Top 19 Kitchen manager Jobs in Calvert County Md

Restaurant Kitchen Manager
Red Robin International, Inc. —California, MD
- $55,000 - $70,500 a year
- Weekends as needed
- Microsoft Word
- Hospitality
- 18 years or older
- Paid parental leave
- Employee stock purchase plan
Quick Apply
Kitchen Director
Chick-fil-A | Prince Frederick, FSU —Prince Frederick, MD
- From $25 an hour
- Overtime
- Spanish
- English
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Quick Apply
Food Service Field Operations Manager in Food Nutrition Service
CHARLES COUNTY PUBLIC SCHOOLS —La Plata, MD
- Overnight shift
- Microsoft Excel
- Microsoft Outlook
- Mid-level
2d
Culinary Manager - Chesapeake Shores Nursing Center
Aramark —Lexington Park, MD
- $58,000 - $60,000 a year
- Residential
- Bachelor's degree
- Fair chance
- Disability insurance
- Health insurance
CHEF/KITCHEN MGR
Pirates Cove Restaurant and Dock Bar - Galesville —Galesville, MD
- Weekends as needed
- ServSafe
- Mid-level
- Ability to lift 50 pounds
Quick Apply
Kitchen Manager
Sardi's Peruvian Chicken —Clinton, MD
- Part-time
- Spanish
- ServSafe
- 5 years
- Paid holidays
- Paid time off
Quick Apply
Kitchen Manager
TGI Fridays —Waldorf, MD
- Full-time
- Sales
- Ability to walk for extended periods
- English
- Opportunities for advancement
Quick Apply
Cook-Kitchen Supervisor
Pirates Cove Restaurant and Dock Bar - Galesville —Galesville, MD
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Guest services
Quick Apply
Lead Cook
Mac's Tap & Table —Leonardtown, MD
- $20 - $24 an hour
- Full-time
- Mid-level
- In-person
- Leadership
Quick Apply
13d
Kitchen Supervisor - Milk & Honey
Thompson Hospitality Corporation —Clinton, MD
- Part-time
- Ability to walk for extended periods
- Mid-level
- Supervising experience
Kitchen Supervisor
Dash In —Waldorf, MD
- $18.00 - $22.50 an hour
- Overnight shift
- ServSafe
- Mid-level
- High school diploma or GED
- Paid parental leave
- Health savings account
Quick Apply
Kitchen Supervisor (FT)
Dash In —Upper Marlboro, MD
- $18.00 - $22.50 an hour
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
- Paid parental leave
- Health savings account
Quick Apply
Overnight Kitchen Supervisor
Dash In —La Plata, MD
- $16.50 - $18.00 an hour
- Overnight shift
- ServSafe
- Mid-level
- High school diploma or GED
- Paid parental leave
- Health savings account
Quick Apply

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Kitchen Director
Chick-fil-A | Prince Frederick, FSU —Prince Frederick, MD
We’re looking for a driven, people-first Kitchen Director Leadership to oversee all back-of-house operations, deliver consistently excellent food, and develop a…
From $25 an hour
Quick Apply
Kitchen Manager
Kiddie Academy of Kent Island —Stevensville, MD
Ensures that all state and local health department, licensing, safety and nutritional requirements are met; follows standards of personal hygiene, safety, and…
$15 - $17 an hour
Quick Apply
1d

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Experienced Kitchen Manager
Ted's Montana Grill —Columbus, OH
Core responsibilities include driving excellence in food quality, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant…
$65,000 - $78,000 a year
Quick Apply
Head Chef and Kitchen Manager
Hoggy's Restaurant and Catering —Columbus, OH
Lead, train, coach, and develop kitchen staff. A strong leader who can build and develop teams. Experience leading and developing kitchen teams.
$70,000 - $80,000 a year
Quick Apply
11d

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kitchen manager jobs near calvert county md

