Top 201 Lead cook Jobs in Broomfield, Co

Experienced Cook | Senior Living
Frasier —Boulder, CO
- $20.40 - $24.25 an hour
- 8 hour shift
- Background check
- Current TB test
- Pass drug screening
- Disability insurance
- Dental insurance
Quick Apply
Supervisor - Denver FA
Fresquez Concessions Inc —Denver, CO
- $19.50 - $20.50 an hour
- Weekends as needed
- Background check
- Microsoft Excel
- Heavy lifting
- Opportunities for advancement
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Cook | Full Time
Frasier —Boulder, CO
- $20.40 - $24.25 an hour
- Full-time
- Background check
- Current TB test
- Pass drug screening
- Disability insurance
- Dental insurance
Quick Apply
Line Cook | Full Time
Frasier —Boulder, CO
- $20.40 - $24.25 an hour
- Full-time
- Background check
- Current TB test
- Pass drug screening
- Disability insurance
- Dental insurance
Quick Apply
Crew Member
Chipotle —Greenwood Village, CO
- $16 - $17 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
14d
Cook
Brookdale Senior Living Inc. —Boulder, CO
- $18.57 - $23.22 an hour
- Part-time
- Serving
- Military encouraged
- Entry level
- Health savings account
- Paid holidays
Quick Apply
5d
Production Cook/Kitchen Assistant
Rosemary Food Service LLC —Boulder, CO
- From $925 a week
- 8 hour shift
- In-person
- 2 years
- Communication skills
- Health insurance
- 401(k)
Quick Apply
Pizza Shift Lead
Rosenberg's Bagels & Delicatessen —Denver, CO
- $20 an hour
- Weekends as needed
- Background check
- Hospitality
- Spanish
- Paid training
- Health insurance
Quick Apply
Crew - Prep or Closing Shifts
Chipotle —Lakewood, CO
- $15.75 - $16.75 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
10d
Morning prep
Westbound & Down Brewing Company —Lafayette, CO
- $25 - $30 an hour
- 8 hour shift
- Quick service & fast food restaurant
- In-person
- Entry level
- Health insurance
- Dental insurance
Quick Apply
5d
Lead Line Cook/Sous Chef
Papa Friets Food Truck —Denver, CO
- $23 - $28 an hour
- Part-time
- Mid-level
- Cleaning
- In-person
- Referral program
Quick Apply
10h
FULL-TIME LEAD LINE COOK - SLOAN'S LAKE
Odell Brewing —Denver, CO
- $24 - $26 an hour
- Weekends as needed
- Cooking
- Mid-level
- Ability to climb stairs
- Paid holidays
- Disability insurance
11d
LEAD Chef/Sous Chef
2Taste —Denver, CO
- $60,000 - $68,000 a year
- Full-time
- Background check
- Supervising experience
- In-person
- Dental insurance
- Paid time off
Quick Apply
Lead Cook/Kitchen Supervisor
Hilton Garden Inn Denver Downtown —Denver, CO
- $24 - $28 an hour
- Weekends as needed
- Mid-level
- Hotel
- Typing
- Disability insurance
- Health insurance
3d
Lead Cook -West Woods Golf Club - Variable
City of Arvada —Arvada, CO
- $24 - $27 an hour
- Weekends as needed
- 18 years or older
- Writing skills
- Mid-level
Sous Chef
Marriott International, Inc —Denver, CO
- $73,000 - $93,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Prep Cook
Coal Creek Meals on Wheels —Lafayette, CO
- $20 - $22 an hour
- Part-time
- Background check
- Ability to lift 50 pounds
- In-person
- 401(k)
- Paid time off
Quick Apply
18h
Executive Sous Chef
Marriott International, Inc —Denver, CO
- $86,000 - $112,000 a year
- Full-time
- Bar
- Hotel
- High school diploma or GED
Sous Chef
The Post —Boulder, CO
- $68,000 - $73,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- Restaurant
- AD&D insurance
- Disability insurance
Quick Apply
Full-time Lead Line Cook
Sage Hospitality —Denver, CO
- $21 - $22 an hour
- 8 hour shift
- Up to 50% travel
- Hotel
- High school diploma or GED
- AD&D insurance
- Health insurance

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Experienced Cook | Senior Living

Frasier -
Boulder, CO

Quick Apply

Job Details

Part-time | Full-time
$20.40 - $24.25 an hour

Benefits

Disability insurance
On-site gym
Dental insurance
Tuition reimbursement
Paid time off
Employee assistance program
Vision insurance
401(k) matching
Life insurance

Qualifications

Kitchen health and safety standards
Recipe adherence
Food preparation for special diets
Received goods storage
Maintaining an organized workspace
Food service health code compliance
Assisted living experience
Labeling
Mid-level
Food safety sanitizing procedures
Commercial kitchen cleaning
Stock receiving
Accommodating special dietary needs
Stock rotation
Addressing dietary restrictions in food service
Kitchen organization
Communication with kitchen staff

Full Job Description

Are you energized by working in a resident-centered kitchen where quality, consistency, and care come first?

