Top 373 Prep cook Jobs in Brooklyn Center, Mn

Prep Cook
Benihana - Maple Grove —Maple Grove, MN
- $18 - $20 an hour
- Weekends as needed
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Restaurant
- Disability insurance
- Health insurance
Quick Apply
22h
Dietary Aid/Prep Cook
Personal Care Senior Living —Columbia Heights, MN
- From $20 an hour
- Part-time
- Communication skills
- Entry level
- Kitchen
- Paid training
Quick Apply
13d
BAGEL BUILDER: Line/Prep Cook
Rise Bagel —Minneapolis, MN
- $21 - $25 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Entry level
- Health insurance
- Dental insurance
Line Cook/Prep Cook
Thetanahouse —Minneapolis, MN
- $24.69 - $29.00 an hour
- Full-time
- In-person
- Communication skills
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
13d
Prep Cook
The Great Greek - Maple Grove —Maple Grove, MN
- $18 - $20 an hour
- Part-time
- 18 years or older
- Reliable transportation
- Entry level
- Paid time off
- Food provided
Quick Apply
Culinary Production Prep Cook
Taher, Inc —Plymouth, MN
- $20 - $24 an hour
- 8 hour shift
- Basic math
- Ability to lift 50 pounds
- Criminal background check
Quick Apply
4d
Prep Cook
Mo' Bettahs —Maple Grove, MN
- Part-time
- Fast casual restaurant
- Ability to climb stairs
- Driver's License
- Dental insurance
- Vision insurance
Assistant Cook
Brooklyn Center Community Schools —Brooklyn Center, MN
- $20.75 - $23.18 an hour
- Online Application
- High school diploma or GED
- Public school
- Entry level
- AD&D insurance
- Disability insurance
Prep Cook
Demi —Minneapolis, MN
- $22 an hour
- Weekends as needed
- Culinary experience
- English
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Quick Apply
1d
Dishwasher/Prep Cook
Golden Thyme Restaurant —Saint Paul, MN
- $17 - $21 an hour
- 8 hour shift
- Hospitality
- Hotel
- In-person
- Flexible schedule
Quick Apply
12d
PREP COOK
Levy Sector —Minneapolis, MN
- $20.40 an hour
- Part-time
- Background check
- Restaurant
- Entry level
- Wellness program
- Paid time off
Quick Apply
Line Cook/Prep Cook
Holman's Table —Saint Paul, MN
- $22 - $26 an hour
- Part-time
- In-person
- Communication skills
- Entry level
Quick Apply
Prep Cook
The Cheesecake Factory —Minnetonka, MN
- $18.50 - $24.25 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
17h
Prep Cook-North Loop
Barcelona Wine Bar —Minneapolis, MN
- Writing skills
- Basic math
- English
Quick Apply
Prep Cook
Olive Garden —Maple Grove, MN
- $11.41 - $27.00 an hour
- Cleaning
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Prep Cook
TST Creative Catering —Saint Paul, MN
- $17 - $22 an hour
- Part-time
- Culinary experience
- Cooking
- Driver's License
- Flexible schedule
Quick Apply
Line Cook/Prep Cook
Shortstop Bar & Grill Coon Rapids —Minneapolis, MN
- $16 - $21 an hour
- 8 hour shift
- Bar
- Casual dining restaurant
- Cooking
- Paid training
Quick Apply
11d
PREP COOK (FULL TIME)
Bon Appetit —Minneapolis, MN
- $19.00 - $19.50 an hour
- Urgently hiring
- Background check
- Cleaning
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Line Cook
Renaissance Minneapolis Bloomington Hotel —Bloomington, MN
- $21.60 - $22.25 an hour
- Full-time
- Basic math
- Hotel
- 1 year
- Health insurance
- Dental insurance
Quick Apply
Cook
Trinity Services Group —Shakopee, MN
- $21 an hour
- Weekends as needed
- 18 years or older
- High school diploma or GED
- Ability to lift 50 pounds
- AD&D insurance
- Disability insurance

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Prep Cook

Benihana - Maple Grove -
Maple Grove, MN

Quick Apply

Job Details

Full-time
$18 - $20 an hour
22 hours ago

Benefits

Disability insurance
Health insurance
Dental insurance
401(k)
Flexible spending account
Paid time off
Employee assistance program
Vision insurance
Paid sick time

Qualifications

Kitchen health and safety standards
Recipe adherence
Food service customer order management
Maintaining an organized workspace
Food service health code compliance
Kitchen knives
Safety regulations
Food portioning
Food safety sanitizing procedures
Commercial kitchen cleaning
Plating
Stocking
Mise en place
Kitchen stations
Entry level
Kitchen organization
Communication with kitchen staff

Full Job Description

Join the Global Leader in Vibe Dining!

Why Join Our Team?

Comprehensive Benefits Package

Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits.

Voluntary Short Term Disability Insurance – Employee Paid.

Voluntary accident, Hospital Indemnity, and Critical Illness & Cancer Insurance – Employee paid.

Traditional and Roth 401(k) Plan – All Employees

Exclusive Perks & Growth Opportunities

Employee Dining Discounts and/or Complimentary Onsite Meals

Career Development & Limitless Growth Opportunities

If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations.

Paid Time Off

Employee Assistance Program (EAP)

Commuter and Dependent Care Benefits

What You’ll Do

As a Line Cook, you will be responsible for executing high-quality menu items with precision, consistency, and efficiency. Your mission is to ensure every dish meets THE ONE GROUP’s exceptional standards while maintaining a clean, organized, and high-energy work environment.

Key Responsibilities

Prepare and execute all dishes from the assigned station with precision and efficiency
Follow recipes, portioning guidelines, and plating standards to maintain consistency
Read and process food tickets accurately to ensure timely service
Maintain cleanliness, organization, and food safety standards always
Execute all menu items with proper technique, timing, and attention to detail
Assist with daily prep tasks, ingredient stocking, and kitchen setup
Ensure all storage and production areas are properly organized and maintained
Work collaboratively with the BOH and FOH teams to ensure seamless service
Follow health department sanitation requirements and maintain a safe kitchen environment
Execute tasks assigned by Chefs and Sous Chefs with professionalism and enthusiasm

What We’re Looking For

Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant
Strong understanding of culinary techniques, food safety, and kitchen operations
Ability to work efficiently in a fast-paced, high-pressure environment
Excellent knife skills and proficiency in various cooking methods
Strong attention to detail and commitment to quality and consistency
Must be able to stand for extended periods and lift 50 lbs.
Availability to work nights, weekends, and holidays
Passion for culinary excellence, teamwork, and professional growth

Why THE ONE GROUP is Your Next Career Move

This is more than a job—it’s a career opportunity with limitless potential in an expanding global brand. If you’re ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience!

INDBOH

Quick Apply

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