Top 171 Prep cook Jobs in Browns Mills Nj

Kitchen Team Member - Panda Express (Fort Dix - Main Exchange)
Focus Group Services, LLC —Fort Dix, NJ
- $18 - $20 an hour
- Part-time
- Background check
- Fast casual restaurant
- No high school diploma
Quick Apply
9d
Cook
Deborah Heart and Lung Center —Browns Mills, NJ
- $17.64 an hour
- Full-time
- High school diploma or GED
- Entry level
- Disability insurance
- Health insurance
7h
Prep Cook
Applebee's —Manchester, NJ
- $15.92 - $20.50 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Entry level
- Health insurance
- On-the-job training
Fry Cook
Oak & Ember —Wrightstown, NJ
- $19 an hour
- Part-time
- In-person
- Entry level
- Kitchen
Quick Apply
12d
Prep Cook
Miller's Ale House —Mount Laurel, NJ
- $17 - $23 an hour
- 18 years or older
- Ability to lift 50 pounds
- Communication skills
Prep Cook
Olive Garden —Cherry Hill, NJ
- $15.92 - $26.50 an hour
- Cleaning
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Cook/Prep
A local cafe —Toms River, NJ
- $17 - $21 an hour
- Part-time
- Organizational skills
- Café
- Entry level
- Paid training
- Employee discount
Quick Apply
10d
Prep Cook
Yard House —Moorestown, NJ
- $15.92 - $26.50 an hour
- Entry level
- Kitchen
- Health insurance
- Flexible schedule
Prep Cook
The Cheesecake Factory —Lawrenceville, NJ
- $15.92 - $21.25 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
1d
Cook
Altagracia martinez —Trenton, NJ
- $23.95 - $28.84 an hour
- Full-time
- In-person
- Communication skills
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
8d
Line Cook
Dunleavy's Bar & Restaurant —Hainesport, NJ
- $20 - $25 an hour
- Weekends as needed
- ServSafe
- Mid-level
- Restaurant
Quick Apply
Line Cook
Applebee's —Manchester, NJ
- $15.92 - $23.50 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Entry level
- Health insurance
- On-the-job training
Cook
Raising Cane's —Burlington, NJ
- $16.50 an hour
- Urgently hiring
- 18 years or older
- No experience needed
- Ability to climb stairs
- Paid training
- Disability insurance
Quick Apply
8d
Cook
TGI Fridays - 64210 —Burlington, NJ
- $17 - $20 an hour
- Part-time
- Ability to walk for extended periods
- Conflict management
- Ability to stand for extended periods
Quick Apply
Prep Cook
Raceway —Willingboro, NJ
- $16.00 - $16.50 an hour
- Part-time
- In-person
- Ability to stand for extended periods
- Entry level
Quick Apply
Dishwasher
TGI Fridays - 64210 —Burlington, NJ
- $17 an hour
- Part-time
- Casual dining restaurant
- Ability to walk for extended periods
- Communication skills
Quick Apply
Cook and counter person
Victoria's Bagel Bistro —Mount Laurel, NJ
- $17 - $23 an hour
- Part-time
- Entry level
- Kitchen
- Paid training
- Employee discount
Quick Apply
6d
Line Cook at Saddlehill Winery & Farmhouse Kitchen
SADDLEHILL CELLARS —Voorhees, NJ
- $20 - $25 an hour
- Weekends as needed
- Background check
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- 401(k)
Quick Apply
Prep Cook
Seasons 52 —Princeton, NJ
- $15.92 - $28.25 an hour
- Full-time
- Entry level
- Kitchen
- Health insurance
- Opportunities for advancement
Prep Cook - Toms River Chili's
Chili's —Toms River, NJ
- $15.92 - $21.50 an hour
- Part-time
- Entry level
- Kitchen
- Health insurance
- Dental insurance

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Kitchen Team Member - Panda Express (Fort Dix - Main Exchange)

Focus Group Services, LLC
Fort Dix, NJ

Quick Apply

Job Details

Part-time | Full-time
$18 - $20 an hour
9 days ago

Qualifications

Grilling
Pre-cooking preparation
Teamwork
High school diploma or GED
Kitchen experience
Time management

Full Job Description

Focus Group Services, LLC is a restaurant operations company proudly serving military and university communities across the United States. As a licensed partner since 2019, the company operates nationally recognized restaurant brands including Panda Express, Qdoba, and Zaxby's.

