Top 6 Banquet manager Jobs in Camp Hill Pa

Banquet Manager
Confidential —Mount Joy, PA
- Extended hours
- Serving
- Restaurant management
- Mid-level
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Part time Catering Event Manager
The JDK Group —Camp Hill, PA
- Part-time
- Mid-level
- Driver's License
- Leadership
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Assistant Banquet Manager - Hilton
Hilton Harrisburg —Harrisburg, PA
- $50,000 - $60,000 a year
- Full-time
- Background check
- Up to 50% travel
- Inventory management
- Paid training
- Health insurance
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Catering Event Manager - Full-Time
The JDK Group —Camp Hill, PA
- Weekends as needed
- Mid-level
- Driver's License
- Leadership
Quick Apply
Banquet Captain
Cameron Estate Inn —Mount Joy, PA
- From $15 an hour
- Part-time
- Mid-level
- In-person
- 2 years
Quick Apply
Banquet Captain - Private Country Club
West Shore Country Club —Camp Hill, PA
- $19 - $22 an hour
- Weekends as needed
- Mid-level
- High school diploma or GED
- Supervising experience
- Paid training
- AD&D insurance
Quick Apply

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Part time Catering Event Manager
The JDK Group —Camp Hill, PA
Valid driver’s license and ability to operate company vans and box trucks. At JDK, leadership happens in the field. Direct impact on client experience.
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Catering Event Manager - Full-Time
The JDK Group —Camp Hill, PA
Valid driver’s license and ability to operate company vans and box trucks. At JDK, leadership happens in the field. Direct impact on client experience.
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Banquet Manager

Confidential
Mount Joy, PA

Quick Apply

Job Details

Full-time

Qualifications

Serving
Customer communication
Restaurant management
Banquet experience
Cleaning
Event customer service
Restaurant experience

Full Job Description

Experienced Banquet Manager (Weekend Availability Required)

We are seeking an experienced and motivated Banquet Manager to oversee weddings, banquets, and special events. This is a hands-on leadership position for an individual who is passionate about hospitality, leads by example, and is committed to delivering exceptional guest experiences.

The successful candidate will be responsible for managing banquet operations from setup through event completion, supervising service staff, coordinating with clients and vendors, and ensuring every event is executed to the highest standards.

Key Responsibilities

Lead banquet operations during weddings, receptions, and special events.
Actively participate in banquet service, setting the standard for professionalism and exceptional guest service.
Coordinate the setup, execution, and breakdown of all events according to event orders.
Serve as the primary on-site contact for bridal couples, event hosts, vendors, and banquet staff.
Anticipate and resolve operational or guest concerns promptly, escalating issues to management when appropriate.
Ensure ceremony sites, bridal suites, reception areas, and banquet spaces are prepared accurately and maintained throughout each event.
Supervise, train, mentor, and evaluate banquet servers and bartenders to maintain high service standards.
Prepare staff schedules and assign responsibilities based on event needs.
Review banquet event orders, prepare banquet summaries, and ensure all event details are executed accurately.
Evaluate completed events and recommend improvements to enhance service and operational efficiency.
Maintain the cleanliness, organization, and presentation of all banquet facilities, including light cleaning and annual deep-cleaning responsibilities.
Foster a positive, professional, and team-oriented work environment.
Perform additional duties as assigned by management.

Qualifications

Minimum of 2 years of banquet or event management experience required.
Previous banquet or restaurant serving experience required.
Demonstrated leadership and team management skills.
Excellent organizational, communication, and problem-solving abilities.
Ability to remain composed and make sound decisions in a fast-paced environment.
Strong attention to detail and commitment to delivering exceptional customer service.
Ability to lift, move, and assist with event setup and breakdown as needed.
Reliable transportation and punctual attendance required.

Schedule

Primarily weekends, with evening and holiday availability as required.
Peak wedding and event season runs from March through December, during which extended hours should be expected.

Why Join Our Team?

We pride ourselves on creating memorable experiences for our clients and guests. If you are an experienced hospitality professional who enjoys leading a team and delivering exceptional events, we encourage you to apply.

How to Apply

Please submit your resume outlining your relevant work experience.

Applications without relevant employment history or banquet management experience will not be considered.

Job Type: Full-time

Shift:

Day shift
Evening shift
Morning shift

Ability to Relocate:

Mount Joy, PA 17552: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

banquet manager jobs in camp hill pa

Banquet Manager

Part time Catering Event Manager

Assistant Banquet Manager - Hilton

Catering Event Manager - Full-Time

Banquet Captain

Banquet Captain - Private Country Club

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