Top 289 Seafood manager Jobs in California

Plant Manager – Processing Pier 45
Pacific Seafood —San Francisco, CA
- $110,000 - $140,000 a year
- Overtime
- Spanish
- Ability to walk for extended periods
- 5 years
- Profit sharing
- Paid holidays
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Seafood Team Leader (Department Manager)
Whole Foods Market —Palm Desert, CA
- $25.10 - $42.50 an hour
- 8 hour shift
- Merchandising
- Ability to lift 50 pounds
- Math
- Store discount
- Paid time off
5d
Retail District Sales Manager
Pacific Seafood —Sacramento, CA
- $92,647 - $114,419 a year
- Full-time
- Microsoft Excel
- Mid-level
- Office
- Profit sharing
- Paid holidays
Quick Apply
New Store - Seafood Associate Team Leader (Assistant Department Manager) - LA West, CA - Opening Winter 2026
Whole Foods Market —Los Angeles, CA
- $21.55 - $35.00 an hour
- 8 hour shift
- Inventory management
- Merchandising
- Mid-level
- Store discount
- Paid time off
3d
SSD Assistant Department Leader - Handroll Factory
MARUKAI CORPORATION —Yorba Linda, CA
- $21 - $25 an hour
- Full-time
- Inventory management
- Merchandising
- Basic math
- Health insurance
- Dental insurance
Quick Apply
Kitchen Operations and Fulfillment Manager
Imperia Caviar —Los Angeles, CA
- $60,000 - $80,000 a year
- Weekends as needed
- Hospitality
- 5 years
- High school diploma or GED
- Health insurance
- Paid time off
Quick Apply
Restaurant Manager
King's Fish House - San Jose —San Jose, CA
- $70,304 - $80,000 a year
- Weekends as needed
- Bar
- Sales
- 21 years or older
- Health savings account
- Health insurance
Quick Apply
Restaurant Manager - Upscale Restaurant
Saint & Second —Long Beach, CA
- $23 - $29 an hour
- Weekends as needed
- Background check
- ServSafe
- Computer literacy
- Paid training
- Health insurance
Quick Apply
Sales Consultant- San Diego
Greco and Sons —San Diego, CA
- $8,404.80 - $78,795.00 a year
- Microsoft Outlook
- Marketing
- Computer literacy
2d
General Manager
King's Fish House - San Jose —San Jose, CA
- $110,000 - $130,000 a year
- Weekends as needed
- Background check
- Bar
- 21 years or older
- Health savings account
- Health insurance
Quick Apply
5d
Sushi - Manager
Bristol Farms —Rolling Hills, CA
- $22 - $30 an hour
- Full-time
- Sales
- Basic math
- English
- Health insurance
- Dental insurance
Quick Apply
12d
Restaurant Manager
Water Grill South Coast Plaza —Costa Mesa, CA
- $70,304 - $80,000 a year
- Weekends as needed
- Background check
- Bar
- Sales
- Health savings account
- Health insurance
Quick Apply
Assistant Meat/Seafood Manager
Sprouts Farmers Market —Laguna Niguel, CA
- $19.50 - $29.15 an hour
- Weekends as needed
- 18 years or older
- Merchandising
- Basic math
- Paid parental leave
- Health savings account
Meat/Seafood Manager
Sprouts Farmers Market —Newark, CA
- $22.50 - $36.00 an hour
- Weekends as needed
- 18 years or older
- Customer service
- Merchandising
- Paid parental leave
- Health savings account
Meat - Assistant Manager
Bristol Farms —Hollywood, CA
- $19 - $32 an hour
- Full-time
- Basic math
- English
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
11d
Restaurant Manager
King's Fish House - Carlsbad —Carlsbad, CA
- $70,304 - $80,000 a year
- Weekends as needed
- Background check
- Bar
- Sales
- Paid training
- Health savings account
Quick Apply
11d
Seafood Manager-FT (SF Bay Area Applicants Only)
Mollie Stone's Markets —San Francisco, CA
- $32.17 an hour
- Weekends as needed
- Mid-level
- Fair chance
- Grocery store experience
- Commuter assistance
- Health insurance
Quick Apply
4d
General Manager - Downtown Disney
Salt & Straw —Anaheim, CA
- $34.62 - $42.31 an hour
- Weekends as needed
- Restaurant management
- 3 years
- US work authorization
- Paid holidays
- Health insurance
Quick Apply
Meat & Seafood Associate Team Leader (Assistant Department Manager)
Whole Foods Market —Berkeley, CA
- $22.55 - $36.08 an hour
- Weekends as needed
- Computer literacy
- Merchandising
- Mid-level
- Store discount
- Paid time off
Culinary Outside Sales Representative
Santa Monica Seafood —San Francisco, CA
- From $100,000 a year
- Cooking
- Research
- Mid-level
- Disability insurance
- Health insurance

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seafood manager jobs near california

Plant Manager – Processing Pier 45

Pacific Seafood -
San Francisco, CA

Quick Apply

Job Details

Full-time
$110,000 - $140,000 a year

Benefits

Profit sharing
Paid holidays
Disability insurance
Health insurance
Dental insurance
401(k)
Flexible spending account
Paid time off
Employee assistance program
Vision insurance

Qualifications

Customer communication
Food safety management
Productivity software
HARPC

Full Job Description

Description

At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are a family-owned, excellence-driven organization committed to being the brand of choice in the marketplace and the employer of choice in the community. We believe in servant leadership, investing in our team members’ personal and professional growth, and rewarding performance. We live by the core values of our Diamond Philosophy: Teamwork, Productivity, Quality, and Excellence—which means consistently doing your best and always striving to do better.

