Top 32 Dietary director Jobs in Buffalo, Ny

Dietary Director
Waterview Health and Rehab —Buffalo, NY
- $40 - $50 an hour
- Full-time
- Senior level
- Leadership
- Dental insurance
- Paid time off
Quick Apply
10d
Administrator
DePaul —Cheektowaga, NY
- $85,000 - $95,000 a year
- Full-time
- 18 years or older
- Clean driving record
- HIPAA
- 403(b) matching
- Paid holidays
Assistant Food Services Director
Confidential —Amherst, NY
- $19 - $21 an hour
- Full-time
- Mid-level
- Acute care experience
- In-person
Quick Apply
11d
Dietary Supervisor
Southtowns Care Center —Buffalo, NY
- $16 - $17 an hour
- Full-time
- Skilled nursing facility
- ServSafe
- Mid-level
- Paid time off
Quick Apply
8d
RN - MDS Nurse
Elderwood —Hamburg, NY
- $38.00 - $53.30 an hour
- Full-time
- Skilled nursing facility
- RN License
- English
- Paid holidays
- Health insurance
3d
Cook
BROTHERS OF MERCY SACRED HEART HOME INC —Clarence, NY
- $18 - $19 an hour
- High school diploma or GED
- Entry level
- Kitchen
Quick Apply
Dietary Assistant
DePaul —Buffalo, NY
- $21.00 - $21.30 an hour
- Part-time
- 18 years or older
- Residential
- Entry level
- 403(b) matching
- Employee discount
Cook
DePaul —Buffalo, NY
- $21.50 - $21.80 an hour
- Part-time
- 18 years or older
- Residential
- 1 year
- 403(b) matching
- Employee discount
10d
Director of Dining Services
Elderwood —Cheektowaga, NY
- Up to $80,000 a year
- Full-time
- Skilled nursing facility
- HIPAA
- English
- Health insurance
- Tuition reimbursement
Dietary Assistant (Assisted Living)
DePaul —Cheektowaga, NY
- $16.00 - $16.30 an hour
- Part-time
- Current TB test
- English
- High school diploma or GED
- 403(b) matching
- Employee discount
Dietary Supervisor
Garden Gate Health Care Facility —Cheektowaga, NY
- $17.00 - $18.25 an hour
- Part-time
- Skilled nursing facility
- Mid-level
- High school diploma or GED
- Dental insurance
- Vision insurance
Quick Apply
Cook (Assisted Living)
DePaul —Cheektowaga, NY
- $17.00 - $17.30 an hour
- Part-time
- 18 years or older
- Current TB test
- High school diploma or GED
- 403(b) matching
- Employee discount
Cook
Southtowns Care Center —Buffalo, NY
- $16 an hour
- Weekends as needed
- Skilled nursing facility
- Customer service
- Pass drug screening
- Paid time off
Quick Apply
Dietary Supervisor
Seneca Health Care Center —West Seneca, NY
- $17.00 - $18.25 an hour
- Full-time
- Skilled nursing facility
- Mid-level
- High school diploma or GED
- Dental insurance
- Vision insurance
Quick Apply
Assistant Food Service Director
Seneca Health Care Center —West Seneca, NY
- $18 - $22 an hour
- Full-time
- Skilled nursing facility
- ServSafe
- High school diploma or GED
- Dental insurance
- Paid time off
Quick Apply
Dietary Supervisor
Safire Rehabilitation of Northtowns LLC —Tonawanda, NY
- $17 an hour
- Full-time
- Skilled nursing facility
- ServSafe
- Mid-level
- Paid time off
Quick Apply
Cook
Williamsville Suburban Nursing Home —Amherst, NY
- $16 an hour
- Weekends as needed
- Customer service
- Pass drug screening
- High school diploma or GED
- Paid time off
Quick Apply
Cook/Dining Supervisor
Elderwood —Cheektowaga, NY
- $18 - $25 an hour
- Full-time
- HIPAA
- English
- Mid-level
Supervisor of Dining Services
Elderwood —Lancaster, NY
- Up to $25 an hour
- Part-time
- HIPAA
- English
- Mid-level
Dietary Supervisor
Harris Hill Nursing Facility —Williamsville, NY
- $17.00 - $17.25 an hour
- Part-time
- Skilled nursing facility
- Mid-level
- High school diploma or GED
- Dental insurance
- Vision insurance
Quick Apply

