Top 49 grill cook Jobs in bryant ar

Line Cook
The Alotian Club —Roland, AR
- $17 - $24 an hour
- Weekends as needed
- Background check
- Culinary experience
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
Grill Cooks
Logan's Roadhouse —Bryant, AR
- Weekends as needed
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Communication skills
Quick Apply
Cook / Grill Operator
Waffle House, Inc. —Bryant, AR
- Weekends as needed
- No experience needed
- 16+ years old
- Cleaning
- Paid parental leave
- Health insurance
Quick Apply
Cook
C5 Chicken LLC - Layne's Chicken Fingers —Benton, AR
- $11 - $16 an hour
- Full-time
- High school diploma or GED
- Quick service & fast food restaurant
- 16+ years old
- Flexible schedule
Quick Apply
Line Cook - Broil/Grill
Texas Roadhouse —Benton, AR
- Part-time
- Restaurant
- Entry level
- Kitchen
- Disability insurance
- Health insurance
6d
Dietary Aide/Cook part time
Mt. Carmel Community- Benton —Benton, AR
- From $13.50 an hour
- Full-time
- Background check
- In-person
- Long term care
- Health insurance
- Dental insurance
Quick Apply
14d
Taziki's Cook
Taziki's Cafe —Little Rock, AR
- $12 an hour
- Weekends as needed
- Fast casual restaurant
- In-person
- Communication skills
- Flexible schedule
Quick Apply
Grill Cook (Table 28)
Table 28 —Little Rock, AR
- $18 - $20 an hour
- Full-time
- Cooking
- US work authorization
- In-person
- Employee discount
Quick Apply
Line Cook/Prep Cook
Northbar - Bowman —Little Rock, AR
- $14 - $16 an hour
- Part-time
- Bar
- Casual dining restaurant
- Fast casual restaurant
Quick Apply
Cook
Sonic Drive-In —Benton, AR
- Weekends as needed
- Basic math
- Quick service & fast food restaurant
- Communication skills
- Flexible schedule
Quick Apply
Iron Skillet Cook - PT
TravelCenters of America —North Little Rock, AR
- $14 - $16 an hour
- Part-time
- Customer service
- Ability to lift 50 pounds
- In-person
- Paid holidays
- Health insurance
AM Grill Cook
Chenal Country Club —Little Rock, AR
- $17 - $19 an hour
- 8 hour shift
- Serving
- Pass drug screening
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
3d
Line Cook
Habibi's Shawarma —Little Rock, AR
- $12 - $15 an hour
- Part-time
- Cooking
- Ability to lift 50 pounds
- In-person
- Employee discount
Quick Apply
Grill Cook: Back of House Employee
Flyway Brewing LLC —Little Rock, AR
- $14 an hour
- Full-time
- Restaurant
- Food Handler Certification
- Entry level
- Employee discount
- Opportunities for advancement
Quick Apply
Line Cook
Walk-On's Sports Bistreaux —Little Rock, AR
- Part-time
- Entry level
- Kitchen
Quick Apply
Back of the House Crew - Cook/Line Cook - All Shifts
Hardee's —Benton, AR
- Weekends as needed
- Serving
- Customer service
- Entry level
- Flexible schedule
Quick Apply
Cook
Marty's Place Restaurant Bar and Grill —Maumelle, AR
- $11 - $17 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- In-person
- Health insurance
- Paid time off
Quick Apply
Line Cook
Cypress Social —North Little Rock, AR
- $16 - $18 an hour
- Weekends as needed
- No education required
- Organizational skills
- In-person
Quick Apply
Grill Line Cook
Cypress Social —North Little Rock, AR
- $12 - $18 an hour
- Weekends as needed
- No education required
- Mid-level
- Organizational skills
Quick Apply
Grill Cook (Seasonal)
Little Rock Athletic Centers LLC —Little Rock, AR
- Part-time
- Cash register
- Leadership
- Restaurant

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Line Cook

The Alotian Club
Roland, AR

Quick Apply

Job Details

Full-time
$17 - $24 an hour

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Flexible schedule
Referral program

Qualifications

Culinary experience
ServSafe
Kitchen knives
Cooking
High school diploma or GED
Food industry
Knife skills
Food safety
Food Handler Certification

Full Job Description

Overview:

The Alotian Club is seeking a skilled, motivated, and energetic line cook to join our team. Line cooks at The Alotian Club are responsible for the daily preparation, production and presentation of all necessary food items according to menus, chef instructions, and mis en place lists. As a part of the culinary team, line cooks are also tasked with maintaining the highest food quality, sanitation and safety standards. The ideal candidate is a team player that aligns with the club culture and core values. Ideal candidates take a tremendous amount of pride in a job well done and take ownership of their workstation and all produced work. They come prepared to work for the day, with a positive attitude, and an “all hands on deck” mentality willing to assist the team with additional tasks as assigned by the Executive Chef/Sous Chefs.

