Top 280 Restaurant Jobs in Camden, Sc

Restaurant General Manager
Zaxby's —Camden, SC
- Weekends as needed
- Background check
- Sales
- Fast casual restaurant
- Health savings account
- Paid holidays
Restaurant Assistant Manager
Zaxby's —Camden, SC
- $21 - $23 an hour
- Weekends as needed
- Background check
- 18 years or older
- Fast casual restaurant
- Paid training
- Health savings account
Restaurant Shift Leader (Full-Time)
Zaxby's —Camden, SC
- $16.50 - $17.00 an hour
- Weekends as needed
- Background check
- 18 years or older
- Fast casual restaurant
- Paid training
- Disability insurance
Restaurant Shift Leader (Part-Time)
Zaxby's —Camden, SC
- $16.50 - $17.00 an hour
- Part-time
- Background check
- 18 years or older
- Fast casual restaurant
- Paid training
- Disability insurance
Server/Wait Staff
The Blake At Woodcreek Farms —Elgin, SC
- $10 - $13 an hour
- Part-time
- ServSafe
- Customer service
- Sanitation
Quick Apply
12d
Hostess/Host
Sam Kendalls —Camden, SC
- $12 - $15 an hour
- Part-time
- Organizational skills
- In-person
- Restaurant
- 401(k)
- 401(k) matching
Quick Apply
3d
DISHWASHER (FULL TIME AND PART TIME)
Morrison Healthcare —Camden, SC
- $16.25 an hour
- Urgently hiring
- Background check
- Hospital
- No experience needed
- Commuter assistance
- Disability insurance
Quick Apply
5d
Food Service Worker
Trinity Services Group —Camden, SC
- $13 an hour
- Part-time
- 18 years or older
- High school diploma or GED
- Military encouraged
- AD&D insurance
- Disability insurance
10d
Server
Texas Roadhouse —Columbia, SC
- Part-time
- Serving
- Casual dining restaurant
- Guest services
Hospitality Team Member
Menkoi Ramen House —Columbia, SC
- $15 - $18 an hour
- Part-time
- Organizational skills
- Restaurant
- Communication skills
- Paid training
- 401(k) matching
Quick Apply
8d
Server
IHOP —Columbia, SC
- $2.13 an hour + tips
- 8 hour shift
- Casual dining restaurant
- In-person
- Ability to lift 25 pounds
- Paid training
- Health insurance
Quick Apply
Host (Two Notch)
Texas Roadhouse —Columbia, SC
- Part-time
- Serving
- Restaurant
- Entry level
- Disability insurance
- Health insurance
Shoney's: Servers
Shoney's —Lugoff, SC
- Full-time
- Serving
- Entry level
Quick Apply
Server
Olive Garden —Columbia, SC
- Serving
- Entry level
- Health insurance
- Dental insurance
Cook
Springdale Healthcare Center —Camden, SC
- $15 - $17 an hour
- Full-time
- English
- High school diploma or GED
- 1 year
- Loan repayment program
- Disability insurance
Dishwashers
Red Robin International, Inc. —Columbia, SC
- $12.37 - $14.91 an hour
- Part-time
- 18 years or older
- 21 years or older
- Entry level
- Employee stock purchase plan
- Health insurance
Quick Apply
Host
Olive Garden —Columbia, SC
- Entry level
- Health insurance
- Dental insurance
Popeyes General Manager 2
PSP OPS LLC —Camden, SC
- Up to $35 an hour
- Weekends as needed
- 18 years or older
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
6d
Line Cook
high country bp —Camden, SC
- $11 - $15 an hour
- Full-time
- Cooking
- Communication skills
- Entry level
- Paid training
- Flexible schedule
Quick Apply
Cook / Grill Operator
Waffle House, Inc. —Camden, SC
- Weekends as needed
- No experience needed
- 16+ years old
- Cleaning
- Paid parental leave
- Health insurance
Quick Apply

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Restaurant General Manager

Zaxby's -
Camden, SC

Apply Now

Job Details

Full-time

Benefits

Health savings account
Paid holidays
Disability insurance
Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Opportunities for advancement
Life insurance
Referral program

Qualifications

Industrial fryers
Kitchen knives
High school diploma or GED
Driver's License
General management

Full Job Description

As the team at Zaxbys expands, we're saving a seat for you!

To our guests, Zaxbys is more than just a place to eat – it’s a place to have fun, spend time with friends, and enjoy great food.

