Top 19 Ground operation specialist Jobs in Brunswick Me

Kitchen Staff
Knead & Nosh —Topsham, ME
- $18 - $27 an hour
- Part-time
- Hospitality
- Customer service
- No experience needed
- Profit sharing
- Paid time off
Quick Apply
Military Service - U.S. Air National Guard, Battle Management Operations
Military Service - U.S. Air National Guard Recruiting —Maine
- From $49,838.78 a year
- Full-time
- English
- High school diploma or GED
- Driver's License
- Health insurance
Military Service - U.S. Air National Guard, Command and Control Operations
Military Service - U.S. Air National Guard Recruiting —Maine
- From $49,838.78 a year
- Full-time
- High school
- English
- High school diploma or GED
- Health insurance
Pharmacy Purchasing Specialist - On-site
Guardian Pharmacy of Brunswick —Brunswick, ME
- $50,000 - $65,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Bachelor's degree
- Health savings account
- AD&D insurance
Quick Apply
12d
Senior Site Start-Up & Feasibility Specialist
Iterative Health —Poland, ME
- $240,000 - $300,000 a year
- Full-time
- Remote
- Nursing
- 5 years
- English
- Health insurance
- Paid time off
Senior Director - Engineering
MaineHealth —Portland, ME
- $142,792.00 - $193,211.20 a year
- Email
- Carpentry
- Engineering
- Plumbing
- Paid parental leave
- Parental leave
Facilities Specialist
3Rivers —Gardiner, ME
- $20.50 - $28.00 an hour
- Full-time
- Microsoft Word
- Clean driving record
- Mid-level
Quick Apply
Senior Maintenance Technician I
Portland Public Library —Portland, ME
- Full-time
- Entry level
- COVID-19 protective measures
14d
Senior Mortgage Processor
Androscoggin Bank —Lewiston, ME
- $28 - $30 an hour
- 7 years
- Customer service
- Word processing
- Paid parental leave
- Paid holidays
Quick Apply
Assistant Store Manager
Extra Space Management, Inc —Westbrook, ME
- $19 - $20 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Driver's License
- Wellness program
- Health savings account
Quick Apply
7d

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Kitchen Staff

Knead & Nosh
Topsham, ME

Quick Apply

Job Details

Part-time | Full-time
$18 - $27 an hour

Benefits

Profit sharing
Paid time off
Professional development assistance
Retirement plan

Qualifications

Hospitality
Food production
Food mixers
Food service health code compliance
Customer service
Food service cleaning
Moving
Food safety sanitizing procedures
Driving
Oven and range use
Materials handling

Full Job Description

Are you looking to be more than just an employee?

Do you want to help build something from the ground up and directly share in its success? At Knead & Nosh, we believe a bakery is only as strong as its team. We are looking for energetic, mission-driven individuals to join us as Founding Team Members in a new, dynamic, and creative culinary environment.

We are a startup focused on establishing deep community roots and growing through excellence. We don’t care if you’ve never touched bagel dough. We value your growth mindset, your reliability, and your desire to be part of a collective success story. We will teach you the craft; you bring the heart and the hustle.

Why Join Us? Shared Success

We operate on a "Shared Success" philosophy: we all do better when the business does better.

Compensation Philosophy: We believe in a "Performance + Base" model. We offer a competitive base wage with significant "upside" through our quarterly profit-sharing program. Our goal is to ensure that as the bakery grows, your total hourly take-home pay grows with it.
Quarterly Profit Sharing: Every quarter, the bakery sets aside 10% of our Distributable Profit into a shared pool for staff bonuses.
Transparency & Security: This program is designed to ensure the bakery remains financially healthy while providing you with long-term job security.
Keep Your Tips: 100% of tips are distributed to non-exempt, non-managerial staff based on total hours worked.

The Role: Cross-Trained Specialist

Phase 1: The Ground Floor (First 3 Months) To ensure operational redundancy and handle the "morning rush," every team member is cross-trained in all four operational divisions. You will spend your 3-month probationary period becoming proficient in essential skills:

Hospitality & Guest Experience: Mastering POS operations, coffee brewing, and front-of-house sanitation.
Culinary & Component Prep: Learning food safety, basic scaling/mise en place, and station sanitation.
Dough Production: Learning scaling and mixing basics and mixer sanitation.
Oven & Finishing: Mastering bagel topping, bao steaming logistics, and tray management.

Phase 2: Developing Your Specialty Once you’ve mastered the essentials, you’ll work with the team to identify which division you want to "level up" in. Whether it’s rolling bagels, component cooking, or proofing management, we will help you grow your expertise.

Specialty Opportunity: Saturday Farmers Market

We are looking for at least one team member interested in leading our Saturday Farmers Market presence. This role involves driving, transporting equipment/product, and managing the market stall independently.

Who You Are

A Lifelong Learner: You’re excited to gain new skills and don't have "old habits" that get in the way of learning the Knead & Nosh way.
A Team Player: You identify with the bakery’s mission and care about minimizing waste to increase the shared profit pool.
Mission-Driven: You want to be part of an independent shop that thrives on "outstanding service" and "long-term customer relationships”.
Community-Minded: You believe a local business has a responsibility to give back and are excited to support our partnerships with organizations like the Mid Coast Hunger Prevention Program.
Flexible: You’re happy to jump from the oven to the front counter whenever the team needs you.

Essential Physical Requirements

To perform the daily duties of this role, candidates must be able to perform the following, with or without reasonable accommodation:

Facility Access: Ability to navigate stairs to reach upper-level storage, the office, and the staff break room.
Material Handling (Bulk): Ability to lift, move, and scale bulk ingredients, including 50-pound bags of flour and 60 lb pails of barley malt syrup.
Dough Extraction & Mixing: Ability to stand and reach into a fixed-bowl spiral mixer to extract dough batches weighing up to 38 pounds.
Equipment Operation & Reach: Ability to safely reach and operate a double-stack convection oven and monitor/extract bagels from a 37-inch-high boiling kettle.
Sanitation & Cleaning: Ability to stand and reach into large equipment (mixer bowls and kettles) and deep 3-compartment sinks for thorough cleaning.
Stamina & Pace: Ability to remain active and on your feet for a 6–8 hour shift in a fast-paced environment.

Availability & Expectations

Shift Windows: We are looking for staff available for shifts starting as early as 5:00 AM or ending as late as 5:00 PM. (Note: Start times may adjust slightly as we refine our production schedule for opening).
Commitment: Priority is given to candidates seeking year-round, long-term employment as well as availability Fridays through Mondays.
Learning: A "lifelong learner" attitude is essential; prior bakery experience is not required, but a "can-do" spirit is.
Certification: All employees must obtain a ServSafe Food Handler certification (facilitated by the bakery).

Pay: $18.00 - $27.00 per hour

Benefits:

Paid time off
Professional development assistance
Retirement plan

Application Question(s):

Are you available to work on Fridays, Saturdays, Sundays, and/or Mondays?

Work Location: In person

Quick Apply

Refine Your Search

ground operation specialist jobs in brunswick me

Kitchen Staff

Military Service - U.S. Air National Guard, Battle Management Operations

Military Service - U.S. Air National Guard, Command and Control Operations

Pharmacy Purchasing Specialist - On-site

Senior Site Start-Up & Feasibility Specialist

Senior Director - Engineering

Facilities Specialist

Senior Maintenance Technician I

Senior Mortgage Processor

Assistant Store Manager

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