About The Alotian Club

The Alotian Club is an ultra-private, luxury golf club located in Roland, Arkansas. Founded by Warren Stephens, son of former Masters Chairman Jackson Stephens, it is the first (and still only) golf course in Arkansas ever to make America’s 100 Greatest, and has been ranked since 2011. One of the nation’s top golf course architects, Tom Fazio, designed the 18 hole course and the club has Arkansas’s only full-time caddy program. The Alotian Club prides itself on creating a positive, team-driven culture and a safe, enjoyable work environment. Responsible for the daily preparation/production/presentation of all necessary food items according to menus, chef instructions, and/or mis en place lists. Culinary team member tasked with maintaining highest food quality and sanitation standards.

Essential Duties & Responsibilities

Adhere to Food & Safety Standards

· Demonstrate a deep knowledge of food safety standards including time and temperature standards, and proper chilling and heating techniques

· Show impeccable personal hygiene standards

· Clean and sanitize work areas, equipment, and utensils daily

· Operate and clean work station including: steam tables, ice tables, mixers, meat slicer, gas burners, smokers, flat-top grill, char grill, hood vents, fryers, reach-in refrigerators, reach in freezers, etc.

· Keep personal knife set sharpened and in good repair

Food Preparation Responsibilities

· Follow recipes with basic arithmetic, chef’s verbal instruction, as well as written instruction to prepare food items needed for service according to standards

· Work with prep cooks before service to ensure that mis-en-place is prepared to chef’s standards

· Assist sous-chefs with training & mentoring prep cooks in proper techniques

Cooking Responsibilities

· Set up and break down work station daily

· Able to set up mise en place related to each station, and execute daily prep list/tasks

· Plate each dish according to recipe and chef’s standards

· Remain focused in a busy kitchen environment

· Assist on other stations and teammates as needed

· Restock stations with supplies as needed throughout service using mis en place sheets and/or prep lists.

Development: Personal & Team

· Pro-actively continue your own education by staying aware of restaurant industry trends and ideas

· Willingness to share new information and techniques with team members in the front and back of house

· Works collaboratively with front of house staff and managers to ensure that orders are completed as requested and in a timely manner.

· Cross train on other stations in the kitchen

· Assist with preparation, cooking, and serving of daily staff meal

Qualifications

We are looking for candidates who have:

· restaurant kitchen

· Current ServSafe Food Handling Certification

· Passion for food and a desire to grow in the culinary profession

· High personal attendance standards

· Ability to focus under pressure and maintain a professional atmosphere

· A desire to work on a team, learn new techniques, to share knowledge with teammates and to continue to hone and develop your craft

· High School Diploma (or equivalent) required

· A Culinary degree (a plus, though not required)

Abilities Required:

Able to lift and carry a minimum of 50 lbs. with correct posture. Must be able to work continually standing and walking during a shift. Position requires flexibility in scheduling and ability to work nights/weekends/holidays as becomes necessary. Occasional off-site duties in catering may be requested. Appropriate knife and culinary skills to complete tasks with an emphasis on the highest level of quality.

If you are passionate about cooking, have experience in the food industry, and thrive in a dynamic kitchen environment, we encourage you to apply for this exciting opportunity as a Line Cook.

Please apply directly at: https://recruiting.paylocity.com/recruiting/jobs/Apply/2207727/The-Alotian-Club/Line-Cook

Job Type: Full-time

Pay: $17.00 - $24.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Referral program
Vision insurance

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)

Ability to Commute:

Roland, AR 72135 (Required)

Ability to Relocate:

Roland, AR 72135: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

grill cook jobs in bryant ar

Line Cook

Grill Cooks

Cook / Grill Operator

Cook

Line Cook - Broil/Grill

Dietary Aide/Cook part time

Taziki's Cook

Grill Cook (Table 28)

Line Cook/Prep Cook

Cook

Iron Skillet Cook - PT

AM Grill Cook

Line Cook

Grill Cook: Back of House Employee

Line Cook

Back of the House Crew - Cook/Line Cook - All Shifts

Cook

Line Cook

Grill Line Cook

Grill Cook (Seasonal)

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