Top 9 Culinary manager Jobs in Camden Me

Kitchen Team Member
Kaiyan Enterprises Inc —Waldoboro, ME
- $18 - $23 an hour
- Part-time
- Cooking
- Hotel
- In-person
- 401(k)
- Paid time off
Quick Apply
COOK (FULL TIME)
Unidine —Camden, ME
- $22 - $24 an hour
- Urgently hiring
- Background check
- Serving
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Seasonal - Head Cook - Tanglewood 4-H Learning Center
University of Maine —Lincolnville, ME
- $22.08 - $23.31 an hour
- Overtime
- Background check
- ServSafe
- Mid-level
- Flexible schedule
Coffee Shop Manager
Coffee Beanery - Waldoboro —Waldoboro, ME
- $23 - $28 an hour
- Part-time
- Cooking
- Mid-level
- Quick service & fast food restaurant
- Paid training
- Paid time off
Quick Apply
COOK (FULL TIME AND PART TIME)
Unidine —Damariscotta, ME
- $18 - $22 an hour
- Urgently hiring
- Background check
- 1 year
- Entry level
- Free parking
- Commuter assistance
Quick Apply

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Dining Services Director
Unidine —Bar Harbor, ME
Understanding market dynamics, enterprise level objectives and important aspects of Compass Community Living’s business to accurately diagnose strengths and…
$95,000 - $100,000 a year
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Food Service Director
Eastside Center for Health & Rehabilitation —Bangor, ME
Ensure adherence to federal, state, and local regulations, including dietary standards and health codes. Proficiency in food safety and sanitation practices (…
$58,000 - $65,000 a year
9d

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EXECUTIVE CHEF 2- Ohio State University Greek House Chefs
GREEK HOUSE CHEFS INC —Columbus, OH
Coordinates all training activities for kitchen, and other production and service employees, including the identification and analysis of training needs and the…
$25 - $27 an hour
Quick Apply
Experienced Kitchen Manager
Ted's Montana Grill —Columbus, OH
Core responsibilities include driving excellence in food quality, guest satisfaction, increased sales and profitability, while actively ensuring the restaurant…
$65,000 - $78,000 a year
Quick Apply

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Kitchen Team Member

Kaiyan Enterprises Inc
Waldoboro, ME

Quick Apply

Job Details

Part-time | Full-time
$18 - $23 an hour

Benefits

401(k)
Paid time off
Parental leave
401(k) matching
Employee discount
Flexible schedule

Qualifications

Food handling
Customer communication
Food hygiene
Cooking
Food & beverage industry
Guest services

Full Job Description

Job Overview
Join our dynamic culinary team as a Kitchen Staff member, where your energy and passion for food will help create memorable dining experiences! In this vital role, you will support food preparation, ensure food safety standards are met, and contribute to a smooth-running kitchen environment. Whether you're seasoned in restaurant settings or eager to develop your culinary skills, this position offers an exciting opportunity to grow within a vibrant hospitality environment. Paid and rewarding, this role is perfect for individuals who thrive in fast-paced settings and enjoy delivering excellent guest service through food.

Duties

Assist with food preparation, including chopping, assembling ingredients, and following recipes to ensure quality and consistency
Maintain cleanliness and organization of kitchen stations, adhering to strict food safety and sanitation standards
Handle food handling responsibilities safely, including proper storage, labeling, and rotation of ingredients
Support cooking activities by following instructions from chefs or kitchen managers to prepare dishes efficiently
Assist with setup and service, ensuring all food presentation meets quality standards
Support customer service efforts by responding professionally to guest inquiries related to food or service needs
Follow all food safety protocols diligently to prevent contamination and ensure guest safety
Collaborate with team members to deliver seamless guest experiences in both restaurant and hotel environments

Qualifications

Previous experience in food service, restaurant work, or hospitality is preferred but not required; enthusiasm and willingness to learn are essential
Knowledge of food handling procedures and safety standards is highly desirable
Experience with cooking, food preparation will be advantageous
Strong communication skills and the ability to work effectively within a team environment are vital
Ability to stand for extended periods and perform physically demanding tasks comfortably
Prior kitchen experience or is beneficial but not mandatory; training will be provided for motivated candidates

Join us in creating exceptional dining moments! We’re dedicated to fostering a positive work environment where your skills grow alongside your passion for hospitality. This paid position offers valuable hands-on experience in a lively setting—perfect for those eager to develop their culinary career while delivering outstanding guest service.

Job Types: Full-time, Part-time

Pay: $18.00 - $23.00 per hour

Benefits:

401(k)
401(k) matching
Employee discount
Flexible schedule
Paid time off
Parental leave

Work Location: In person

Quick Apply

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culinary manager jobs in camden me

Kitchen Team Member

COOK (FULL TIME)

Seasonal - Head Cook - Tanglewood 4-H Learning Center

Coffee Shop Manager

COOK (FULL TIME AND PART TIME)

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