Top 4 Dietary cook Jobs in Burlington, Ia

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Cook - Full or Part-Time Available
UNITED PRESBYTERIAN HOME —Washington, IA
At the United Presbyterian Home, the cook prepares food for residents in accordance with applicable federal and state regulations with established policies and…
10d
Kitchen Position
Turnwater Bar & Grill —Fort Madison, IA
Culinary degree or relevant certification is a plus. Collaborate with other kitchen team members to ensure smooth operations. Job Types: Full-time, Part-time.
From $15 an hour
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Dietary Cook
Capital City Gardens —Columbus, OH
Keeping kitchen clean, carts, etc. In charge of dietary crew on your shift. Assesing dietary slips for residents with special needs. **$500 SIGN ON BONUS**.
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Nutrition Services - Cook
Nationwide Children's Hospital —Columbus, OH
CONTINUOUSLY: Bend/twist, Depth perception, Electricity, Lifting / Carrying: 0-10 lbs, Machinery, Peripheral vision, Power Tools, Repetitive hand/arm use,…

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Provide nutritional meals to residents, staff and visitors as directed.
Works closely with facility dietitian to ensure meals meet nutritional needs of the residents. Makes changes to meal plans when necessary with approval from the Dietary Manager.
Ensures food supplies are appropriate and places orders when necessary.
Oversees food tray line to ensure trays are prepared according to diet cards in an efficient manner to meet scheduled meal and snack times.
Provide supervision to dietary aides as directed.
Assure that established sanitation policies and procedures are always followed in accordance with federal, state, and local regulations.
Follow established safety precautions when preforming tasks and using equipment and supplies.
Assure that work area is clean and free of hazardous conditions such as spills, excess carts, etc.
Assure that equipment, tools, and supplies are properly stored at all times.
Report all equipment malfunctions and breakdowns to the supervisor and keep the supervisor informed of supply needs.
Report all hazardous conditions and equipment along with any accidents/incidents to the Dietary Manager.
Maintains the comfort, privacy, and dignity of residents and interacts with them in a manner that displays warmth, respect and promotes a caring environment.
Communicates and interacts effectively and tactfully with residents, visitors, families, peers, and supervisors.
Attend and participate in meetings and in-services as directed or scheduled.

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