Top 894 food handler Jobs in brooklyn, ny

Line Cook
San Vicente Bungalows —New York, NY
- $24 - $26 an hour
- Weekends as needed
- ServSafe
- Basic math
- English
- Health insurance
- Dental insurance
Quick Apply
Barista with experience only
BrewBar —Staten Island, NY
- $14 - $16 an hour
- Part-time
- Background check
- Serving
- Customer service
- Paid training
- Employee discount
Quick Apply
Cake Decorator
Butterly Bakeshop —Brooklyn, NY
- $18 - $22 an hour
- Weekends as needed
- Mid-level
- Bakery
- Food service
- Employee discount
- Professional development assistance
Quick Apply
Kitchen Aide
Community Agency for Senior Citizens —Staten Island, NY
- $19.70 - $20.79 an hour
- Full-time
- Background check
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
5d
Restaurant Assistant General Manager
Boqueria —New York, NY
- $85,000 - $95,000 a year
- Full-time
- 18 years or older
- Mid-level
- Leadership
- Disability insurance
- Health insurance
Quick Apply
Shift Manager
Five Guys NY —Brooklyn, NY
- $19 - $20 an hour
- Part-time
- Computer literacy
- Fast casual restaurant
- English
- Commuter assistance
- Health insurance
Quick Apply
Experience Embassador Barista & Waffle Maker (Cashier Experience Preferred)
Wonderen Stroopwafels —New York, NY
- From $17 an hour
- Part-time
- Quick service & fast food restaurant
- In-person
- Food Handler Certification
- Employee discount
- Flexible schedule
Quick Apply
Cashier
Buffalo Wild Wings —Brooklyn, NY
- $16.50 - $17.50 an hour
- Part-time
- 18 years or older
- No education required
- Quick service & fast food restaurant
- Paid training
- Paid time off
Quick Apply
Cashier
Brooklyn Wing House —Brooklyn, NY
- $17 - $18 an hour
- Part-time
- Cash register
- Food service
- In-person
- Flexible schedule
Quick Apply
Server
Buffalo Wild Wings —Brooklyn, NY
- $16.50 - $17.50 an hour
- Part-time
- 18 years or older
- No education required
- In-person
- Paid training
- Paid time off
Quick Apply
Kitchen Team
Panda Restaurant Group —Brooklyn, NY
- $19 - $22 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Barista
Lazy Sundaes —Brooklyn, NY
- $17 an hour
- Part-time
- Quick service & fast food restaurant
- Food Handler Certification
- Entry level
Quick Apply
Server/Cashier – Full-Time & Part-Time
BunNan —Brooklyn, NY
- $17 - $20 an hour
- Part-time
- Basic math
- English
- Cash register
- Flexible schedule
- Food provided
Quick Apply
Service Team
Panda Restaurant Group —Brooklyn, NY
- $17.50 - $20.50 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Disability insurance
Quick Apply
Coffee Barista
The Emerald Bakery & Cafe —Brooklyn, NY
- $20 - $24 an hour
- Part-time
- POS
- In-person
- Food Handler Certification
- Employee discount
Quick Apply
2d
Food Service Worker
HELP USA —Brooklyn, NY
- $18.21 an hour
- Full-time
- English
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Custodian/Food Handler
BumbleBeesRus —Brooklyn, NY
- $18.50 an hour
- Full-time
- Classroom
- Children
- In-person
- Health insurance
- Paid time off
Quick Apply
12d
Food Service Aide I
Hospital for Special Surgery —New York, NY
- $29 an hour
- Part-time
- No experience needed
- High school diploma or GED
- In-person
Back of House Staff
BunNan —Brooklyn, NY
- $17 - $20 an hour
- Part-time
- Ability to lift 50 pounds
- US work authorization
- In-person
- Flexible schedule
Quick Apply
Pastry Assistant
MALAI ICE CREAM —Brooklyn, NY
- $23 - $25 an hour
- Email
- Hospitality
- Merchandising
- Mid-level
- Paid training
- Employee discount

I want to receive the latest job alert for food handler in brooklyn, ny

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Line Cook

San Vicente Bungalows
New York, NY

Quick Apply

Job Details

Full-time
$24 - $26 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
Referral program

Qualifications

Confidential information handling
ServSafe
Basic math
English
Task assignment
Food Handler Certification
Communication with kitchen staff

Full Job Description

Job Details

San Vicente Clubs is a prestigious private members-only club originating in West Hollywood, California. Since its 2019 opening, San Vicente Bungalows has established itself as a premier destination for individuals seeking a refined and intimate social experience. Our exclusive establishment offers an oasis of tranquility, luxury, and personalized service to our esteemed members. Building on the success of the original West Hollywood location San Vicente expanded to Santa Monica in November 2024 and New York City in March 2025.

