Top 298 Restaurant manager Jobs in Bristol Tn

Concessions Manager
Levy Sector —Bristol, TN
- $50,000 - $55,000 a year
- Full-time
- Background check
- Mid-level
- 3 years
- Commuter assistance
- Paid parental leave
Quick Apply
Manager
Southern Brew dba 7 Brew —Johnson City, TN
- $55,000 a year
- Full-time
- Serving
- Mid-level
- Ability to lift 50 pounds
8d
Restaurant Leader
Taco Bell —Bristol, VA
- $46,000 - $70,000 a year
- Customer service
- Mid-level
- Quick service & fast food restaurant
Quick Apply
Assistant Manager
Panda Restaurant Group —Bristol, TN
- $23 - $26 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Store Manager
Panda Restaurant Group —Bristol, TN
- $25.22 - $28.22 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
Assistant Restaurant Manager
Applebee's Grill + Bar | QRC LLC —Bristol, TN
- $62,000 - $66,000 a year
- Urgently hiring
- Casual dining restaurant
- Customer service
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Bar Manager
The Bristol Hotel —Bristol, VA
- $50,000 - $55,000 a year
- Weekends as needed
- Serving
- Bar
- Basic math
Front of House Manager - Hickory
The Virginian Golf Club Inc —Bristol, VA
- $48,000 - $52,000 a year
- Weekends as needed
- 3 years
- Hotel
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
1d
Restaurant General Manager
BABC Overfelt, LLC dba Golden Corral —Bristol, VA
- $50,000 - $75,000 a year
- Online Application
- Clean driving record
- Casual dining restaurant
- Mid-level
- Paid time off
- Employee discount
Quick Apply
Senior Catering Sales Manager - Bristol Motor Speedway
Levy Sector —Bristol, TN
- Full-time
- Background check
- Customer service
- Mid-level
- Commuter assistance
- Paid parental leave
Quick Apply
General Manager
The Firehouse —Johnson City, TN
- $65,000 - $75,000 a year
- Full-time
- 8 years
- Supervising experience
- Senior level
- Paid training
Quick Apply
7d
Restaurant General Manager
Popeyes —Bristol, VA
- Weekends as needed
- 18 years or older
- Sales
- Mid-level
Quick Apply
Assistant Banquet Manager
Marriott International, Inc —Kingsport, TN
- $25.77 - $30.29 an hour
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
General Manager – Multi-Concept Food & Beverage Operations
Gypsy Circus Cider Company —Kingsport, TN
- $47,983.42 - $65,000.00 a year
- Weekends as needed
- Background check
- Bar
- Administrative experience
- Paid training
- Paid time off
Quick Apply
13d
Drake's Bristol Associate Manager
Bluegrass Hospitality Group —Bristol, TN
- Full-time
- Computer literacy
- Writing skills
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Front of House Manager
Chick-fil-A —Bristol, TN
- Up to $22 an hour
- Weekends as needed
- 18 years or older
- Mid-level
- Ability to lift 50 pounds
- Employee discount
- Opportunities for advancement
Quick Apply
District Manager
Burger King —Johnson City, TN
- Weekends as needed
- 18 years or older
- Ability to lift 50 pounds
- Driver's License
Quick Apply
Co-Manager
Wingstop —Bristol, VA
- Weekends as needed
- 18 years or older
- Sales
- Mid-level
Quick Apply
Restaurant - General Manager / Multi Unit Manager
Taco John\'s - Paxton Keiser Enterprises —Elizabethton, TN
- Sales
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Restaurant General Manager
PEERLESS HOSPITALITY CONCEPTS, INC. —Johnson City, TN
- $60,000 - $70,000 a year
- Full-time
- Casual dining restaurant
- Mentoring
- Recruiting
- Paid time off
- Employee discount
Quick Apply

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restaurant manager jobs near bristol tn

Concessions Manager

Levy Sector -
Bristol, TN

Quick Apply

Job Details

Full-time
$50,000 - $55,000 a year

Benefits

Commuter assistance
Paid parental leave
Paid holidays
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Parental leave
Employee assistance program
Vision insurance
Employee discount
Life insurance
Retirement plan
Pet insurance

Qualifications

Food quality maintenance
Kitchen health and safety standards
Event breakdown
Quality assurance experience within food and beverage industry
Operations management
Food service health code compliance
Bar safety compliance (food service)
Quick service & fast food restaurant experience
Staff scheduling
Team scheduling
Mid-level
3 years
Food service inventory management
Team management
Team training
Managing kitchen staff
Fast food restaurant experience
Event setup
Quality control experience within food and beverage industry
Staffing management
Event on-site coordination
Sales data tracking
Hospitality management

Full Job Description

Salary: $50,000- $55,000

Different perspectives make us better. We’re committed to creating an equal opportunity and fair treatment environment, where learning and growing together is just part of our every day. An environment where you can be your authentic self.

About Levy
The disruptor in defining the sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice named one of the 10 most innovative companies in sports by Fast Company magazine and one of the top three Best Employers for Diversity in America by Forbes, Levy’s diverse portfolio includes award-winning restaurants; iconic sports and entertainment venues, zoos and cultural institutions, theaters, and convention centers; as well as the Super Bowl, Grammy Awards, US Open Tennis Tournament, Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games.

Job Summary

Support the successful execution of high-volume concessions operations during events. The Concessions Manager will oversee concession stands, manage staff, and ensure efficient service delivery to guests.

Qualifications

3–5 years of food and beverage management experience
Experience in high-volume concessions or quick-service operations
Knowledge of inventory management and food safety standards
Experience managing staff and event operations

Key Areas of Responsibility

Supervise concession stand operations during events
Manage staffing, scheduling, and training for concessions teams
Ensure food quality, safety, and service standards
Monitor inventory levels and product usage
Coordinate stand setup and breakdown processes
Address guest concerns and ensure service recovery
Maintain compliance with alcohol service regulations
Track sales performance and operational metrics

Curious about Life at Levy? Check it out: Levy Culture

At Levy, team = family. And we’ll always take care of family, learn more about Levy benefits offered.

Medical
Dental
Vision
Life Insurance/ AD
Disability Insurance
Retirement Plan
Flexible Time Off Plan
Paid Parental Leave
Holiday Time Off (varies by site/state)
Personal Leave
Associate Shopping Program
Health and Wellness Programs
Discount Marketplace
Identity Theft Protection
Pet Insurance
Commuter Benefits
Employee Assistance Program
Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Levy.pdf

Levy is a member of Compass Group USA. Compass Group/Levy is an equal opportunity employer. At Compass/Levy, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. We encourage applicants with a criminal history (and driving history) to apply.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis.

Levy maintains a drug-free workplace.

Req ID: 1550346

Levy Sector

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Armahn Robinson

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Quick Apply

Refine Your Search

restaurant manager jobs in bristol tn

Concessions Manager

Manager

Restaurant Leader

Assistant Manager

Store Manager

Assistant Restaurant Manager

Bar Manager

Front of House Manager - Hickory

Restaurant General Manager

Senior Catering Sales Manager - Bristol Motor Speedway

General Manager

Restaurant General Manager

Assistant Banquet Manager

General Manager – Multi-Concept Food & Beverage Operations

Drake's Bristol Associate Manager

Front of House Manager

District Manager

Co-Manager

Restaurant - General Manager / Multi Unit Manager

Restaurant General Manager

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