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sous chef jobs in brunswick, me

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  • Line Cook - Part Time (Seasonal)

    Giri Hotel Management —Phippsburg, ME

    Maintain sanitation and cleanliness standards in the kitchen area that meet or exceed the state and local health board inspection and brand standards.

    From $32 an hour

    Quick Apply

    1d

  • Bowdoin College —Brunswick, ME

    High school diploma or GED required; Associate’s or vocational/technical degree in the culinary or related field preferred.

    $21 an hour

    3d

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  • New Albany Country Club —New Albany, OH

    Culinary degree, ACF certification, or equivalent experience preferred. Manage inventory, food cost controls, and daily raw cost tracking.

    $50,000 - $54,000 a year

    Quick Apply

  • High Bank Distillery Co —Westerville, OH

    The sous chef is responsible for supporting the executive chef in all culinary activities and ensuring the kitchen operates in an. Ability to lead and inspire.

    $50,000 - $60,000 a year

    Quick Apply

    4h


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