Top 9662 Kitchen team member Jobs in Ca

Elite Opportunity for Professional Cake Decorators, Master Bakers, Pastry Chefs
Rick's Dessert Diner —Sacramento, CA
- $20 - $25 an hour
- Part-time
- 5 years
- Bakery
- In-person
- Employee discount
- Opportunities for advancement
Quick Apply
Prep Cook
Norwegian Cruise Line Holdings —San Diego, CA
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Design & Sales Consultant
Hajoca Corporation —Burlingame, CA
- $23 an hour
- Full-time
- Microsoft Outlook
- Basic math
- Pass drug screening
- Profit sharing
- Wellness program
Quick Apply
Sous Chef
Monterey Peninsula Country Club —Pebble Beach, CA
- $80,000 - $90,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- 5 years
8d
Sous Chef - Lakefront - Mammoth Mountain
Levy Sector —Mammoth Lakes, CA
- $68,000 - $75,000 a year
- Full-time
- Background check
- Mid-level
- Ability to lift 50 pounds
- Commuter assistance
- Paid parental leave
Quick Apply
Winery Chef
Bella Oaks & Wheeler Farms Wine —Saint Helena, CA
- $36 - $41 an hour
- Full-time
- 5 years
- Mid-level
- Continuous improvement
- Health insurance
- Dental insurance
Quick Apply
1d
Family Meal Cook (4+ years experience required)
Mayacama Golf Club —Santa Rosa, CA
- $27 an hour
- Full-time
- Spanish
- Cooking
- English
- Free parking
- Paid holidays
Quick Apply
7h
Shift Lead
Finney's Crafthouse & Kitchen —Santa Barbara, CA
- $20 an hour
- Part-time
- Restaurant management
- Mid-level
- High school diploma or GED
- Paid training
- Employee discount
Quick Apply
Kitchen Design & Sales Consultant
Keane Kitchens —San Mateo, CA
- $60,000 - $120,000 a year
- 8 hour shift
- Mid-level
- Driver's License
- In-person
- Paid training
- Health insurance
Quick Apply
5h
Restaurant, Chef Manager
Neiman Marcus —Palo Alto, CA
- $70,915 - $92,000 a year
- Weekends as needed
- Mid-level
- Bachelor's degree
- Human resources
- Disability insurance
- Health insurance
6d
Lead Cook, Sous Chef
Contimo Provisions —Napa, CA
- $55,000 - $80,000 a year
- Weekends as needed
- Computer literacy
- Mid-level
- High school diploma or GED
- Health insurance
- 401(k)
Quick Apply
7h
COOK
Mendocino Farms —Santa Barbara, CA
- $20 - $25 an hour
- Part-time
- 18 years or older
- Fair chance
- Entry level
- Health insurance
- Dental insurance
Quick Apply
13d
Full Time Kitchen Lead / Kitchen Manager – Tee & Timber
Tee & Timber —Fremont, CA
- $25 - $32 an hour
- Part-time
- Bar
- 18 years or older
- Mid-level
- Health insurance
- Paid time off
Quick Apply
4d
Restaurant General Manager
Mission Valley Breakfast Company —San Diego, CA
- $75,000 - $80,000 a year
- 8 hour shift
- Bar
- Google Workspace
- Casual dining restaurant
- Health insurance
- Dental insurance
Quick Apply
Head Baker
Woodlands Market —Kentfield, CA
- $25 - $30 an hour
- Full-time
- Spanish
- Ability to walk for extended periods
- 5 years
- Store discount
- Paid holidays
Quick Apply
Cafe Manager
The Mission Bay Beach Club —San Diego, CA
- $71,000 - $81,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Paid training
- Employee discount
Quick Apply
Load Out Team Member (Full-time/Part-Time)
Andro's Rostilj —Campbell, CA
- $22 an hour
- Part-time
- Spanish
- ServSafe
- Maintenance
Quick Apply
Prep and Line Cook
Water's Edge Restaurant and Bar —Ventura, CA
- $18 - $20 an hour
- 8 hour shift
- Background check
- Culinary experience
- ServSafe
- Paid training
- Flexible schedule
Quick Apply
Chef
Doppio Zero —San Francisco, CA
- $90,000 - $100,000 a year
- Full-time
- Hospitality
- Cooking
- English
- 401(k)
- Paid time off
Quick Apply
Dietary Aide (On Call)
Kit Carson Nursing & Rehab —Jackson, CA
- $17.25 - $18.75 an hour
- Part-time
- Hospital
- In-person
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
3d