Focus Group Services is honored to support and serve military service members and their families through partnerships with Army & Air Force Exchange Service (AAFES), as well as students and faculty through university dining programs. The company is committed to delivering high-quality food, exceptional service, and memorable guest experiences in every location it operates.

Position Overview

Join our dynamic kitchen team, supporting fast-casual and quick-service restaurant concepts. This role is ideal for dependable, energetic individuals who thrive in high-volume kitchen environments and take pride in food quality, speed, and cleanliness. You will play a key role in food preparation, cooking, and maintaining kitchen standards that ensure consistent, high-quality meals for every guest.

Key Responsibilities

Prepare and assemble menu items according to brand-specific recipes and portion standards,
Perform kitchen prep duties including chopping, marinating, breading, portioning, and stocking ingredients
Operate kitchen equipment such as woks, grills, fryers, ovens, rice cookers, steam tables, and food prep tools safely and efficiently
Cook proteins, vegetables, sauces, rice, and sides while maintaining speed, accuracy, and quality
Prepare made-to-order items such as bowls, plates, burritos, tacos, wraps, salads, chicken meals, and sides
Follow all food safety, sanitation, and temperature control guidelines in compliance with company policies and health regulations
Maintain a clean and organized kitchen, including workstations, prep tables, walk-ins, freezers, and dish areas
Communicate effectively with front-of-house and kitchen team members to support smooth operations during peak service times
Receive and store deliveries, rotate inventory using FIFO standards, and assist with basic inventory management
Uphold brand consistency, presentation, and quality standards across all menu items
Assist with opening and closing kitchen procedures, including cleaning, restocking, and equipment startup/shutdown
Perform other duties as assigned

Experience & Qualifications

Previous BOH, kitchen, or food prep experience preferred but not required; training will be provided
Experience in quick service or fast-casual restaurant environments (Asian, Mexican, or chicken-focused concepts) is a plus
Ability to follow standardized recipes, prep guides, and cooking procedures
Working knowledge of food safety, sanitation, and safe equipment use
Strong time management and multitasking skills in a fast-paced environment
Team-oriented attitude with a strong work ethic and attention to detail
Ability to follow instructions and adapt quickly during busy shifts

Schedule & Work Hours

Flexible availability including days, nights, weekends, and holidays as business needs require
This position is hourly and non‑exempt, eligible for overtime pay in accordance with applicable wage and hour laws
Meal and rest breaks provided in accordance with company policy and labor regulations

Education Background

High school diploma or GED preferred, but not required
Basic literacy and numeracy skills required to follow recipes, labels, and safety procedures
Ongoing training provided for food safety, equipment use, and brand standards

Physical Requirements

Ability to stand and work on your feet for extended periods
Ability to lift, carry, and move 25–50 pounds
Frequent bending, reaching, pushing, pulling, and walking
Ability to work in varying kitchen temperatures and conditions

Work Environment

Fast-paced, high-energy kitchen setting
Exposure to hot equipment, fryers, sharp knives, and commercial kitchen tools
Flexible scheduling, including mornings, nights, weekends, and holidays

Core Competencies

Food Quality & Consistency
Teamwork & Collaboration
Reliability & Accountability
Attention to Detail
Speed & Efficiency
Safety & Sanitation
Positive Attitude

Focus Group Services, LLC is an Equal Opportunity Employer. We are committed to creating an inclusive, respectful workplace free from discrimination and harassment. Employment decisions are based on qualifications, merit, and business needs.

Pay: $18.00 - $20.00 per hour

Application Question(s):

What interests you in working at a licensed Panda Express at the military base/installation?
What is your availability during the week? Can you work weekends?
Working on the base requires individuals to have a REAL ID or another acceptable form of federally compliant ID. Do you have a REAL ID?
This position requires passing a federal background check as a condition of employment. Are you able to meet this requirement?
Have you worked on base? If so, please share about your experience.
Do you have reliable transportation? This role requires arriving on site on time and accessing a secured military installation. Are you able to reliably meet this requirement?
What is your expected pay rate?

Education:

High school or equivalent (Preferred)

Experience:

Kitchen: 1 year (Preferred)

Work Location: In person

Quick Apply

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Kitchen Team Member - Panda Express (Fort Dix - Main Exchange)

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I want to receive the latest job alert for prep cook in browns mills nj

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