Do you enjoy taking initiative, working independently, and preparing nutritious, well-balanced meals that support the health and well-being of seniors?

Is your superpower creating meals that bring comfort, dignity, and enjoyment to residents every day?

Frasier is seeking a compassionate, reliable, and detail-oriented Cook to join our dining team in Assisted Living. In this role, you’ll prepare high-quality, nutritious meals that support residents’ health and daily routines while creating a welcoming, respectful dining experience. Your work directly contributes to resident comfort, safety, and overall well-being.

WHO WE ARE

As a nonprofit 501(c)(3) Life Plan retirement community rooted in Boulder since 1960, Frasier is on a mission: to build community that inspires and celebrates life.

What makes us stand out? Our values-based culture. We foster community, cultivate curiosity, inspire excellence, and lead with respect and accountability in every interaction.

OUR INVESTMENT IN YOU

Pay Range: $20.40–$24.25 per hour based on experience and qualifications.

This is a part-time role working three (3) 8-hour shifts. Must have weekend availability

Applications are reviewed as received and accepted until the position is filled.

Comprehensive Benefits That Wow

We’ve got you covered — Frasier pays 83% of your Health, Dental & Vision premiums

Grow your future — 401(k) with 100% match on the first 5%

Security you can count on — Employer-paid Disability & Life Insurance

Recharge and refresh — Generous PTO, up to 18 days/year

Invest in yourself — Tuition reimbursement up to $5,250 annually

Perks That Make Life Better

Stay strong for free — On-site fitness center at no cost

Support when you need it — Free Employee Assistance Program (EAP)

Move more, spend less — YMCA membership for just $10/month

Commute made easy — Free EcoPass for full-time team members

Why You’ll Love Working Here

Make an impact, daily — support nearly 500 residents in living vibrant lives.

Grow here — training + real advancement.

Belong here — join a collaborative, inclusive community.

Be inspired — work in beautiful Boulder with mountain views that uplift your day.

WHAT YOU’LL OWN

Prepare meals using standardized recipes and established menus to ensure consistency, quality, and efficiency

Ensure meals are served at proper temperatures with attention to taste, texture, and presentation

Follow all dietary guidelines, including modified textures, special diets, and allergen requirements

Maintain strict food safety and sanitation standards in accordance with policies and best practices

Keep kitchen, equipment, and storage areas clean, organized, and inspection-ready

Label, date, and rotate food properly to ensure freshness and minimize waste

Prepare and organize workstations to support efficient meal service

Assist with receiving, inspecting, and storing deliveries

Communicate with team members to support smooth kitchen operations and meet resident needs

Help create a respectful, welcoming dining experience that supports resident dignity and satisfaction

WHAT YOU KNOW AND HAVE EXPERIENCED

At least one year of professional cooking experience, preferably in assisted living, healthcare, or senior living

Knowledge of food safety, sanitation, and safe food handling practices

Experience following standardized recipes and working within structured meal service environments

Understanding of special diets, modified textures, or allergen awareness preferred

YOU’LL BE A GREAT FIT

Take pride in preparing meals that support resident health, comfort, and dignity

Are detail-oriented and committed to food safety and dietary accuracy

Work well independently while contributing to a team environment

Stay organized and calm in a fast-paced kitchen

Communicate respectfully with team members and residents

Bring a positive, reliable, and service-focused attitude to every shift

WHAT WE DO

At Frasier, we create a vibrant lifestyle for seniors through a full continuum of care—independent living, assisted living, memory support, and skilled nursing. More than 300 dedicated team members help nearly 500 residents thrive with exceptional dining, wellness programs, health services, and engaging activities.

We honor our rich history while shaping the future with innovation, compassion, and a commitment to excellence.

EEOC

Frasier is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment where every employee feels valued, respected, and empowered.

To protect our residents, an annual Flu vaccine, TB test, Drug Screen and Background Check are conditions of employment. COVID vaccination is encouraged but not required.

EQUAL OPPORTUNITY EMPLOYER

EQUAL HOUSING OPPORTUNITY

DRUG FREE

Frasier uses EVerify.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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Refine Your Search

lead cook jobs in broomfield, co

Experienced Cook | Senior Living

Supervisor - Denver FA

Cook | Full Time

Line Cook | Full Time

Crew Member

Cook

Production Cook/Kitchen Assistant

Pizza Shift Lead

Crew - Prep or Closing Shifts

Morning prep

Lead Line Cook/Sous Chef

FULL-TIME LEAD LINE COOK - SLOAN'S LAKE

LEAD Chef/Sous Chef

Lead Cook/Kitchen Supervisor

Lead Cook -West Woods Golf Club - Variable

Sous Chef

Prep Cook

Executive Sous Chef

Sous Chef

Full-time Lead Line Cook

I want to receive the latest job alert for lead cook in broomfield, co

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