Restaurant Kitchen Manager

Red Robin International, Inc. -
California, MD

Quick Apply

Job Details

Full-time
$55,000 - $70,500 a year

Benefits

Paid parental leave
Employee stock purchase plan
Dental insurance
Paid time off
Parental leave
Vision insurance
401(k) matching
Referral program

Qualifications

Microsoft Word
Kitchen health and safety standards
Hospitality
Microsoft Outlook
Food service health code compliance
Spreadsheets
Word embeddings
Cooking
Mid-level
Brand representation
Team development
Schedule management
Food service inventory management
HR systems
Profit & Loss statement
Purchasing
Managing kitchen staff
Food ordering
Financial management
Profit and loss analysis
Leadership
2 years
Team motivation (leadership skill)
Communication skills
Aloha POS
Food service management
Workday

Full Job Description

Restaurant Kitchen Manager

Compensation Range: 55,000.00 - 70,500.00

The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. As a Brand ambassador, they uphold our company's standards, crafting an unparalleled experience for Guests through scratch cooking, unique artisanal American food, and gourmet burgers. Responsible for inventory, ordering and key P&L lines this position is critical to our restaurant success. Our Kitchen Manager fosters a culture that continuously strives for improvement and embraces a better for being here mentality.

The role is also eligible to enjoy:

Share in the financial success of your restaurant with an uncapped bonus program
Referral bonuses for bringing new members to our team
Free shift meal and 50% discount on Red Robin food for your family
Closed on Thanksgiving and Christmas
Excellent opportunities to grow with us

To qualify for this role a great candidate has:

Must be 21 years of age
2 years of management experience
Open Availability (including but not limited to nights, weekends, holidays)
Reliable transportation
Strong communication and exceptional leadership skills. Ability to motivate, inspire, and develop a passionate team dedicated to execution, hospitality, and service
Strong P&L knowledge
Able to obtain required certifications/permits as required by state/local law
Working knowledge in Microsoft Excel, Outlook & Word

Preferred

Knowledgeable of local and State health codes
Experience with Workday, Aloha, NBO, and Hot schedules
Experience managing a team

Red Robin is an equal opportunity employer. We love hearing from great people who share our passion for unbridled hospitality.

Legal Disclosures

Pay Range (Base Pay): Pay range disclosed above.

Other Types of Compensation (subject to qualifications and requirements): Variable Bonus, Referral Bonus, Employee Stock Purchase Program, Paid Parental Leave.

Insurance (subject to qualifications and requirements): Health, vision, dental, life, accident, critical illness, and hospital indemnity coverage (must be 18+).

Retirement Benefits (subject to qualifications and requirements): 401k retirement plan (with company match to 4% of pay).

Paid Time Off (subject to qualifications and requirements): 0.03846 hours for each 1 hour worked.

Application Window: Red Robin accepts applications on an ongoing basis.

Red Robin isn’t your typical burger restaurant. We’re a team filled with unbridled energy, magnetic personalities, and a passion for having fun! Red Robin is a high-volume, full-service restaurant known for its laid-back atmosphere and uniquely quirky vibe. We are concept that has great growth opportunities. We love inspiring our guests with burgers beyond yumagination, and we’re driven by serving up connection, fun and generosity that’s as bottomless as our world-famous steak fries! We value a sense of belonging and welcome both similarities and differences, because Red Robin is for everyone.

Quick Apply

Refine Your Search

kitchen manager jobs in calvert county md

Restaurant Kitchen Manager

Kitchen Director

Food Service Field Operations Manager in Food Nutrition Service

Culinary Manager - Chesapeake Shores Nursing Center

CHEF/KITCHEN MGR

Kitchen Manager

Kitchen Manager

Cook-Kitchen Supervisor

Lead Cook

Kitchen Supervisor - Milk & Honey

Kitchen Supervisor

Kitchen Supervisor (FT)

Overnight Kitchen Supervisor

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