Summary:

The Plant Manager- Pier 45 is responsible for managing all aspects of daily plant functions to ensure smooth daily operations. This role is responsible for directing and managing all plant operations including plant maintenance, product quality, staffing, sales development and growth of the Pier 45 location, and other plant activities.

Key Responsibilities

1. Product Sales and Brand Growth

Develop professional networks in the seafood industry.
Drive sales growth of fish and crab to local vendors.
Maintain regular communication with our existing customer base and work with the sales team on strategies to increase sales.
Evaluate all inactive accounts to identify opportunities for reassignment and growth.
Strive to meet and surpass sales quotas by supporting effective sales strategies and tactics.
Demonstrate proficiency in understanding sales volumes and exploring logistic options to optimize sales operations and meet business objectives.

2. Production and Quality Management

Procure all production and plant supplies and control costs.
Control and monitor physical inventories.
Monitor production for quality standards, maximize productivity and limit product waste.
Scheduling and unloading salmon, halibut and crab boats.
Enter Orders in AS400.
Make bank deposits daily for ice and seafood cash purchases.
Manage local dock deliveries.
Scheduling Repair and Maintenance and on occasion performing that maintenance.
Manage the daily operations at the Bodega Bay Landing Station.

3. Team Leadership

Manage scheduling for team members to optimize efficiencies.
Oversee and adhere to company hiring and disciplinary procedures to build a culture of trust.
Collaborate with Human Resources to implement policies that are fair and equitable, enhancing workplace culture and employee satisfaction.
Manage labor costs through effective scheduling and utilizing tools available to monitor costs.

4. Safety, Compliance, and Sustainability

Oversee HACCP and sustainability programs to ensure operational compliance and safety.
Responsible for plant inspections by state and federal agencies, maintaining all necessary permits and dealing with regulatory bodies.
Monitor safety for the plant safety program.

Additional responsibilities may be assigned as deemed necessary to support the overall goals and objectives of the position.

What you bring to Pacific Seafood

Required

5+ years related experience and/or training.
HARPC (HACCP) Knowledge.
Microsoft Office Suite.
Product Sales Knowledge.

Preferred

Bachelor's degree from an accredited college or university.
Prior experience in the seafood or shellfish industry.
LEAN/Six Sigma Experience
Bilingual in English and Spanish

Physical Requirements
The physical demands described here are representative of those that must be met by a team member to successfully perform the essential functions of this job. While performing the duties of this job, the team member:

Ability to stand, walk, bend, stoop, and climb for extended periods.
Work in refrigerated/freezer environments, heights, confined spaces, and areas with ammonia.
Manual dexterity and ability to handle small tools and parts.
Reaching. Extending hand(s) and arm(s) in any direction.
Fingering. Picking, pinching, typing or otherwise working, primarily with fingers rather than with the whole hand as in handling.
Talking. Expressing or exchanging ideas by means of the spoken word. Those activities in which they must convey detailed or important spoken instructions to other workers accurately, loudly, or quickly.
Hearing. Perceiving the nature of sounds at normal speaking levels with or without correction. Ability to receive detailed information through oral communication, and to make the discriminations in sound.
Close visual acuity to perform an activity such as: preparing and analyzing data and figures; transcribing; viewing a computer terminal; extensive reading.
Repetitive motion. Substantial movements (motions) of the wrists, hands, and/or fingers.
Occasionally to Regularly lift and/or move up to 50 pounds.

Working Conditions
The working environment characteristics described here are representative of those a team member encounters while performing the essential functions of this job. While performing the duties of this job, the team member is exposed to:

Manufacturing and processing plant environment.
PPE required in all production areas.
Moderate to loud noise level in the work environment.
Plant exposure to wet, cold, and/or humid temperatures.
Standard office equipment and heavy machinery.
Standard and rotating shifts; occasional overtime or emergency response.

Benefits

Total compensation:

At Pacific Seafood your base wage is only a portion of your overall compensation package. We invest in our Team Members through a comprehensive and attractive total rewards package, including but not limited to:

Health insurance benefits options, including medical, prescription, vision, dental, basic group life and short term disability.
Flexible spending accounts for health flex and dependent care expenses
401(k) Retirement Plan options with generous annual company profit sharing match
Paid time off for all regular FT team members, to include sick days, holiday pay, vacation, and personal time
Employee Assistance Program- Confidential professional counseling, financial, and legal assistance provided at no charge to Team Members and immediate family members
Product purchase program

Pacific Seafood is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

About Pacific Seafood

At Pacific Seafood, we do more than just provide the world with the healthiest proteins on the planet. We are an excellence-driven organization committed to being the brand of choice in the marketplace and the employer of choice in the community. We believe in servant leadership, investing in our team members, and rewarding performance. We live by the core values of our Diamond Philosophy: Quality, Teamwork, Productivity, and Excellence—which means consistently doing your best and always striving to do better.

Quick Apply

Refine Your Search

seafood manager jobs in california

Plant Manager – Processing Pier 45

Seafood Team Leader (Department Manager)

Retail District Sales Manager

New Store - Seafood Associate Team Leader (Assistant Department Manager) - LA West, CA - Opening Winter 2026

SSD Assistant Department Leader - Handroll Factory

Kitchen Operations and Fulfillment Manager

Restaurant Manager

Restaurant Manager - Upscale Restaurant

Sales Consultant- San Diego

General Manager

Sushi - Manager

Restaurant Manager

Assistant Meat/Seafood Manager

Meat/Seafood Manager

Meat - Assistant Manager

Restaurant Manager

Seafood Manager-FT (SF Bay Area Applicants Only)

General Manager - Downtown Disney

Meat & Seafood Associate Team Leader (Assistant Department Manager)

Culinary Outside Sales Representative

I want to receive the latest job alert for seafood manager in california

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