Top 712 caterer Jobs in california

Facilities Coordinator - Events & Weddings
WILLOW HEIGHTS MANSION INC —Morgan Hill, CA
- $23 - $25 an hour
- Part-time
- High school diploma or GED
- Driver's License
- Communication skills
Catering Server & Driver
Just Fare —Oakland, CA
- $22 - $23 an hour
- Part-time
- Clean driving record
- Computer literacy
- Ability to lift 50 pounds
- Commuter assistance
- 401(k)
Quick Apply
Senior Catering Services Manager
Aramark —San Francisco, CA
- $85,000 - $110,000 a year
- Weekends as needed
- Sales
- Customer service
- Bachelor's degree
- Disability insurance
- Health insurance
9d
Catering Services Worker
Aramark —San Francisco, CA
- $28 an hour
- Customer service
- Fair chance
- In-person
- Disability insurance
- Health insurance
2d
Catering Account Lead
Sifted —South San Francisco, CA
- $27 an hour
- Full-time
- Mid-level
- Office
- Administrative experience
- Paid holidays
- Health insurance
Quick Apply
Banquet Server
Alkar Human Resources —Napa County, CA
- $18 - $25 an hour
- Temporary
- Serving
- Customer service
- Ability to walk for extended periods
Quick Apply
Banquet Server
Appellation Lodi - Wine & Roses Resort and Spa —Lodi, CA
- $16.90 - $35.00 an hour
- Part-time
- Mid-level
- Hotel
- Ability to lift 50 pounds
- 401(k) matching
- Employee discount
Banquet Server
Europa Village Winery and Resort —Temecula, CA
- $24 an hour
- Part-time
- Food Handler Certification
- Entry level
- Resort
- Dental insurance
- Vision insurance
Quick Apply
PRIVATE EVENTS SERVER (Part-Time)
HILLCREST COUNTRY CLUB —Los Angeles, CA
- $21 - $28 an hour
- Part-time
- CPR Certification
- English
- High school diploma or GED
Quick Apply
Banquet Server
Monterey Peninsula Country Club —Pebble Beach, CA
- $24 - $30 an hour
- Part-time
- 21 years or older
- US work authorization
- Food Handler Certification
- Health insurance
Banquet Server
Shade Hotel Redondo Beach —Redondo Beach, CA
- $27 an hour
- Part-time
- Mid-level
- Hotel
- In-person
- Opportunities for advancement
- Paid sick time
Quick Apply
9d
Banquet Server
Sodexo —Irvine, CA
- $24 - $25 an hour
- Part-time
- Entry level
- Under 1 year
- Paid holidays
- Health insurance
Catering Server (SoFi Stadium)
Legends Global —Inglewood, CA
- $22.95 an hour
- Part-time
- English
- Food Handler Certification
- Entry level
Wedding Banquet Server
Wedgewood Weddings —San Diego, CA
- $20 an hour
- Overtime
- No experience needed
- In-person
- Entry level
Quick Apply
Catering Coordinator – Contractor
TED Conferences, LLC —San Diego, CA
- $30,000 - $50,000 a month
- Weekends as needed
- Google Workspace
- Team management
- Senior level
Quick Apply
Banquet Houseperson
Sonesta —Redondo Beach, CA
- $29.70 - $30.70 an hour
- Part-time
- Hotel
- Fair chance
- Entry level
- Paid parental leave
- Health savings account
Winery Event Server
Silver Oak Cellars LLC —Oakville, CA
- $30 - $35 an hour
- Part-time
- Cooking
- 1 year
- Entry level
Quick Apply
On Call Banquet Server
The Beverly Hills Hotel —Beverly Hills, CA
- $23.18 an hour
- Seasonal
- English
- Hotel
- Ability to lift 50 pounds
Banquet Server
Legends Global —Fresno, CA
- $16.90 an hour
- Part-time
- 18 years or older
- Ability to walk for extended periods
- English
- On-the-job training
Event Server
The Girl & The Fig, LLC —Sonoma, CA
- $20 - $30 an hour
- Part-time
- Ability to climb stairs
- Guest services
- Reliable transportation
- Health savings account
- Health insurance
Quick Apply

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caterer jobs near california

Facilities Coordinator - Events & Weddings

WILLOW HEIGHTS MANSION INC -
Morgan Hill, CA

Apply Now

Job Details

Part-time
$23 - $25 an hour

Qualifications

Food service health code compliance
Employee relationship building
Driver's License
Food Handler Certification

Full Job Description

Inspired and framed by the natural beauty of the central coast region of California, the Léal hospitality group is a one-of-a-kind collection of carefully curated properties located in Morgan Hill and Hollister. The collection represents a dynamic array of urban and rural assets, including restaurants, wineries, event venues, as well as full and select service boutique hotels that are dedicated to creating unique and memorable experiences for our guests. Whether your goal is to spend an evening dining and staying in comfort, hosting a wedding or corporate event for several hundred people, each of our properties delivers the ultimate hospitality experience while inspiring our guests to sip, savor, and celebrate all of life's little every day and once in a lifetime special occasions.