Position Purpose

Plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications. Maintain organization, cleanliness and sanitation of work areas and equipment.

Duties and Responsibilities

Maintain complete knowledge of and comply with all departmental policies/service procedures/standards. Maintain complete knowledge of correct maintenance and use of equipment. Use equipment only as intended.
Anticipate guests’ needs, respond promptly and acknowledge all guests, however busy and whatever time of day. Maintain positive guest relations at all times. Be familiar with all Club services/features to respond to guest inquiries accurately.
Monitor and maintain cleanliness, sanitation and organization of assigned work areas. Maintain and strictly abide by State sanitation/Health regulations and Club requirements. Meet with Sous Chef to review assignments, anticipated business levels, changes and other information pertinent to the job performance.
Set up work station with required mis en place, tools, equipment and supplies.
Inspect the cleanliness and working condition of all tools, equipment and supplies.
Check production schedule and pars.
Establish priority items for the day.
Inform the Sous Chef / Executive Chef of any supplies that need to be requisitioned for the day's tasks.
Transport supplies from the prep kitchen and stock in designated areas.
Start prep work on items needed for the particular menu of the day.
Organize all of the various prep items needed from different areas to ensure that all items are in place and ready for service.
Continue prep work after the meal period for the next meal service.
Prepare all menu items following recipes and yield guide.
Inform the Sous Chef of any shortages before the item runs out.
Communicate any assistance needed during busy periods to the Sous Chef to ensure optimum service to guests.
Inform Sous Chef of any excess items that can be used in daily specials or elsewhere.
Maintain proper storage procedures as specified by Health Department and Club requirements.

Breakdown work station and complete closing duties:

Return all food items to the proper storage areas.
Rotate all returned product.
Wrap, cover, label and date all items being put away.
Straighten up and organize all storage areas.
Return all unused and clean utensils/equipment to the specified locations.
Ice down hot items from the steam table, so they cool quickly.
Turn off all equipment not needed for the next shift.
Restock items that were depleted during the shift.
Review status of work and follow-up actions required with the Sous Chef before leaving.

Knowledge, Skills and Attributes

Must consistently display a professional presence and communication at all times
Must be able to prioritize and delegate work with effective and consistent follow-through
Must be highly organized with attention to detail, speed, and accuracy
Must be self-motivated with high energy level
Must be a team player working with all levels of management and staff
Must be able and willing to work 8-10 and flexible schedules, including evenings, weekends, and holidays
Must be able to multi-task in a fast-paced work environment
Must possess excellent interpersonal skills
Must have basic knowledge of arithmetic
Must possess clear thinking ability and sound judgement
Must possess ability to remain calm and resolve problems under pressure
Must be able to read, write, and understand the English language; bilingual Spanish preferred
Must practice excellent personal hygiene and consistently display a professional presence
Must be able to exercise confidentiality and discretion

Qualifications

Experience: Minimum of 2-5 years’ as cook in a fine dining environment preferred. Experience in a quality food production, multi-outlet, high volume kitchen.

Certification: Must possess current Serve Safe handler certificate.

Pay: $24.00 - $26.00 per hour

Benefits:

401(k)
Dental insurance
Health insurance
Paid time off
Referral program
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

food handler jobs in brooklyn, ny

Line Cook

Barista with experience only

Cake Decorator

Kitchen Aide

Restaurant Assistant General Manager

Shift Manager

Experience Embassador Barista & Waffle Maker (Cashier Experience Preferred)

Cashier

Cashier

Server

Kitchen Team

Barista

Server/Cashier – Full-Time & Part-Time

Service Team

Coffee Barista

Food Service Worker

Custodian/Food Handler

Food Service Aide I

Back of House Staff

Pastry Assistant

I want to receive the latest job alert for food handler in brooklyn, ny

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected