Top 487 Cook Jobs in Bristol, Ct

Line Cook/Sous Chef
Casadoro —Newington, CT
- $20 - $26 an hour
- Full-time
- ServSafe
- Customer service
- No background check
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Rockledge Grille —West Hartford, CT
- $18 - $22 an hour
- Full-time
- In person
- Casual dining restaurant
- Culinary experience
- Cooking
Quick Apply
Line Cook - Farmington Polo Club
Farmington Polo Club —Farmington, CT
- $24 - $28 an hour
- Full-time
- ServSafe
- Ability to walk for extended periods
- Cooking
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Kitchen Staff
Rebel Dog Coffee Co. —Farmington, CT
- From $17.50 an hour
- Part-time
- Casual dining restaurant
- Fast casual restaurant
- Cooking
- Flexible schedule
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3d
Pizza Cook
Tavello Pizza —Bristol, CT
- From $16.94 an hour
- Part-time
- Ability to lift 50 pounds
- Reliable transportation
- Ability to stand for extended periods
- Paid training
- Employee discount
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20h
Line Cook - Bristol CT Chili's
Chili's —Bristol, CT
- $16.94 - $21.75 an hour
- Part-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Kitchen Cook
Ljs Pizza and Restaurant —Bristol, CT
- $16.95 - $21.00 an hour
- Full-time
- In person
- Bar
- Cooking
- In-person
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1d
Line Cook
Spare Time Entertainment —Bristol, CT
- Part-time
- ServSafe
- Mid-level
- Assembly
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Cook
Village Green Rehabilitation and Healthcare Center —Bristol, CT
- Per diem
- School experience
- High school diploma or GED
- Entry level
- Paid time off
- Opportunities for advancement
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5d
Team Member - Cook
KFC —Bristol, CT
- Part-time
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
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Line Cook
Lisa's Crown & Hammer —Canton, CT
- $20 - $22 an hour
- 8 hour shift
- Casual dining restaurant
- Culinary experience
- Cooking
- Paid training
- Paid time off
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4d
Line Chef
Close Harbour Seafood —Plantsville, CT
- $16.95 - $22.00 an hour
- Part-time
- Casual dining restaurant
- Culinary experience
- Cooking
Quick Apply
2d
Wok Line Cook/Prep Cook
ZEN RESTAURANT GROUP Simsbury/Granby —Simsbury, CT
- $22 - $28 an hour
- Part-time
- Culinary experience
- ServSafe
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Line cook/Sautée
George's Pizza/The Olive Bar —Unionville, CT
- 12 hour shift
- Bar
- Mid-level
- In-person
Quick Apply
Line Cook
Rose Vineyards and Winery —North Branford, CT
- $20 - $22 an hour
- Full-time
- Pass drug screening
- English
- In-person
Quick Apply
Prep/Line Cook
Avon Old Farms Hotel —Avon, CT
- $18.50 - $19.50 an hour
- Part-time
- Background check
- Basic math
- Hotel
- Employee discount
Quick Apply
2d
New Restaurant Opening - Crew Member
Chipotle Mexican Grill —Simsbury, CT
- $17.00 - $17.50 an hour
- Part-time
- Fast casual restaurant
- No experience needed
- Food service
- Paid training
- Disability insurance
5d
Prep Cook - Open Availability
MAX AMIA —Avon, CT
- $17.00 - $18.50 an hour
- Weekends as needed
- Organizational skills
- 1 year
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
5d
Line Cook - Fry/Raw Bar/Pantry
MAXFISH LLC —Glastonbury, CT
- $18 - $20 an hour
- Mid-level
- 2 years
- Kitchen
- Dental insurance
- Paid time off
Quick Apply
Line Cook
Sicily —Middletown, CT
- $19 - $25 an hour
- Full-time
- Casual dining restaurant
- Cooking
- In-person
Quick Apply
2d

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Line Cook/Sous Chef

Casadoro -
Newington, CT

Quick Apply

Job Details

Full-time
$20 - $26 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Flexible schedule

Qualifications

Food production
Food handling
Customer communication
Customer service
Food hygiene
Cooking
Food & beverage industry
Restaurant experience

Full Job Description

Line Cook / Sous Chef
An excellent opportunity has risen with the Doro Restaurant Group . The indulgence of traditional comfort food is balanced by a modern, clean interpretation and an uncompromising devotion to the highest quality and locally-sourced ingredients.

