Top 33 catering manager Jobs in buffalo ny

Catering Manager - Daemen University
Hallmark Management Service Inc. —Amherst, NY
- $65,000 - $70,000 a year
- Full-time
- 5 years
- Mid-level
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
Premium Club and Catering Manager, KeyBank Center
Delaware North —Buffalo, NY
- $62,354 a year
- Weekends as needed
- Mid-level
- No degree
- Paid parental leave
- Paid holidays
Kitchen Manager/Head Chef
The West End Inn —Hamburg, NY
- $65,000 - $70,000 a year
- Full-time
- In-person
- Senior level
- Leadership
Quick Apply
11d
Food Service Manager
Roswell Park Cancer Institute —Buffalo, NY
- $37.50 an hour
- Full-time
- Customer service
- Administrative experience
- High school diploma or GED
- Health insurance
Catering Sales Manager-The Richardson Hotel-Buffalo NY
The Richardson Hotel, Buffalo NY —Buffalo, NY
- $65,000 - $70,000 a year
- Weekends as needed
- Basic math
- Mid-level
- Ability to climb stairs
- Paid holidays
- Health insurance
Quick Apply
Catering Sales Manager-Richardson Hotel
Richardson Hotel —Buffalo, NY
- $70,000 - $72,000 a year
- Full-time
- High school
- Mid-level
- Hotel
- Health insurance
- Dental insurance
Quick Apply
7d
Food Service Supervisor
Roswell Park Cancer Institute —Buffalo, NY
- $50,425 a year
- Full-time
- Mid-level
- High school diploma or GED
- Cleaning
Banquet Operations Manager
Classic Events Catering —Buffalo, NY
- From $60,000 a year
- Part-time
- Mid-level
- Hotel
Quick Apply
16h
Banquet Manager
Classic Events Catering —Buffalo, NY
- From $60,000 a year
- Part-time
- Mid-level
- Supervising experience
- Leadership
Quick Apply
2d
Catering Lead
Panera Bread —Buffalo, NY
- $17.00 - $20.25 an hour
- Weekends as needed
- 18 years or older
- Clean driving record
- Mid-level
- Paid holidays
- Health insurance
Quick Apply
Food and Beverage Supervisor
Buffalo Marriott HARBORCENTER —Buffalo, NY
- $20 an hour
- Weekends as needed
- Spanish
- ServSafe
- English
- Paid holidays
- Health insurance
Quick Apply
Chick-fil-A Catering Sales Manager
Chick-fil-A —Niagara Falls, NY
- $22 - $26 an hour
- 8 hour shift
- Mid-level
- Bachelor's degree
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Assistant Banquet Manager-NF Convention Center
Destination Niagara USA/Niagara Falls Convention Center —Niagara Falls, NY
- $24 - $27 an hour
- Weekends as needed
- Microsoft Outlook
- Mid-level
- Experience equivalent to degree accepted
Quick Apply
Chef Manager
UB Campus Dining & Shops —Amherst, NY
- $50,000 - $65,000 a year
- Customer service
- Cooking
- Mid-level
Head Chef and Kitchen Manager
Soulfood4real —Niagara Falls, NY
- $20 - $25 an hour
- Full-time
- Supervising experience
- In-person
- Senior level
Quick Apply
6d

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LeafHome —Hamburg, NY
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Event Sales Manager - Lockport Tap Room
Big Ditch Brewing Company —Lockport, NY
*Full Tap Room Buyout - *Sells the use of the entire Lockport Tap Room for large-scale events, including weddings and fundraisers, with a capacity of up to 500…
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Lead Banquet Manager
BRIDGEWATER BANQUET AND CONFERENCE —Powell, OH
Train and develop staff on proper food and beverage service procedures and emergency/safety protocols. Direct setups, meal services, and breakdown processes to…
$22 - $26 an hour
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21h

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catering manager jobs near buffalo ny

Catering Manager - Daemen University

Hallmark Management Service Inc. -
Amherst, NY

Quick Apply

Job Details

Full-time
$65,000 - $70,000 a year

Benefits

Paid holidays
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Life insurance

Qualifications

Customer communication
Managing catering events
High school diploma or GED
Driver's License
Team management
Guest services
Retail management
Food service management

Full Job Description

Catering Managers with our organization value their critical role within our well established, well respected, and fast-growing organization. Our values are purposefully simple. We believe in being honest, hardworking, hospitable, and hungry to achieve great things together. These four simple words help us define what is important and how to make good decisions that we can be proud of together.

Our ideal Candidate is someone who:

Is highly motivated to deliver exceptional catering results to clients
Is reliable and passionate about developing & supporting their team
Is fueled by interacting with people and working on group projects
Enjoys work that is dynamic and varied
Understands their part in the big picture, but excels in managing and focusing on the details seamlessly
Is a self-starter that is curious and can work effectively with moderate direction
Thrives in fast paced environments
Is creative regarding event design and decoration regardless of size
Is passionate about food and guest service
Is highly organized
Possesses excellent verbal and written communication skills

Why should you join our team?

Explore your creative talent and grow in your career
Be an integral part of an expanding company
Support the vibrant campus communities we serve
Competitive salary
Medical, Dental, and Vision Insurance
Company paid life insurance
401k with company match
Free meals while working
Paid time off
Paid Holidays

Duties & Responsibilities

Consults with customers and clients to plan and determine event requirements, number of guests, venue set-up, event timeline, menu choices, etc.
Manages all aspects of events including but not limited to preparation, set-up, food service, clean-up, payment, record keeping, problems and concerns
Effectively utilizes event management software and catering guide to company standard
Trains, mentors, and develops staff members so that they can progress in their career
Works with the entire team to assure quality from all aspects of the event service being provided
Supports and promotes safety of our team
Works as an effective member of the management team in leading on site growth and development
Understands and reinforces the use of all production tools including recipes, food production orders, temperature logs, postproduction usage records, duty rosters, etc.
Manages all aspects of customer service with all team members to ensure needs are being met in the assigned location
Manages all retail promotions per company calendar and standards
Responsible for point of sales (POS) & cash management
Supports and promotes safety of our team
Follows a set of retail standards set by the company

Qualifications & Requirements

At least 5 years of catering event management experience
At least 5 years of management experience in a similar type of operation
High school Diploma or GED
Hospitality degree or equivalent experience is valued
Valid Driver’s License

Job Type: Full-time

Pay: $65,000.00 - $70,000.00 per year

Benefits:

401(k)
401(k) matching
Dental insurance
Health insurance
Paid time off
Vision insurance

Shift:

Day shift
Evening shift

Experience:

Catering Management: 3 years (Required)

Shift availability:

Day Shift (Preferred)
Night Shift (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

catering manager jobs in buffalo ny

Catering Manager - Daemen University

Premium Club and Catering Manager, KeyBank Center

Kitchen Manager/Head Chef

Food Service Manager

Catering Sales Manager-The Richardson Hotel-Buffalo NY

Catering Sales Manager-Richardson Hotel

Food Service Supervisor

Banquet Operations Manager

Banquet Manager

Catering Lead

Food and Beverage Supervisor

Chick-fil-A Catering Sales Manager

Assistant Banquet Manager-NF Convention Center

Chef Manager

Head Chef and Kitchen Manager

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