Top 429 Culinary Jobs in Brooklyn Park, Mn

Kitchen Manager
Dave & Buster's —Maple Grove, MN
- $67,339 - $79,222 a year
- Weekends as needed
- Mid-level
- 3 years
- Restaurant
- Disability insurance
- Dental insurance
Sushi Chef
Billy Sushi —Minneapolis, MN
- $19 - $25 an hour
- Full-time
- Cooking
- In-person
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
EXECUTIVE CHEF - WAYZATA, MN
Eurest —Wayzata, MN
- $80,000 - $90,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
3d
Meat Butcher
Pangea Market/Slims —Minneapolis, MN
- $18 - $20 an hour
- Part-time
- In person
- English
- Ability to lift 50 pounds
- US work authorization
- Store discount
- Opportunities for advancement
Quick Apply
Executive Chef
Hell's Kitchen (100% Employee Owned) —Minneapolis, MN
- $80,000 - $100,000 a year
- Full-time
- Inventory management
- Cooking
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
Culinary Aide
Saint Therese —Brooklyn Park, MN
- $18.44 - $25.03 an hour
- Part-time
- English
- Home Health
- 1 year
- 403(b) matching
- Health savings account
Quick Apply
4d
Tradition - Director of Culinary Services
Tradition —Brooklyn Park, MN
- $70,000 - $75,000 a year
- Full-time
- Writing skills
- English
- Research
- Health insurance
- Dental insurance
9d
Food Server AM shift
Saint Therese —Brooklyn Park, MN
- $18.44 - $25.03 an hour
- Part-time
- English
- Home Health
- 1 year
- 403(b) matching
- Health savings account
Quick Apply
5d
Back of House Team Member
Square Roots —Minneapolis, MN
- $22 - $30 an hour
- Part-time
- In-person
- Ability to stand for extended periods
- Hotel experience
- Flexible schedule
Quick Apply
Cook
Allina Health System —Minneapolis, MN
- $22.49 - $29.25 an hour
- 8 hour shift
- 18 years or older
- Hospital
- High school diploma or GED
- Disability insurance
- Health insurance
Executive Chef Hillsdale College
Metz Culinary Management —Minneapolis, MN
- $85,000 - $90,000 a year
- Full-time
- Cooking
- University
- Mentoring
- Relocation assistance
- 401(k)
Quick Apply
Sous Chef - Cold Food Prep
Kelber Catering —Minneapolis, MN
- $27 - $29 an hour
- Weekends as needed
- Management
- Bachelor of Science
- Mid-level
- Disability insurance
- Health insurance
Culinary Lead
Lifespace Communities —Minneapolis, MN
- $19.08 - $26.27 an hour
- Part-time
- Mid-level
- High school diploma or GED
- Associate's degree
Quick Apply
13d
Chef Manager
Corp. Chefs —Minnetonka, MN
- Up to $70,000 a year
- Full-time
- ServSafe
- Mid-level
- 1 year
- Commuter assistance
- Paid holidays
Quick Apply
14d
Executive Chef
Lancer Food —Saint Paul, MN
- $65,000 - $75,000 a year
- Full-time
- Mid-level
- 3 years
- Team management
- Commuter assistance
- Paid holidays
Quick Apply
3d
Cook - FT
Havenwood of Maple Grove —Maple Grove, MN
- $20 - $23 an hour
- Full-time
- Hospitality
- High school diploma or GED
- Marketing
Line Cook
Bombay Pizza Kitchen —Plymouth, MN
- $20.00 - $27.48 an hour
- Part-time
- Background check
- Cooking
- In-person
Quick Apply
Cook - Float
Benedictine —White Bear Lake, MN
- $30 an hour
- Hospital
- Travel
- Entry level
- Dental insurance
- Paid time off
11d
Cook
Cassia —Plymouth, MN
- $20.09 - $25.00 an hour
- Part-time
- Customer service
- Military encouraged
- Organizational skills
- Disability insurance
- Health insurance
Quick Apply
12d
Line Cook/Prep Cook
Thetanahouse —Minneapolis, MN
- $24.69 - $29.00 an hour
- Full-time
- In-person
- Communication skills
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
4d

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Kitchen Manager

Dave & Buster's -
Maple Grove, MN

Apply Now

Job Details

Full-time
$67,339 - $79,222 a year

Benefits

Disability insurance
Dental insurance
Employee assistance program
Vision insurance
401(k) matching
Food provided

Qualifications

Staff supervision
Labor cost analysis
Kitchen cost control
Hospitality industry experience
Managing kitchen staff
Business operations
Restaurant cost management
Managing hospitality operations budgets
Team motivation (leadership skill)

Full Job Description

Job Description:

THE KITCHEN MANAGER: t he HEART of our operations. As the leaders of the kitchen, KMs are the culinary experts who keep our kitchens in pristine operating conditions. You get to select and motivate an elite group of back-of-house employees and manage the costs to ensure the overall financial success of the location.

What we are looking for!

You love working in a fast-paced, multi-faceted restaurant/entertainment scene
You can communicate to your team in a way that inspires FUN!
There isn't a station you cannot work and a team you cannot lead
You can handle 100K days & working an average of 50-hour work weeks
You enjoy new menu rollouts and love introducing new food items to our guests
You thrive on instant satisfaction! There's nothing better than improving someone's experience or encouraging your team to elevate their performance

Requirements:

21+ years of age

3+ years of Restaurant/Hospitality experience

Proficient in managing the cost of goods sold and labor

Ability to lead a team to create a memorable guest experience

Proven experience in kitchen management

Strong business acumen

The ability to work weekends, nights, and holidays

Not afraid to work in a fast-paced, noisy environment with distracting conditions

What will you be doing daily?

You are the head coach of a talented group of BOH employees, and you are responsible for hiring, training, developing, and retaining the best team possible
Create a well-maintained, safe, secure, and sanitary environment for all guests and staff
Managing food costs, tracking waste, and controlling kitchen labor costs
Understanding, managing, and practicing safe food-handling procedures
Collaborate with the rest of the management team to drive financial results and optimize profitability in your location

PERKS!

Competitive salary

Quarterly bonus program

Health, Dental, Vision, Long & Short-term Disability

Employee Assistance Program

Buster’s Legacy Fund (Supports team members during difficult times)

401K matching plan

FREE food

FREE gameplay

Large leadership team = multiple managers per shift

FUN work environment

Grow your career!
- Two FUN brands (Dave & Buster’s and Main Event Entertainment) under one roof = Double the growth opportunities

Dave & Buster’s Inc./Main Event Entertainment is an Equal Opportunity Employer

Salary Range:

67339

79222

We are an equal opportunity employer and participate in E-Verify in states where required.

Apply Now

Refine Your Search

culinary jobs in brooklyn park, mn

Kitchen Manager

Sushi Chef

EXECUTIVE CHEF - WAYZATA, MN

Meat Butcher

Executive Chef

Culinary Aide

Tradition - Director of Culinary Services

Food Server AM shift

Back of House Team Member

Cook

Executive Chef Hillsdale College

Sous Chef - Cold Food Prep

Culinary Lead

Chef Manager

Executive Chef

Cook - FT

Line Cook

Cook - Float

Cook

Line Cook/Prep Cook

I want to receive the latest job alert for culinary in brooklyn park, mn

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