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Dietary Director

Waterview Health and Rehab -
Buffalo, NY

Quick Apply

Job Details

Full-time
$40 - $50 an hour
10 days ago

Benefits

Dental insurance
Paid time off
Vision insurance
Paid orientation

Qualifications

Food and beverage product quality management
Experience working with individuals requiring tube feeding
Patient treatment planning
Collaborate with healthcare professionals
Food quality maintenance
Kitchen health and safety standards
Direct patient care
Staff supervision
Managerial strategic planning
Strategic management
Assisted living facility experience
Food service purchasing
Food service health code compliance
Electronic health records (EHR) management
Managing healthcare operations budgets
Tube feeding
Patient assessment
Safety regulations
Staff scheduling
Employee health and safety management
Physiology knowledge
Care documentation
Food sanitation practices
Diagnostic evaluation
Nutrition
Team development
Developing staff training programs as a food service manager
Acute care facility experience
Food service inventory management
Clinical staff training

Full Job Description

Job Summary

We are seeking a dynamic and experienced Dietary Director to lead our dietary services with passion and precision. In this vital role, you will oversee all aspects of food service operations within a healthcare or senior living environment, ensuring the delivery of nutritious, safe, and appealing meals that meet the highest standards of health regulation policies. Your leadership will inspire your team to excel in food production, patient assessment, and care plan implementation, fostering an environment of excellence and compassion. This position offers an exciting opportunity to influence quality of life through strategic management, innovative nutrition solutions, and dedicated team oversight.

Duties

Lead and manage the food service team, including supervising dietary staff, managing schedules, and fostering a collaborative work environment.
Oversee food production processes to ensure meals are nutritious, appealing, and compliant with all health and safety regulations.
Develop and implement care plans that incorporate clinical nutrition principles tailored to individual patient needs.
Conduct patient assessments to determine dietary requirements, including specialized diets such as tube feeding or diagnostic evaluation needs.
Ensure food safety management practices are followed rigorously in line with health regulation policies and health code compliance standards.
Manage department budgets effectively, including food purchasing, inventory control, and cost analysis to optimize resources.
Utilize electronic health records (EHR) systems for documentation of care plans, nutritional assessments, and departmental reporting.
Stay current with acute care practices, physiology knowledge, and food service health codes to maintain high standards of service delivery.
Coordinate with healthcare teams to develop comprehensive care plans that integrate nutrition therapy into overall patient care strategies.
Promote continuous staff development through training in food safety management, EMR/EHR use, and leadership skills.

Experience

Proven experience in assisted living or healthcare settings with a focus on dietary services or food management.
Demonstrated supervisory experience managing food service teams within a dietary department environment.
Strong background in clinical nutrition, dietetics, or related fields with knowledge of physiology and nutrition science.
Familiarity with managing budgets within a food service or dietary department setting.
Experience with EMR/EHR systems for managing electronic health records related to nutrition and care plans.
Knowledge of health regulation policies pertaining to food safety management and food service health code compliance.
Prior experience in acute care environments is highly desirable for understanding complex patient needs.
Ability to perform patient assessments accurately and develop appropriate care plans aligned with medical directives.
Leadership skills that inspire teamwork, foster professional growth, and uphold high standards of quality and safety in dietary services.

Join us as a Dietary Director to make a meaningful impact on lives through exceptional nutrition care while leading a dedicated team committed to excellence!

Pay: $40.00 - $50.00 per hour

Benefits:

Dental insurance
Paid orientation
Paid time off
Vision insurance

Work Location: On the road

Quick Apply

Refine Your Search

dietary director jobs in buffalo, ny

Dietary Director

Administrator

Assistant Food Services Director

Dietary Supervisor

RN - MDS Nurse

Cook

Dietary Assistant

Cook

Director of Dining Services

Dietary Assistant (Assisted Living)

Dietary Supervisor

Cook (Assisted Living)

Cook

Dietary Supervisor

Assistant Food Service Director

Dietary Supervisor

Cook

Cook/Dining Supervisor

Supervisor of Dining Services

Dietary Supervisor

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