Top 8 Metz culinary management Jobs in Buffalo Ny

Foodservice Worker
Metz Culinary Management —Buffalo, NY
- $16.38 - $18.26 an hour
- Part-time
- Hospital
- Pass drug screening
- Math
- Opportunities for advancement
- Flexible schedule
Quick Apply
Foodservice Supervisor
Metz Culinary Management —Buffalo, NY
- $28 an hour
- Full-time
- School experience
- Hospital
- ServSafe
Quick Apply
14d
Cook
Metz Culinary Management —Buffalo, NY
- $17.58 - $18.67 an hour
- Full-time
- Pass drug screening
- Math
- Café
Quick Apply
Dishwasher
Metz Culinary Management —Niagara University, NY
- $16.38 an hour
- Full-time
- Hospitality
- Pass drug screening
- University
Quick Apply
Foodservice Worker College Dining
Metz Culinary Management —Niagara University, NY
- From $16.38 an hour
- Full-time
- University
- Quick service & fast food restaurant
- Entry level
Quick Apply
9d

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metz culinary management jobs near buffalo ny

Foodservice Worker

Metz Culinary Management -
Buffalo, NY

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Job Details

Part-time
$16.38 - $18.26 an hour

Benefits

Opportunities for advancement
Flexible schedule

Qualifications

Statistics
Event breakdown
Café experience
Food service workstation cleanliness
Food running
Food portioning
Ingredient handling
Patient service
Simple food item preparation
Room service tray management
Culinary Arts
Food service inventory management
Math
Hospitality industry experience
Food delivery
Plating
Assisting food service staff
Dishwasher
Entry level
Meal assistance

Full Job Description

Job Title: Food Service Workers
Location: Erie County Medical Center, Buffalo, NY
Salary: $16.38 to $18.26

Join our amazing team at ECMC! We offer flexible scheduling, a fun and fast paced setting with opportunity for advancement!

Metz Culinary Management is growing and we have openings for Rock Star Culinary and Hospitality Team Members who shares our passion for Food and Service. We are seeking team members for full and part-time roles. This is a great opportunity for Culinary and Hospitality Grads! Metz Culinary Management offers competitive wages, benefits and DAILY PAY* option! START or GROW your Contract Dining Services career today!

QUALIFICATIONS: To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. This can be full or part-time and provides very flexible schedules. Hospitality experience is desired and a SMILE is required!

Depending on the location, here are examples of the types of Foodservice Worker positions available:

Culinary Team Members: Our Team Members start their Culinary Career learning the front and back of the Dining Services Industry. In a hospitality driven, multi dining outlet setting, you will perform duties to include plating, set up and tear down of cafe, restaurant, retail areas, or assist in kitchen to include prep, dish room, dry stock and perishable food inventories and sanitation. Must bring a strong work ethic, a SMILE and enjoy working in a TEAM environment

Line and Prep Cooks: Prepare and present DELICIOUS meals and IMPRESSIVE presentations following our Executive Chef Menus. Ability to inventory and portion ingredients. Additionally, assist in kitchen to include prep, dish room, dry stock and perishable food inventories and sanitation. Experience as a cook or culinary schooling would be ideal but we willing to train the right person with a passion for food.

Dietary Aids (Patient Food Service): Our Team of Dietary Aids ensure our patients and residents receive AMAZING in-room meals with unexpected service and smiles! Under the guidance of our Clinical Dietitian staff, our Dietary Aids ensure compliance with patient dietary instructions. Our servers assist with meal selection, tray set up, delivery and removal of food trays with strong focus on HOSPITALITY and demonstrating compassion and amazing service to our guest Patients and Residents.

SKILLS AND EXPERIENCE

Experience desired but OPEN to train candidates with a passion for food and understands the basics
Ability to apply elementary mathematical statistics that would apply to inventory and portioning
Be willing to roll up sleeves and contribute where needed
Hospitality-driven
Able to work and thrive in a team environment
Brings a SMILE and strong work ethic to the TEAM

We are a family-driven company that delivers restaurant-inspired hospitality to everyone we serve. We require background checks and drug screening for all employees as part of the on-boarding process. *Daily Pay is an optional employee benefit. Learn more at Dailypay.com

Brand: Metz Culinary Management
Address: 462 Grider Street Buffalo, NY - 14215
Property Description: 5064A - Erie County Medical Center (Brand:MCM)
Property Number: 5064A

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metz culinary management jobs in buffalo ny

Foodservice Worker

Foodservice Supervisor

Cook

Dishwasher

Foodservice Worker College Dining

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