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head chef jobs in cambridge, md

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  • Chef Manager

    Aramark —Easton, MD

    Select and develop recipes as well as standardize production recipes to ensure consistent quality. Train and manage kitchen personnel and supervise/coordinate…

    $60,000 - $75,000 a year

  • HeartFields Assisted Living at Easton —Easton, MD

    Culinary training or certification preferred. Experience with menu engineering, cost controls, and vendor management. Paid time off and Holidays (full-time).

    $72,000 - $75,000 a year

    Quick Apply

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  • MISKIRI HOSPITALITY GROUP —Columbus, OH

    Kitchen Layouts: Assist with kitchen design, equipment procurement, and workflow optimization for existing and new store openings.

    $140,000 a year

    Quick Apply

    1d

  • Upper Crust Food Service —Columbus, OH

    Must hold a valid manager level sanitation certification or obtain one within 30 days of employment. Communicate regularly with management via calls, emails,…

    Quick Apply

    1d


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