To our team members, Zaxbys is an indescribably great place to work!

General Managers are responsible for providing guidance and leadership to their team to create a positive culture and maintain high team morale. You will execute and assist in the development of action plans according to company goals and objectives. You will manage and oversee the daily operations of the restaurant focusing on staffing, team member development, sales growth, cost management, guest experience, and ensuring brand standards are consistently upheld.

Why work at Zax?

COMPETITIVE PAY
BONUS POTENTIAL (Paid Quarterly): Up to 24% of Annual Salary
FREE Meals
Paid Time Off
Paid Holidays
Employee Referral Program
Opportunities to Advance

Benefits

Medical Insurance
HSA Option Available
Dental Insurance
Vision Insurance
Short-Term Disability
Long-Term Disability
Employer Paid Life Insurance
401(k) With Employer Match
100% match of first 3% contribution + 50% match of next 2% contribution
Additional eligibility requirements

Duties and Responsibilities

Complete all training requirements including:
Zaxbys General Manager Development Plan and Operations Excellence Capstone Class
Food Safety Certification and Manager Certification
Any additional training required by Zax LLC
Ensure that the restaurant delivers great experiences to guests
Maintain appropriate staffing levels by sourcing, interviewing, hiring, retaining, and recognizing top performers
Ensure team members receive proper training including ongoing mentoring, coaching, and development while holding team members accountable for their performance
Ensure effective work schedules are created timely and appropriately to drive sales and control labor costs
Plan and delegate shift assignments including communicating expectations and adjusting as needed
Ensure service, product quality, and cleanliness standards are consistently upheld
Create and maintain a positive culture and healthy team morale by providing guidance and leadership while being an example and role model for the team
Manage profitability through driving sales, controlling costs, developing team members, and ensuring operational standards are consistently upheld
Strive to increase sales by building community relationships and providing outstanding product and service
Control costs and losses and strive to improve at every opportunity by maintaining operational standards, and ensuring compliance with all Zaxbys Franchising LLC and Zax LLC guidelines, policies, and procedures
Complete performance reviews for crew members and assist with performance reviews for managers
Maintain compliance with Zaxbys Franchising LLC, Zax LLC, federal, state, and local laws, guidelines, policies, and procedures
Utilize management tools and keep neat, accurate, and current records
Review performance metrics daily and develop action plans to enhance the execution of systems and processes to improve profitability, sales, and guest experience
Other responsibilities
Handle and report guest and team member complaints/concerns/injuries timely and in a friendly and respectful manner
Maintain an attitude of flexibility that allows performance above and beyond the parameters of this position description
Ensure the team works safely and follows all safety guidelines and procedures
Escalate concerns to your supervisor when appropriate
All other duties necessary to ensure restaurant operations function properly

Job Qualifications

The following requirements must be met in order to qualify for this position.

Must be 21 years of age or older
Must have a valid driver’s license, vehicle insurance, and reliable transportation
Open availability and the ability to work a minimum of 5 days and 48 hours per week
Ability to work a flexible schedule including days, nights, weekends, and holidays
Successful completion of background check and motor vehicle report
Must possess leadership qualities, organizational skills, and ability to interact cooperatively with others
Required minimum education: High school diploma or equivalent and some college preferred
3-5 years management experience required
Restaurant management experience preferred

Capability Requirements

The following capabilities are required to perform the essential functions of this position. Reasonable accommodations that do not create an undue hardship on the company will be considered.

Sit, stand, and walk continuously
Occasionally stoop, bend, crouch, or climb, including the use of ladders
Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
Continuous use of hands and wrists for grasping and fine manipulation
Communicate proficiently through speech, reading, and writing
Maintain effective audio-visual discrimination and perception to observe and respond to the environment
Work in an environment that features hot and cold temperature variations and exposure to food allergens
Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

Apply Now

Refine Your Search

restaurant jobs in camden, sc

Restaurant General Manager

Restaurant Assistant Manager

Restaurant Shift Leader (Full-Time)

Restaurant Shift Leader (Part-Time)

Server/Wait Staff

Hostess/Host

DISHWASHER (FULL TIME AND PART TIME)

Food Service Worker

Server

Hospitality Team Member

Server

Host (Two Notch)

Shoney's: Servers

Server

Cook

Dishwashers

Host

Popeyes General Manager 2

Line Cook

Cook / Grill Operator

I want to receive the latest job alert for restaurant in camden, sc

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