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chef manager jobs in camarillo, ca

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  • Sous Chef

    RVR Restaurant —Venice, CA

    Collaborate with the Chef de Cuisine and Head of Culinary to develop and refine seasonal menus. A calm, grounded demeanor with strong communication and…

    $80,000 - $90,000 a year

    Quick Apply

  • Bakery —Los Angeles, CA

    *Experience:* 4-5 years of experience in a high-volume pastry environment (wholesale bakery, luxury hotel, or upscale restaurant).

    $72,500 a year

    Quick Apply

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  • Ted's Montana Grill —Columbus, OH

    Core responsibilities include driving excellence in food quality, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant…

    $65,000 - $78,000 a year

    Quick Apply

  • Tucci's —Dublin, OH

    Hire, train, and develop team members for long-term retention and success. Minimum of 3 years' experience as an Executive Chef or Chef de Cuisine in a fast-…

    $80,000 - $90,000 a year

    Quick Apply


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