Top 3 Bakery assistant Jobs in Byron Center, Mi

Assistant Pastry Chef - Egypt Valley Country Club
Egypt Valley Country Club —Ada, MI
- $18 - $22 an hour
- Online Application
- Organizational skills
- Entry level
- Kitchen
Quick Apply
Assistant Manager
Wetzel's Pretzels —Grandville, MI
- $18 - $20 an hour
- Overtime
- No experience needed
- Mid-level
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
Assistant Store Manager
Insomnia Cookies —Grand Rapids, MI
- Full-time
- Hospitality
- Restaurant management
- Mid-level
- Health insurance
- Dental insurance
Quick Apply

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Assistant Pastry Chef - Egypt Valley Country Club
Egypt Valley Country Club —Ada, MI
Creative mindset with a passion for developing new ideas. This role also provides opportunities to contribute to menu development and explore new techniques and…
$18 - $22 an hour
Quick Apply

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Assistant Baker
Winn Winn Cafe —Columbus, OH
Prep, prepare, and assemble breakfast menu items to order for front-of-house service. As part of the baking team, you play a pivotal role in the daily success…
$16 - $20 an hour
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12d
Bakery Associate/Assistant Manager - Customer Service/Operations
Beehive Bread Company —Powell, OH
Adherence to sanitation procedures, and state health and safety precautions and regulations. Assist customers at front of house. Must be 18 or older.
From $14 an hour
Quick Apply

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Assistant Pastry Chef - Egypt Valley Country Club

Egypt Valley Country Club -
Ada, MI

Quick Apply

Job Details

Full-time
$18 - $22 an hour

Qualifications

Food production
Maintaining an organized workspace
Recipe development
Stock rotation management
Food service workstation cleanliness
Menu concept development
Packaging
Organizational skills
Packaging (food)
Clean workspace maintenance
Decorating baked goods
Entry level

Full Job Description

Egypt Valley Country Club, West Michigan's premier private club, is seeking a passionate and creative Assistant Pastry Chef to join our culinary team. This position offers the opportunity to work in a dynamic environment producing desserts and baked goods for daily dining service, weddings, golf outings, wine dinners, member events, and banquets.

If you enjoy baking, decorating, and bringing new ideas to life while working alongside a supportive team, we'd love to hear from you.

Position Overview

The Assistant Pastry Chef supports the daily production of pastries and desserts while helping maintain high standards of quality, presentation, and consistency. This role also provides opportunities to contribute to menu development and explore new techniques and creative ideas in a professional kitchen environment.

Key Responsibilities

Prepare pastries, desserts, breads, and baked goods for daily service and special events
Restock pastry displays and maintain production levels for à la carte and banquet operations
Fulfill dessert requirements for weddings, golf outings, wine dinners, member events, and club functions
Plate and display desserts with attention to presentation and detail
Prepare and package house-made items such as granola bars and other specialty products
Maintain a clean, organized workstation and professional appearance
Follow recipes accurately while making adjustments when necessary
Assist with inventory rotation and back-stock production
Contribute ideas for seasonal menus and new dessert offerings

What We're Looking For

Experience with basic baking methods and pastry production
Ability to decorate cakes, cookies, and specialty desserts
Basic bread-making knowledge and preparation skills
Familiarity with foundational French pastry techniques
Knowledge of seasonal fruits and ingredients
Strong attention to detail and organizational skills
Ability to take direction while remaining eager to learn new skills and techniques
Creative mindset with a passion for developing new ideas
Dependable work ethic and ability to thrive in a fast-paced environment

Work Schedule

This position offers flexibility whenever possible, with scheduling designed around club events and production needs. Because the pastry department operates as a small team, schedules may vary throughout the season.

Saturday availability is required
Most Sundays are not required
Consecutive days off are prioritized whenever possible
Occasional extended shifts may occur during special events such as wine dinners or chef's tables
Time off requests are accommodated whenever they do not conflict with the club's event calendar

About Our Kitchen

Egypt Valley features multiple à la carte dining outlets along with a robust banquet program serving weddings, golf outings, member events, and private functions. Our culinary team values creativity, teamwork, hospitality, continuous learning, and a commitment to excellence.

What We Offer

Competitive pay
Employee meals
Staff shirts/uniforms
Golf privileges based on hours and days worked
Opportunity to showcase creativity and contribute to menu development
Work in one of West Michigan's premier private club culinary programs

How to Apply

Submit your resume or apply online through Egypt Valley Country Club's employment page.

Join a team where craftsmanship, creativity, and hospitality come together to create exceptional experiences for our members and guests.

Quick Apply

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bakery assistant jobs in byron center, mi

Assistant Pastry Chef - Egypt Valley Country Club

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