Our business is founded on a simple idea: offer each customer the best possible service, quality, value and selection. We are looking for talented restaurant line cooks to contribute top tier performances in the food and beverage arena. Our operations are fast paced, high quality and customer service focused. We are dedicated to hiring outstanding individuals who share our passion for serving customers and preparing quality food and beverages. The ideal line cook is motivated, results oriented and committed to providing outstanding customer service every day.

Responsibilities:

You will need to be a team player who can properly cook the food to order and create a smooth flow of menu items from the kitchen to the servers. You are required to maintain a clean, neat, well-stocked area and use safe food handling procedures. As a line cook, you will need to prepare quality food safely, according to recipes within a specific time frame. These positions require you to stand up to 8 hours during a shift, be able to lift up to 50 pounds, and read and follow recipe instructions. Deliver exceptional customer service by preparing food items consistently and adhering to all recipe standards. Keeping refrigerators stocked, cleaned, and rotated to assure a smooth service period. Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, sauté burners, convection oven, flat top range and refrigeration equipment. Maintain a safe working environment by using proper food handling skills and food safety guidelines. Complete kitchen tasks such as line setup, proper record keeping, food preparation, cleanup and breakdown Qualifications. - Date all food containers and rotate, making sure that all perishables are kept at proper temperatures. Possess a positive, honest and energetic work ethic. Professional appearance and manner, good character to work in an open kitchen. Demand quality in foods prepared and customer service. Produce foods and service as designed in a standard process. Minimum of 2 year experience in food service/hospitality desired. Must enjoy and be able to succeed in a fast-paced work environment. Ability to communicate clearly and professionally with customers and coworkers. Basic math and written communication skills. Ability to work a flexible schedule.

EXPERIENCE, SKILLS & KNOWLEDGE

Ideal candidate possess a minimum of 3 year experience in food service/hospitality.

Culinary Certificate or Degree preferred. Serve Safe Certification highly appreciated.

Professional appearance and manner, good character to work in a fast-paced team.

Positive, honest and energetic work ethic.

OTHER REQUIREMENTS

Able to work on a flexible schedule, including week-ends and holidays, according to department needs.

Must be able to stand for at least 8 hours and be able to lift up, push, and pull at least 50 pounds.

Please forward your resume along with availability!

We are dedicated to hiring outstanding individuals who share our passion for serving guests and preparing quality Food & Beverages. Our people and their commitment to customer service are what set us apart. We believe in empowering our people to make great decisions and to take care of our customers and their career. The opportunities are endless. We are an equal opportunity employer

Job Type: Full-time

Pay: $20.00 - $26.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Flexible schedule
Health insurance
Paid time off
Vision insurance

Experience:

Restaurant Experience: 1 year (Preferred)
Cooking: 3 years (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

cook jobs in bristol, ct

Line Cook/Sous Chef

Line Cook

Line Cook - Farmington Polo Club

Kitchen Staff

Pizza Cook

Line Cook - Bristol CT Chili's

Kitchen Cook

Line Cook

Cook

Team Member - Cook

Line Cook

Line Chef

Wok Line Cook/Prep Cook

Line cook/Sautée

Line Cook

Prep/Line Cook

New Restaurant Opening - Crew Member

Prep Cook - Open Availability

Line Cook - Fry/Raw Bar/Pantry

Line Cook

I want to receive the latest job alert for cook in bristol, ct

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