Position Objective

The Facilities Coordinator plays an important role in the overall success of every event that takes place on property by ensuring that event spaces are properly set up. The purpose of the position is to be responsible for the set-up, service and clearing of food and beverage items to banquet guests in a manner consistent with Leal service standards. The Facilities Coordinator is responsible for positive guest interactions while serving guests in a friendly and efficient matter. At all times, Léal Vineyards staff members are expected to be attentive to our guests needs and make them feel welcome, comfortable, important and relaxed.

The Facilities Coordinator will follow through with the proper and timely setup and tear down of each event. Includes the setup of tables, chairs, stages and audio/visual equipment as needed. Maintain all equipment and facilities in an organized, clean and safe environment.

Event Preparation/ Set-Up

Review the banquet event forms at the beginning of each shift to ensure that the correct linen, glassware and flatware is set for the event. Set up and tear down of banquet rooms as stated on the BEO and seating charts.
Organize and clean banquet storage areas
Cleaning and mopping facilities – bathrooms, offices, event facilities, etc.
Assist in ensuring that the events are setup on time
Prepares tables, action stations, buffets, service carts, dessert tables, etc. as specified in the Banquet Event Order.
Assists in set-up of linen, china, glass, silver, and accent pieces for each function according to the Banquet Event Order.
Change out dirty linens with clean linens
Practice ‘clean as you go’ policy
Final breakdown of events
Empty all trash from the facilities after the event

Guest Service

Greet guests warmly with a friendly and professional greeting
Project an approachable, engaging, friendly and accommodating demeanor to both external and internal guests.
Follow all company standards and expectations to deliver exceptional guest service.
Use professional language that is devoid of slang, swear words and refrains from addressing guest in an overly familiar manner.
Anticipate guests needs and asks questions, delivers service within department guidelines, check for guest satisfaction, and offer additional assistance and expresses friendly appreciation for their business with our company.

Event Service

Delivers and serves food and beverages, including, but not limited to, meals, condiments, and accompaniments for assigned banquet events.
Ensures each course is cleared in a timely manner and that tables are properly crumbed.
Removes china, glassware, silverware, and trash from tables at the conclusion of the meal period and delivers them to the stewarding area.
Assists others with side work including, but not limited to cleaning, stocking and rolling of silverware.
Replenishes buffet items to ensure consistency and freshness in presentation.
Monitors and maintains cleanliness, sanitation, and organization of assigned station and service areas.
Monitors tableware to ensure it is presentable to guests.

General Tasks

Keep equipment in order and stored in appropriate areas
Keep accurate and adequate inventory of all supplies
Inspect all equipment to make sure that it is safe and free from defects
Drive company vehicles as needed for pick-ups and deliveries
Drive company golf carts as needed, at appropriate speed and with caution
Ensure the proper use of equipment
Practice safe working habits and take appropriate breaks and meal periods in a timely manner per state and federal labor laws
Maintain high standards for safety and cleanliness in all areas of the property
Assists fellow team members and other departments wherever necessary to maintain positive working relationships.
Follows Company and department policies, procedures and service standards.
Follows all safety and sanitation guidelines when handling food and beverage items.
Performs all other job duties as requested by management

Required Education, Knowledge, Skills, and Competences

A high school diploma or equivalent preferred
Previous facilities experience preferred in a hospitality environment
Excellent oral communication skills required
Positive interpersonal skills required
Must maintain a current and valid Driver License with satisfactory driving record
Must possess and maintain a current California Food Handlers Card
Must possess and maintain a current California ABC Responsible Beverage Serving (RBS) Certificate
Being a team player is essential

Apply Today:
Visit our careers page at www.liveloveleal.com/careers to explore opportunities, submit your resume, and complete an application.

Interviews begin soon—don’t miss your chance to be part of something exceptional.

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Refine Your Search

caterer jobs in california

Facilities Coordinator - Events & Weddings

Catering Server & Driver

Senior Catering Services Manager

Catering Services Worker

Catering Account Lead

Banquet Server

Banquet Server

Banquet Server

PRIVATE EVENTS SERVER (Part-Time)

Banquet Server

Banquet Server

Banquet Server

Catering Server (SoFi Stadium)

Wedding Banquet Server

Catering Coordinator – Contractor

Banquet Houseperson

Winery Event Server

On Call Banquet Server

Banquet Server

Event Server

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