000 a year
- Full-time
- Restaurant management
- Mid-level
- Fair chance
- Health insurance
- Dental insurance
Quick Apply
Assistant General Manager
STK Denver —Denver, CO
- $80,000 - $85,000 a year
- Full-time
- Mid-level
- Mentoring
- 4 years
- Disability insurance
- Health insurance
Quick Apply
5d
Restaurant Manager
Hillstone Restaurant Group —Denver, CO
- $100,000 - $110,000 a year
- Full-time
- Mid-level
- Team management
- Mentoring
- Health insurance
Quick Apply
FOOD AND BEVERAGE GENERAL MANAGER
Sky Dine, Inc. —Denver, CO
- $90,000 - $100,000 a year
- Full-time
- ServSafe
- Computer literacy
- English
- Health insurance
- Dental insurance
Quick Apply
4d
Restaurant Manager
Marriott International, Inc —Denver, CO
- $65,000 - $83,000 a year
- Full-time
- Bar
- Mid-level
- Hotel
2d
F&B Manager
Hilton Garden Inn Denver Downtown —Denver, CO
- $75,000 - $85,000 a year
- Sales
- Mid-level
- Hotel
- Disability insurance
- Health insurance
Restaurant Manager
The Henry —Denver, CO
- $70,000 - $85,000 a year
- Urgently hiring
- Mid-level
- Team management
- US work authorization
- Health insurance
- Dental insurance
Assistant General Manager
Kona Grill - Denver —Denver, CO
- $80,000 - $85,000 a year
- Full-time
- Mid-level
- Mentoring
- 4 years
- Disability insurance
- Health insurance
Quick Apply
8d
Restaurant Manager
Stonebridge —Denver, CO
- $65,000 - $70,000 a year
- Full-time
- Microsoft Outlook
- Computer literacy
- Sanitation
- Disability insurance
- Health insurance
Quick Apply
Front of House Manager
Chicken N Pickle —Thornton, CO
- $60,000 a year
- Weekends as needed
- Bilingual
- Bar
- Casual dining restaurant
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
LongHorn Steakhouse —Northglenn, CO
- $56,000 - $69,000 a year
- Mid-level
- Leadership
- Restaurant
- Dental insurance
- Flextime
General Manager
CAVA - Ken Pratt Blvd —Longmont, CO
- $76,000 - $86,000 a year
- Full-time
- Customer service
- Fast casual restaurant
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
1d
General Manager
Lotus Concepts Management —Denver, CO
- $82,000 - $98,000 a year
- Weekends as needed
- Sales
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Hotel Food & Beverage Restaurant Manager
Omni Hotels & Resorts —Broomfield, CO
- $75,000 a year
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Mid-level
- Paid parental leave
- Health insurance
Quick Apply
Beverage Manager
Marriott International, Inc —Denver, CO
- $68,000 - $83,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
10d

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restaurant manager jobs near brighton, co

General Manager (Crisp & Green, Fast Casual Restaurant)

1675 29th ST LLC -
Boulder, CO

Apply Now

Job Details

Full-time
$65,000 - $75,000 a year

Qualifications

Employee relationship building
General management

Full Job Description

Description:

CRISP & GREEN™ is seeking a super talented General Manager to add to our team!

CRISP & GREEN® is where individuals go to experience healthy and delicious food. To ensure that guests receive the best service and food each and every time, we need enthusiastic, positive and motivated leaders. This is where our General Managers comes in. You are the face of our brand and the glue that keeps our team whole.

Position Overview:

As a General Manager, you will be in charge of providing an exceptional guest experience, be a mentor to the #CRISPCrew, and manage FOH and BOH operations. Ultimately, our General Managers are the absolute best communicators, go-getters, and self-starters out there.

General Manager Duties and Responsibilities:

In charge of day to day operations and management of restaurant
Create and maintain a culture where teammates have the opportunity to learn and grow
Recruit, interview, and hire the right talent for Crisp & Green, with a focus on finding and developing future leaders
Recognize and reward excellent performance
Quickly improve or remove low performers through coaching and documentation
Motivate, inspire, and challenge team to consistently achieve and surpass company goals and standards
Create an excellent guest experience through extreme attention to detail
Connect and build relationships through the ability to resolve conflict in a prompt and professional manner
Effectively communicate with restaurant team regarding changes to menu, policies, team member benefits, and more
Control labor costs by writing and executing an effective schedule
Understand how to build on restaurant sales through execution of company marketing tactics and promotional programs
Live and represent the Crisp & Green brand day in and out

C&G Benefits

Competitive wages
Opportunity to grow and advance career
Employee meals discounts
Weekly team yoga/meditation
Access to fitness classes in all restaurants

Requirements:

Job Requirements:

Minimum

3 years previous management/supervisory experience
5 years customer service experience
Passion for living a healthy life
Able to lift 50lbs
Able to stand for long periods of time and work in fast-pace environment
Full-time availability with a flexible schedule
Able to work at least 50 hours per week

Preferred

Management experience in the restaurant industry
Reliable transportation
Strong organizational skills
Attention to detail
Drive to grow and advance career with CRISP & GREEN

Apply Now

Refine Your Search

restaurant manager jobs in brighton, co

General Manager (Crisp & Green, Fast Casual Restaurant)

Operations Manager

RESTAURANT MANAGER

FRONT OF HOUSE MANAGER

Kitchen Manager

Experienced Hospitality/Front of the House Manager

Assistant General Manager

Restaurant Manager

FOOD AND BEVERAGE GENERAL MANAGER

Restaurant Manager

F&B Manager

Restaurant Manager

Assistant General Manager

Restaurant Manager

Front of House Manager

Restaurant Manager

General Manager

General Manager

Hotel Food & Beverage Restaurant Manager

Beverage Manager

I want to receive the latest job alert for restaurant manager in brighton, co

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