Top 91 Executive chef Jobs in Bristol, Pa

Director, Culinary Services - Senior Living
Artis Senior Living of Princeton —Princeton, NJ
- From $33 an hour
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
Quick Apply
Executive Chef - Temple University
Aramark —Philadelphia, PA
- Customer service
- Cooking
- Mid-level
Executive Chef
Ann's Choice by Erickson Senior Living —Warminster, PA
- From $85,000 a year
- Microsoft Outlook
- Mid-level
- 3 years
- Health insurance
- Dental insurance
9h
Executive Chef
Redd Hospitality —Philadelphia, PA
- $90,000 - $110,000 a year
- Full-time
- Team management
- Senior level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
14d
Executive Chef
Meriwether Godsey, Inc. —Newtown, PA
- $80,000 - $90,000 a year
- Full-time
- Hospitality
- ServSafe
- Customer service
- Health insurance
- Dental insurance
Quick Apply
Executive Chef - Newtown
Harvest Seasonal Grill —Newtown, PA
- $70,000 - $80,000 a year
- Full-time
- Guest services
- Senior level
- Leadership
- Health insurance
- Dental insurance
Quick Apply
Executive Chef
Olde Main Post Acute —Philadelphia, PA
- $95,000 - $105,000 a year
- Full-time
- Hospitality
- ServSafe
- Customer service
- Dental insurance
- Tuition reimbursement
Quick Apply
8d
Executive Chef
Acts Retirement-Life Communities —Southampton, PA
- $67,898 - $83,499 a year
- Online Application
- Budgeting
- Senior level
- Kitchen
- Commuter assistance
- Paid holidays
Executive Chef
FTK Hospitality Philadelphia —Philadelphia, PA
- $120,000 - $150,000 a year
- Full-time
- Hospitality
- Mentoring
- Senior level
Quick Apply
12d
Executive Chef- New Restaurant Opening-Fishtown
Barcelona Wine Bar —Philadelphia, PA
- $90,000 - $100,000 a year
- Recruiting
- Computer skills
- Senior level
Quick Apply
Executive Chef
The Cage Cocktail Bar —Huntingdon Valley, PA
- $75,000 - $85,000 a year
- 6 years
- Cooking
- Recruiting
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Louie Louie Executive Chef
Lucky Dog Enterprises LLC —Philadelphia, PA
- $90,000 - $120,000 a year
- Full-time
- Mentoring
- Senior level
- Leadership
- Health savings account
- Disability insurance
Quick Apply
Executive Sous Chef
Jasna Polana —Princeton, NJ
- $85,000 - $95,000 a year
- Full-time
- Hospitality
- Continuous improvement
- Senior level
Quick Apply
14d
Culinary Director
Green Eggs Cafe —Philadelphia, PA
- $100,000 - $120,000 a year
- Full-time
- ServSafe
- 5 years
- Continuous improvement
- Paid training
- Paid time off
Quick Apply
3d
WDH Executive Chef
Lucky Dog Enterprises LLC —Haverford, PA
- $90,000 - $120,000 a year
- Full-time
- Mentoring
- Senior level
- Leadership
- Health savings account
- Disability insurance
Quick Apply
Director of Culinary Services (Senior Living)
Discovery Management Group —Hamilton Square, NJ
- $80,000 - $90,000 a year
- Full-time
- Background check
- Recruiting
- Contracts
- Paid training
- Paid holidays
Quick Apply
14d
Executive Chef
FTK Solutions Philadelphia —Philadelphia, PA
- $90,000 - $100,000 a year
- Spanish
- Cooking
- English
Quick Apply
Division Executive Chef (Education)
AVI Foodsystems —Philadelphia, PA
- Full-time
- Travel
- Senior level
- Leadership
- Paid holidays
- Health insurance
Quick Apply
Executive Culinary Manager
Topgolf —Mount Laurel, NJ
- $64,500 - $88,100 a year
- Extended hours
- 8 years
- 21 years or older
- Mentoring
- Dental insurance
- Vision insurance
EXECUTIVE CHEF II - Mount Holly, NJ
Morrison Healthcare —Mount Holly, NJ
- $85,000 - $90,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply

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executive chef jobs near bristol, pa

Director, Culinary Services - Senior Living

Artis Senior Living of Princeton -
Princeton, NJ

Quick Apply

Job Details

Full-time
From $33 an hour

Qualifications

High school diploma or GED

Full Job Description

*Starting pay is $33 / hour!
*This position is full time and offers a Monday-Friday schedule. Some evenings and weekends may be required.

Working at Artis Senior Living, you'll play an integral role on a dynamic team helping people living with dementia achieve the essential human needs of purpose, belonging and joy by building a bridge between their lifelong identity and present daily life - we call this act of service "Honoring Yesterday & Celebrating Today." We like to think that Artis associates are the most thoughtful people on the planet, so in return - they deserve to feel safe, supported, and inspired to grow. We truly look forward to you being part of the Artis family! We are proud to be a Great Place to Work Certified company.

Innovate, plan, promote, and supervise a food service program that meets or exceeds Artis standards
Continuously monitor and appropriately address the resident population for shifts in preferences, values, and attitudes.
Recruit, hire, train, discipline, and supervise a full complement of staff. Maintain department records and perform administrative functions.
Establish, document, direct, and assist with general kitchen and dining room sanitation procedures.
Prepare schedules for all shifts, for all kitchen and dining room staff and post in their work areas.
Coordinate with community leadership team for any special functions or needs of residents.
Comply with all state, local, or federal rules, regulations, and licensing requirements related to health, safety (OSHA) and general operations of the Culinary department.
Continuously contribute to the resident experience by showcasing your unique skills and applying your knowledge to elevate the culture of our community.
Keep assigned workstation in a safe and sanitary condition and be familiar and comply with all state and local health department practices, safety practices, and infection control practices.
Participate in daily pre-shift meetings and share your creative ideas with the team to ensure a consistently elevated experience for our residents.
Put customer service first. Ensure residents and families receive the highest quality of service in a caring and compassionate atmosphere which recognizes the individuals’ needs and rights.
This position may assist with other responsibilities on an as-needed basis.

Education Requirements:

Must possess a high school diploma or equivalent.
Must be Serv-Safe certified, or willing to obtain certification upon acceptance of employment offer.
Prefer experience within senior living or healthcare environments, must be sensitive to needs of senior population.

Behaviors

Preferred

Detail Oriented: Capable of carrying out a given task with all details necessary to get the task done well
Dedicated: Devoted to a task or purpose with loyalty or integrity

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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executive chef jobs in bristol, pa

Director, Culinary Services - Senior Living

Executive Chef - Temple University

Executive Chef

Executive Chef

Executive Chef

Executive Chef - Newtown

Executive Chef

Executive Chef

Executive Chef

Executive Chef- New Restaurant Opening-Fishtown

Executive Chef

Louie Louie Executive Chef

Executive Sous Chef

Culinary Director

WDH Executive Chef

Director of Culinary Services (Senior Living)

Executive Chef

Division Executive Chef (Education)

Executive Culinary Manager

EXECUTIVE CHEF II - Mount Holly, NJ

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