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Elite Opportunity for Professional Cake Decorators, Master Bakers, Pastry Chefs

Rick's Dessert Diner -
Sacramento, CA

Quick Apply

Job Details

Part-time | Full-time
$20 - $25 an hour

Benefits

Employee discount
Opportunities for advancement
Flexible schedule

Qualifications

Food quality maintenance
Bakery
Kitchen health and safety standards
Food production
Food service health code compliance
Safety regulations
Professional art or design
Safety standard operating procedures
Decorating baked goods

Full Job Description

Elite Opportunity for Professional Cake Decorators, Master Bakers, Pastry Chefs

Minimum 5 Years Experience Required | Culinary Credentials Mandatory
Full-Time & Part-Time | Competitive Pay | Bakery of Excellence

We are building a team of elite professionals—those who have mastered their craft, earned their credentials, and are ready to contribute to a world-class bakery that demands precision, artistry, and consistency.

The Role

You will be entrusted with:

FOR DECORATORS:
Decorate cakes and pastries with advanced techniques: piping, fondant, airbrushing, and layered finishes.
Design and decorate cakes according to customer orders and specifications.
Proven ability to work efficiently, cleanly, and collaboratively.
Ability to work effectively under pressure while maintaining high-quality standards.
Prepare and bake various cake bases, fillings, and frostings.
Excellent attention to detail and artistic ability to create visually appealing designs.
FOR BAKERS:
Produce layers, breads, and pastries and that consistently meet or exceed our exacting standards for texture, flavor, and presentation.
Deep knowledge of baking science, pastry arts, and visual presentation.
FOR ALL:
Maintain impeccable cleanliness, organization, and food safety protocols.
Thrive in a fast-paced, high-performance kitchen alongside other seasoned professionals.
Collaborate with team members to fulfil large orders or special requests efficiently.
Assist in inventory management by monitoring stock levels of baking supplies and ingredients.
Stay updated on current trends in cake decoration to continually enhance skills and offerings.

Required Qualifications

Minimum 5 years of full-time experience in a professional bakery or pastry kitchen.
Culinary degree or certification from a recognized institution.
A portfolio that demonstrates mastery across baking, pastry, and cake decoration.
Proven experience in food production or preparation, particularly in baking and cake decorating.
A background in production facility preferred.
Knowledge of food safety practices to ensure compliance with health regulations.

X Please Do NOT Apply If:

You lack formal culinary training or equivalent experience.
You cannot consistently produce professional-grade baked goods in a high volume production setting.
You are not prepared to meet high standards, accept feedback, and grow within a rigorous team.

What We Offer

Competitive wages + performance-based raises.
Opportunities for advancement and creative leadership.
A culture of excellence, collaboration, and pride in craft.

If you are ready to bring your full skillset, credentials, and passion to a bakery that honors mastery and demands consistency, apply today and please provide resume, cover letter, and portfolio.

Job Types: Full-time, Part-time

Pay: $20.00 - $25.00 per hour

Expected hours: 20 – 40 per week

Benefits:

Employee discount
Flexible schedule
Opportunities for advancement

Work Location: In person

Quick Apply

Refine Your Search

kitchen team member jobs in ca

Elite Opportunity for Professional Cake Decorators, Master Bakers, Pastry Chefs

Prep Cook

Design & Sales Consultant

Sous Chef

Sous Chef - Lakefront - Mammoth Mountain

Winery Chef

Family Meal Cook (4+ years experience required)

Shift Lead

Kitchen Design & Sales Consultant

Restaurant, Chef Manager

Lead Cook, Sous Chef

COOK

Full Time Kitchen Lead / Kitchen Manager – Tee & Timber

Restaurant General Manager

Head Baker

Cafe Manager

Load Out Team Member (Full-time/Part-Time)

Prep and Line Cook

Chef

Dietary Aide (On Call)

I want to receive the latest job alert for kitchen team member in ca

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